Ellen A.
Google
One of the best meals I've had on Bonaire. The decor is beautiful blue and white with red bougainvillea accents. We couldn't decide what to order, so the owner (wonderful and welcoming) decided and brought us a delicious mix of items. Dolmas, hummus, falafel, tabouli, Turkish sausages (spicy with lots of cumin), bread and veggies for dipping, salad, baba ganoush and Dubai cheesecake for dessert. Perfect meal, we didn't want it to end. We'll be back!