Mia's Italian Kitchen

We had an absolutely amazing experience at Mia’s Italian Kitchen, and a huge part of that was because of our server, Carlos. He was beyond kind, attentive, and genuinely went above and beyond to make sure we had a great meal. From the moment we sat down, he made us feel welcomed and taken care of. We’re visiting from California, and being in a new state and trying a new restaurant, it meant a lot to receive such outstanding service. Carlos made the experience feel comfortable, fun, and memorable. The food was nothing short of incredible! Fresh, authentic, and truly mind-blowing! But Carlos’s service is what really set this visit apart. He is the kind of server that makes you want to come back again and again. Thank you, Carlos, for such an awesome dining experience!

Mia’s! Everyone loves this place - me not so much. The service is stellar and should be highly commended! The place is large so there’s a ton of background noise, so you won’t have a cozy atmosphere. They have an amazing 5 plate special for a set price so if you’re feeding a crowd this is perfect for you. Just make sure you get a LARGE table to fit everything. My food I really wanted to love, but for me, my personal opinion, it had way too much pepper. The bucatini, yes, it should have black pepper, the red sauces, no. Just my thought…and it may not be yours, you may like that aspect.

I need to say Managers Victoria and Josh were amazing. Why? Not only did they personally introduce themselves to me but personally made sure my order did not have any gluten or red meat cross-contamination. They personally brought my food out to me. The gluten free pasta was the best I have found in the US. The shells were huge with blackened chicken, mushrooms, Alfredo sauce. I also had the cobble salad with ranch. Everything was very good and filling. I couldn't finish all the pasta or salad. I could not eat the sherbet for dessert. I do recommend making a reservation it can be hard to get in on weekends. I would highly recommend this restaurant for all celiac, gluten allergy, red meat allergy with confidence.

We pulled into Mia’s Italian Kitchen around 6:20 pm and immediately noticed how packed the parking lot was. After circling a bit, we managed to snag a spot and took it as a good sign that the place must be popular. We didn’t have a reservation, and the host let us know the next available table wouldn’t be until about 9:30 pm. Thankfully, bar seating was open and offered the full menu, so we grabbed two seats there. For entrées, we ordered the Beef Lasagna and the Margherita Pizza with Pepperoni. We also tried the Gingernata, which was a mix of limonata soda, ginger syrup, lime juice, and blackberries. It turned out to be a great complement to the meal. Overall, despite the long wait time for a table, the bar option saved the evening. The food was solid, the drink was memorable, and the atmosphere was lively. If you’re planning to visit during peak hours, a reservation is definitely the way to go, but the bar is a great fallback.

My son and I went for my birthday here. I set a reservation for 3:30pm did indicate on the reservation it was a birthday. Sadly this was never acknowledged. Upon arriving nobody was at the station and we waited about 5 minutes or so. I did see one of the servers at the bar but he never said anything just kept going. We finally were helped and sat. Gentleman who did so was nice. Thankfully the food made up for the inconsistent arrival experience. You could tell the staff was getting ready for the evening crowd. The manager walked by a few times but never spoke. Again I think they were busy getting ready for a rush. Our server Leila was nice and checked on us. I would come back again because the food was outstanding and the decor is beautiful. I would suggest always providing excellent service despite the time of day especially upon arrival.

It was our last night in Orlando, and our group of six wanted a fun, family-style dinner to wrap up the trip — Mia’s Italian Kitchen did not disappoint! We booked same-day through OpenTable, and it was easy to get in. When we arrived, the place was buzzing with energy (on a Thursday night, no less!), and the atmosphere was lively and warm. Our server was fantastic — friendly, attentive, and great at explaining how the family-style dining worked. We started with cocktails and wine, then went all in with the shared menu: Caesar and “Sunday” salads, a huge charcuterie board, the legendary giant meatball (yes, it’s truly giant — and they bring extra bread for that amazing sauce!), Chicken Parmesan, Nonna’s Sunday Gravy, and the Bucatini Cacio e Pepe — my personal favorite. When the pastas came out, I was so excited to dig in that I completely forgot to take pictures — always a good sign! Every dish was delicious and perfectly shareable. By the time dessert came around, we were absolutely stuffed but couldn’t resist the tiramisu — and I’m so glad we didn’t. It was the perfect finish to an incredible meal. The energy, the flavors, and that true family-style spirit made this a standout dinner. Highly recommend Mia’s if you want great Italian food and a memorable night out in Orlando! 🍝🍷

My husband wanted to try a new Italian restaurant, and we’re so glad we chose this place! If we could give it six stars, we absolutely would. The restaurant has so much personality, the entire staff was incredibly friendly, and every dish was better than the last. We ordered two appetizers, pizza, and pasta, if you want to enjoy real Italian food, you have to come here. Our waitress Jennifer was extremely helpful and made us feel so comfortable, ask for her when you visit! I think we’ll be coming here for all our future celebrations 😅

Amazing food and drinks! The family style is well worth it. We enjoyed everything! Our server Juan recommended the Italian margarita which we really enjoyed, definitely will get that again. His service was fast and great. Very friendly. We definitely will be coming back. Everything was 10/10.

The food was amazing and our sever Carlito made our experience even better! He was on top of everything and had wonderful recommendations. The service was top notch . This place deserves a 5 star review.

The square-cut pizza was another highlight--golden, crispy-edged, and topped with thick slices of cured meat that added a nice smoky, savory contrast to the gooey mozzarella. The crust had a great balance of crispiness and chewiness, making every bite enjoyable. The chicken parmesan slider was just as delicious as it looked. A crispy, breaded chicken cutlet with a perfect crunch, covered in marinara sauce and melted cheese, sandwiched between a soft roll. The combination of crispy, cheesy, and saucy made it a standout bite. Overall, the meal felt indulgent, flavorful, and satisfying. The balance of textures--from crispy to gooey, soft to chewy--kept things interesting. If you're looking for a solid Italian-American comfort meal, this spot is definitely worth trying. And the Italian spritz goes well with it and the summer citrus sangria's are my 2 drink recommendations

I had an incredible dining experience at Mia's! From the moment I walked in, the warm and inviting atmosphere set the tone for a great evening. The space is beautifully designed, giving off that cozy yet upscale Italian charm. Now, onto the food! Everything was absolutely delicious! I started with the Sunday Salad, which was fresh, flavorful, and a great way to begin the meal. For my entrée, I had the Eggplant Parmigiana and the Rigatoni al Funghi, and both were outstanding. The eggplant was perfectly crispy on the outside, tender on the inside, and layered with just the right amount of sauce and cheese. The rigatoni had a rich, earthy mushroom flavor that was comforting and satisfying. To top it all off, I enjoyed a glass of Italian Sangria, which was refreshing and complemented the meal beautifully. The service was just as impressive as the food. The server was attentive, friendly, and knowledgeable. Overall the staff made sure everything was perfect without being intrusive. If you're looking for authentic Italian flavors, a great ambiance, and top notch service, Mia's is the place to go! I'll definitely be back.

02.25.25 We sat at the bar they didn't have a reservation until 8:30 the bartender gave us menus and brought use water and took our drink order. She wasn't very pleasant I don't think she was having a good evening. Wife ordered the chicken parm as well as my mom I had the chicken parm sandwich. The food came out and my mom said her pasta wasn't very hot, the bartender came over and she asked what was wrong my mom said it's not very hot the bartender didn't hear her she again said I can't hear you so my mom yells it's not hot. Now the music is very loud I guess that's how people eat around here is with really loud music there wasn't but 2 other people sitting at the bar and 1 table behind so it wasn't talking noise. The bartender returned and put down a huge bowl of pasta and said here's some hot pasta for ya it was steaming. Little respect would have been nice my mom is almost 80 talks soft and the music was very loud. The food is ok I won't be back the pasta is very thick I prefer a thinner pasta.

Mia's brunch has been on my list of things to try for about a year now. Italian food is one of my favorite cuisines so I was excited to give it a try especially an all you can eat brunch. We went early on Saturday so it wasn't too crowded and were sat quickly. My favorite items were the Italian sangria, the banana french toast and the Italian scramble. I could drink/eat those all day. Usually I love bruschetta, but with this one having non crunchy bread it made all of the elements the same texture which I felt was its downfall. Our waiter was a joy and he made our dining experience great. Next time, I'll definitely make sure to order only two items at a time as the food is most delicious once it comes out hot vs when it gets cold which happens a little quicker than expected. I can't wait to go back and try the dishes I was too stuffed to eat!

I've been here several times for happy hour and dinner. My most recent visit was for Sunday brunch. My table opted for their bottomless brunch and oh my goodness the amount of food you can get for under $35. It's a select whatever you want, however much you want, from a large brunch menu. I'm talking carmelized banana french toast, avocado toast, pepperoni and cheese waffles, different pasta dishes, different pizza options, meatballs, salad, cannolis, tiramisu, and more! Plus you can add bottomless breakfast bevvies for an additional $24. Note: everyone at table must do bottomless, or no one. I have to do their brunch again. It was a great way to sample a little of a lot.

This was such a great concept. We got the family style meal for $39 a person. It was worth every penny and we had a ton of leftovers from our meal. The $39 per person allows you to pick 5 items to try and they bring out a portion equivalent to the amount of people you have. Also, in addition to the 5 items you get a salad of your choice and a dessert item at the end. For starters the giant meatball was soooo good. For how big it is it was cooked all the way through and it wasn't dry at all. We also had the pene al formmaggio which was wonderful. The cheese pull on it was great and the bread was really soft. For the mains we tried: 1. Bucatini cacio e Pepe. The sauce was excellent and the noodle are made from scratch. 2. Beef Bolognese Lasagna which ask I've said already delicious. Idk if you have noticed but everything we had was wonderful. 3. Chicken parmigiana. Of all the things we got this was probably my least favorite. But it was still really tasty. Lastly, we had the apple ricotta donuts which were perfection. Our server (I wish I would have gotten his name) was wonderful. He helped us choose what to get and explained menu items to us. The ambiance is so great. They have painting all over. On the ceiling and the walls. Over all this was a great date night. I wish you would have a location in Texas.

This is a great place! The food is delicious and the staff is very friendly and down to earth. We sat at the bar and enjoyed the bartenders, the bar bites pizza did not disappoint. The prices are pleasantly low for the quality of the ingredients. Highly recommend happy hour there!!!

I'm not one to normally choose Italian cuisine but I was so impressed by Mia's at their recent Yelp elite event that I've already been back a couple times. Important to know that reservations are a must, at least on weekends, as this place was packed when I came on a Friday evening. I had some friends visiting from out of town who love Italian food. We ended up waiting about an hour to get seated but the food certainly made up for the wait. We initially weren't going to get any appetizers but we saw one of the waiters pass by carrying the burrata and it looked so good we just had to have it. It was so yummy I would definitely recommend. All the different cocktails were great, I like the Wallop and recently I had the Winter Sangria which has a wonderful cinnamon taste. For the food items, everything I've tried so far was delicious. The pizzas are really good and they have a lot of different kinds. Both the rigatoni alla bolognese and the rigatoni alla funghi were so good. But I particularly loved the carbonara, I still crave it even now. As for the dessert the limoncello tiramisu was little too tart for my taste but the more traditional tiramisu was great. I also have to mention, our service on our most recent visit was spectacular. Our waiter, I believe his name was Jake, was wonderful, answering questions so thoroughly and his demeanor overall was so amicable. He really made our visit! Plus, the ambiance of the restaurant in general is so fun. It has wide open spaces with beautiful murals and eye-catching furniture pieces. It's a great place for a dinner out! Needless to say I'll definitely be back at some point to get my next pasta fix!

Just when I thought this place couldn't get any better, I came back to try their dinner menu. You can't beat their family style dining for $39PP which includes a salad, and a choice of 5 items from the menu plus a dessert! I always recommend making a reservation, as they usually get very busy especially on the weekends! We started out with a Caesar salad & the Gnocchi alla Vodka. Shortly after came the Diavola Brick oven pizza which is my favorite! I always recommend getting that one. The dish that surprised me the most was the Jumbo shrimp Diavolo pasta as i'm not a seafood lover, but this was delicious!! It was so fresh and was paired really nicely in a red sauce. We ended up ordering 2 desserts, the Tiramisu (also my favorite) and the Ricotta cheesecake which was pleasantly not overly sweet, but rich in flavor and the Apricot glaze gave it a great touch. This is always a place I recommend for family gatherings, birthdays, or even a romantic date night!

We were here for the brunch on the day after Thanksgiving. I ordered the hot chicken and waffles and my husband ordered meatballs Benedict. My waffles were supposed to be the pepperoni and cheese waffles but originally they brought out plain waffles. I let the waiter know, and they brought me out the pepperoni and cheese waffles separate. The plain waffles were really dense and seemed a little undercooked. I had to ask for extra syrup since it didn't come with much, plus they were really dry. The pepperoni and cheese waffles were really good but by the time I got those my chicken was already cold. I took most of my food to go. My husband was not crazy about his meatballs Benedict, but the fries that came with that were really good. I was here for a Yelp event shortly after this visit and the Italian food served was really good. So I gave four stars instead of three. I would recommend sticking with the more traditional Italian food if you come here.

Absolutely everything was fantastic here! I flew into Orlando today and my dad was craving Italian, Mias was the top rated place in Orlando. So, of course we went! We shared some Zucchini fries for a starter, they were delicious and the sauce which they were served with was even better. For entrees I got Spaghetti, the noodles were cooked to perfection and had an appreciative density. The sauce for the spaghetti had sun dried tomatoes which was scrumptious as well. We finished off with the tiramisu which was a little underwhelming for me, but still had a great flavor. The inside decor has all the ambiance! It's dimly lit, has amazing art, and the best music. Our service was amazing as well.

We arrived at 5:30pm on a Sunday evening without a reservation. Restaurant was busy but we were able to get a high top by the bar. We sat down and it took a long time for the server to acknowledge us. Servers, please just make eye contact and let us know you will be with us shortly. Once she took our order the food and drinks came pretty quickly. Giant meatball tasted pretty good. Carbonara is always my go to when available, a simple dish and so delicious when executed well. This carbonara had guanciale but was tasteless. Not the best. Wine was served in a dirty class. Overall, seems pretty popular and is more of a tourist spot (makes sense due to the location in the heart of idrive). Food is mediocre.

We made reservations, were greeted and told we couldn't be seated until our reservation time (we were only 10 minutes early) and we proceeded to watch four separate parties much larger than ours be seated with no reservations. We know they didn't have reservations because they asked them if they did. It made no sense to us. Then after we still weren't spoken to or seated for another five minutes after our reservation we decided to just leave and go somewhere else.

For Brunch, stopped by Mia's Kitchen. The atmosphere is cozy yet lively, perfect for catching up with friends over a great meal. We ordered a little bit of everything with the bottomless brunch, and it was all incredible! The zucchini fries and breakfast pizza were the perfect way to start, and the pasta dishes didn't miss--so fresh and flavorful. The service was on point--quick, attentive, and friendly. We never felt rushed, even though the place was busy. If you're looking for a spot with delicious Italian food and great vibes, Mia's Kitchen is a must-visit!

I was in Orlando for a conference and my husband came with me. Tired of eating at the resort, we found Mia's just a short drive down the road. The atmosphere was fun. More trendy than traditional, but still warm & welcoming. The place was packed, so we sat at the counter and that was a lot of fun watching the pizza's getting made. The wait staff was great, friendly and accommodating. The food was delicious. I had meat pizza and was not disappointed at all. My husband had the spaghetti and meatball. That was the biggest meatball I've ever seen. It was really good, but it was a little too big. A couple of smaller meatballs would have been nicer, at least in our opinion. We had a lemon-blueberry dessert that was out of this world. Would absolutely go back.

First time at Mia's and I just say it was a nice experience. Friday for lunch and the place was not busy at all which I found a little surprising since this is in a touristy area. Service was very good from the hostess to the wait staff. The ambience was nice and the food was good for what we got. I went for lunch with a colleague and she got one of their pizzas which was a very nice serving; I got the chicken Parmesan with steak fries type. Worth another visit and if you're in town for work, conference or vacation; not a bad option for Italian food.

What a fabulous place. While it looks somewhat generic on the outside, the interior is full of ambiance. Dimly lit for those romantic moments, but with small table lamps, so you can still see the menu, your food and your guest(s). The ceiling is decorated with old world style paintings while the walls are covered with more modern paintings. The bar area is quite lively and beautiful also. We specifically came here for the family dinner option. For about $40 per person you get an extreme meal fit for a king. You get to choose a salad for which we chose the Caesar salad. Then you get to choose 5, yes count them 5 entrees. We chose Rigatoni Bolognese, Carbonara, Prosciutto pizza, Shrimp Diavolo and the short rib dish which came with polenta and broccolini. Wow. I expected tiny portions of each since there were only 2 of us. I was wrong. We were served huge plates of every dish. We ate and we ate and we ate, but still had so much food left over, we had enough for a few more meals. And then we found out we also get to choose a dessert. We had to also get those to go, there was no way we could eat any more. I chose the traditional tiramisu while my daughter chose a lemon tiramisu. But let me assure you, not only was the quantity of food amazing, but the quality and taste were absolutely stupendous. Good old fashioned Italian cooking at it's finest. I heard that they also serve an amazing brunch. Next time I am in town, I will certainly be back to partake in the brunch experience.

Mamma Mia!!! The portions are generous. The pics don't do it justice. Taste wise everything was fresh; meatballs were definitely made in house and with care. I just wish they were more generous with the marinara. The sandwich itself skewed more garlic bread with meatballs and cheese with a drizzle of marinara. The wedges had presumably an Italian seasoning, definitely wasn't the standard salt and pepper, and were slightly undercooked on the inside. The salad, I mean, how can you gone wrong with a fresh salad???!!!

I have been here a couple of years ago and their meatball appetizer was the best I've absolutely ever had. Coming back a year later and had a taste for pizza. The flavors were spot on came out hot and crispy. My drink nonalcoholic beverage was quite refreshing. There were only a few workers on staff. I felt they were still very attentive with smiling faces. I noticed the manager also working tables with a great attitude. The decor and atmosphere are just very elegant with the high ceilings and unique wall paintings. Lots of options for seating .

If you haven't visited yet you are missing out!! I cannot stop thinking about this beef carpaccio and eggplant parm ...and I cannot wait to go back. The beef carpaccio was seasoned perfectly- so thin it melts in your mouth. I'm an unofficial eggplant parm connoisseur and the way they make theirs is legit. The sangria was absolutely delicious and paired well with the food. Service was great and our waiter was very attentive. I've been here only once prior to this visit for brunch and that too, was absolutely amazing.

Vibe-y Italian spot off I-drive that's definitely worth visiting! Came here with my partner and we both enjoyed our meals. I ordered the rigatoni alla bolognese & the sangria (I think it was the citrus one).... both were so good! This was the first time I had a saucy bolognese sauce lol, which I appreciated! We shared the pane Al formaggio, and that was good! I felt like it was a little expensive for the size... but oh well lol. Our server was nice and the decor of the restaurant was cool, definitely different from other Italian spots. I will definitely come back here!

The decor sought of made me feel like I was in a Cheesecake Factory. Service was good, we came around Lunch time and were promptly seated. Ordered the Zucchini Fries and Meatballs for appetizers, the Fries were really good, paired with a Creamy dipping sauce, the sauce didn't have much flavor, but you don't really need it as the Zucchini fries can stand alone. HUGE Meatball: Really good option, the sauce and the bread that accompanied the meatball was also really good. As my main, I ordered the Meatball and egg Benedict on English Muffin, it was good but not sure I'd order that again. I also tried the Sausage and Peppers Pizza, the Crust was delicious, all of the bread was really good. Overall good food and good service.

Come hungry to Mia's. We decided to try the family style menu and we had so much food, it was insane. We were able to try many different items and they were all very good. Even the 'plain' pastas were quite nice, so I have a feeling everything on the menu is a win. First, start with the caesar salad, I wasn't expecting it to be as good as it was. The two standout entrees are split between Nonna's Sunday Gravy & Braciole di Manzo; if I had to choose one, I'm not sure that I could since both were so good. These both had so much flavor, were not a 'normal' Italian restaurant item and were the only things that were completely gone at the end of our meal. We also got some standards: Chicken Parm, Rigatoni alla Bolognese, and Bucatini Cacio e Pepe which were all very good. For that mix, the Chicken Parm was the standout. Is it better than any other place? Hard to tell, but still very good and worth a try. Also, get the apple ricotta donuts. You won't be sad - I promise.

When it comes to Mia's Italian Kitchen, I hardly know where to begin. This place is phenomenal! From the ambiance to the food and the overall value, this is the ideal dining destination when you're on I-Drive. My husband and I indulged in Mia's for Thanksgiving, and it was truly a remarkable experience. For only $39 per person, you can choose five full-sized entrées and a salad, all served family-style. To say that you'll leave stuffed is an understatement. Did I mention that Mia's is also a scratch kitchen? That's right--you can enjoy this generous amount of food at an affordable price, all made in-house. For our meal, we enjoyed the Pane Al Formaggio, Caesar Salad, Chicken Parmesan, Braised Beef Lasagna, Pepperoni Pizza, and Apple Ricotta Donuts. For drinks, we sampled both red and white sangria. Everything was exceptional. We left the restaurant without a single complaint and with plenty of leftovers. In addition to the outstanding food, the service was even better. The staff worked together seamlessly, timing each course to perfection and creating a truly memorable experience. When it comes to Mia's Italian Kitchen, I don't believe there is a better option on I-Drive. From the food to the ambiance to the service, you are guaranteed a remarkable experience from start to finish. My husband and I couldn't have chosen a better place to spend Thanksgiving, and we will definitely return in the future to try more items from the menu!

Came here for Happy Hour and wow, I wished I didn't get so many HH food items because we ended up too full to get an entree. The HH is certain seating but there's plenty available. The drinks are really good, I tried the margarita and the Wallop, both really good and ended my night with the a specialty cocktail. Out bartender, Diego, was extremely attentive and when I had concerns that the pumpkin spice martini could be too sweet, he was able to cut the sweetness by adding a shot of espresso. The drink ended up being my favorite of the night. We also ordered the meatball and chicken parm sliders, and preferred the chicken parm just because the meatball sliders got the bread a bit soggy. But I remedied this by just eating the meatball. The flatbreads are also pretty good and the food comes quick. Overall, great food and drinks for a great deal. I look forward to coming back for a non HH meal if I'm ever visiting again.

We were craving Italian and decided to give Mia a try. We're really happy that we did. We were sat immediately on a Sunday night and started off with the giant meatball that was recommended by our waiter. The giant meatball was good but nothing out of the world. As for the entrees, most of them were amazing. We ordered a couple pizzas, fettuccini with chicken cutlet, carbonara, and the giant shrimp da viola. Their fettuccini is not on the menu but it was by far the best thing we ordered. It was delicious and creamy. The giant shrimp had a delicious red sauce with a little bit of spice. The portions they give you are great and the price points made it better. The least favorite entree was the carbonara, the sphaghetti was thicker than normal. Their drinks were good as well, sangria was the best. I would definitely recommend if you're looking to get good Italian. Both inside and outside seating are cozy which make it great for date night.

My husband and I had a date night here this past Friday night. The food, atmosphere, everything was amazing! I feel so bad because I don't remember our waiters name, but he was awesome. He hooked us up the whole night; amazing service. Definitely would return!

Wow! Really great food and service, and we tried it all! Ok, not all, but we feel like we tried it all! Chose to pick 5, and absolutely loved them all. The mushroom rigatoni was the best. I couldn't get enough of the creamy, dreamy polenta that came with the chicken piccata. And I came for the carbonara, which didn't disappoint!! We also had the shrimp fra diavlo and momma's Sunday gravy. By the time we got to that, we couldn't fit mush more in, but it was as good as it looks! Yasmire was an awesome server, and we also enjoyed talking to Brian! Oh, and the desserts. lemon tiramisu and the cheesecake. Perfect birthday dinner.

Cute, fun spot in Orlando, making a reservation was easy, restaurant staff were welcoming and assisted with suggestions. The alcoholic drink I chose didn't have as much alcohol as I would've liked, we also asked for what is their take on an aperol spritz and were happy with the drink. We chose the $39 pp option allowing us 5 choices from their menu which ends up being an impossible task for two people to consider so you end up with ALOT of food to take home. All of our choices were well presented and well seasoned. The restaurant is aesthetically pleasing and def a cute spot I think for a group since so much food is offered which is not a bad thing

From the moment we arrived until the moment we left our experience was outstanding. First of all the high level of service by Anthony was so great he made us all feel welcomed and valued. We trusted him to order for us and give us the best of the best in the bottomless brunch and did he deliver. We all can't wait to come back and request him again. We loved the pace of the food delivery and his attention to detail to ensure a high level experience was had by all.

Flew into Orlando for a week of meetings. Arrived at hotel around 6:30 and checked in and met up with a group of three others and walked over to nearest restaurant which happened to be Mia's. We had a brief wait while a table was cleaned off which is to be expected with a couple of conventions in the area. Service was quick to get our drink order and then our food order but was extremely slow to settle up. Strange as we were expecting the table needed turned but whatever. I had the mushroom lasagna and a Smokey Old Fashioned. The lasagna was delicious. The mushrooms were so awesome. The whole dish was just great. The old Fashioned was ok but definitely not Kentucky good. All the meals were nice sized and everyone was happy with their selection. Definitely will go back if in the area.

Just left here for brunch. The atmosphere was great. Came in for a late brunch and our bar tender Diego took real good care of us. He picked some garden inspired drinks for us and kept the food coming. Some items were hits (like the fungi pizza) and other items were misses (like the prosciutto pizza) but overall a time was had and cant ask for more out of an all you can eat Italian brunch. Would definitely recommend. Even though its not a party brunch I still was able to watch some basketball while enjoying a good meal.

I was nervous about walking in because reservations were fully booked! The hostess kindly let us know the dining room would be an hour and a half wait, but they had room on the patio. It wasn't too hot outside so we chose to sit outside and the patio was also beautiful. Our server came quick & he was super upbeat. Let us know that everything is made in-house and it's a scratch kitchen. We loved hearing about all the specials. Drinks were delicious & effective. The espresso martinis were some of the best I've had in Orlando. The food was also delicious & very fresh, the wait for everything also wasn't long. We were also celebrating a friends birthday and we secretly let the waiter know so he brought out a mouth-watering tiramisu so we could sing happy birthday. Can't wait to go back to try out the rest of the menu.

We ended up here on x-mas day after leaving another spot. The ambiance lived up to the day and the food lived to the hype too. I started with the minestrone soup. It was nice and warm and veggies were all diced up small and the broth was done well. After much contemplation on the menu I ended up with the chicken parm. It was delicious perfectly cooked and tasteful. The pomordoro had a bit thicker spaghetti but was packed with a beautiful garlicky punch. If you love garlic like me this will be a fan. I also had the chance of tasting the pizza and was pretty impressed too. I typically love my food pipping hot but being Xmas day it came close and since they don't skimp out on flavor I didn't notice much. Staff did a nice job of balancing a busy house and getting food out at a decent time. All in all, Mias left a good taste in my mouth!

First - if you don't like "big food," don't go to Mia's. Second, it's not exactly "gourmet" Italian, nor is it terribly authentic, but this restaurant knows how to provide a happy, tasty, pleasant meal for family and guest parties. We had a party of three and ordered the 5 dishes served family style, which enabled us to have a salad, appetizer, and three extremely generous dinner dishes. I particularly liked the spicy diavolo pizza which had hot honey on it (I think?). The restaurant is clearly operated by restaurant pros who know how to set up a themed restaurant with kitchen. The artwork inside is particularly cool, with lots of classic art reproductions and modern-inspired versions of classic art and artists. I have to say - as a former/occasional artist - it's really nice to see real art and not just only theme park "art". I think it would be very nice to go and eat in the bar/lounge area, also. We loved our server, who was a very kind young man - from Sarasota! If you are in Orlando to visit the theme parks or for a conference, you can't go wrong with Mia's Italian Kitchen, especially if you are with a larger party or group. They will not only accommodate you, you can have a tasty, good quality meal in a great environment and for an excellent price! PS - had the sangria - it was very tasty!

The staff here are always so friendly and welcoming, which makes the dining experience even better. I ordered my go-to, the cacio e pepe, and it was absolutely delicious as always. The flavor was spot-on, and there was just the right amount of sauce. I also enjoyed a house made lemonade. Sooo good! Will definitely be back soon per usual lol.

I placed an order to go and it was ready when I got there. There was a mix up, but the manager got it taken care of right away. The restaurant itself was very clean, plenty of space, nice bar area and in general a great calm environment. My favorite dish was the Rigatoni Al Forno, but the mushroom lasagna was good as well. The Caesar salad was excellent too I prefer Caesar dressing to be on the thicker creamy side rather than thin and this one hit that perfectly. I didn't get a picture of the pasta or salad but they were both excellent. I would love to go back.

Fantastic experience!! We were in town to head to Disney World and my husband decided to take me on a nice date. He knows I love Italian food and chose this place because it was highly rated here on Yelp. The reviews don't lie!! The service was excellent, which is always important, but the food was phenomenal!!! We chose to dine "family style" which was $39 per person (so $78 for both us combined) and it was totally worth it! We received a salad plus choice of FIVE different appetizers or entrees AND dessert! It was so much food that we took half of it back to the hotel for the next day, but we really enjoyed the variety. When I say that everything we ate was great, I mean EVERYTHING! Cheesy garlic bread, potato gnocchi, zucchini fries, eggplant parmigiana and some other type of pasta (bucatini I think?) plus our Caesar salad and cannoli for dessert - such an exquisite dining experience!! As vegetarians, we rarely get to experience so much variety within one meal at one place (unless we go to an Indian restaurant), so this was such a delightful treat for us. We absolutely will return next time we're in Florida. Thanks, Mia's Italian Kitchen, for this wonderful experience!

Our second visit today. Extremely satisfied. Nowhere else in Orlando will you find this variety of freshly cooked food for this price. The Brunch is absolutely amazing & worth every penny. Food comes out hot & delicious as you order it. Everything is on point & delicious. Service has been 5 stars on both visits. Sophia's service was friendly & well above average. Highly recommended Mia's. It's a must try in Orlando.

Oh my! How to even go about this review. I can't stop talking about how great the food was here! We decided to go to Mia's for a celebration dinner and what a wonderful spot to do so. It was cozy and super nice! The service was 5/5 for me. We were greeted right away. Got seated rather quickly after checking into our reservation. WOW the food was delicious! Everytime I tried something I couldn't believe how good it was. We did decide to do the $39 family style dinning. Which in my opinion was the best bang for your buck. You can pick 5 items on the menu and on top of all that you get a salad and a dessert. (You can order an entree, we just went with the deal.) The drinks were also VERY good. I'm not going to make this longer than what it already is but EVERYTHING WAS TASTY. I couldn't recommend this place more. And pictures don't do is justice.

Taste: 5/5 Ambiance: 5/5 Value: 5/5 Cafe Tu Tu Tango is my favorite brunch spot so when I learned they have a sister restaurant I had to try it out and Mia's Italian Kitchen did not disappoint! We went for bottomless brunch and everything was delicious! There are so many tasty options to choose from, I'm excited to go back and try to rest of the menu. The atmosphere is beautiful and perfect for a date night or fun brunch with friends. Our server was very nice and got all of our orders out quickly. 10/10 great spot, highly recommend. Tip: Two for One Drinks and $5 Bar Bites in the Bar, Pizza Bar, and Sofa Lounge Monday-Friday 12PM-7PM

Ambiance: This restaurant is beautiful, all the murals on the ceiling make you feel like you are in a cathedral. Service: Service was great, we were sat right away and our waitress was super friendly and attentive. Food: The food was delicious and they were very generous with their portions. I ordered the meatball sandwich and those were the biggest meatballs I think I've ever seen. The one complaint I'd have was their fries I order a side of fries and it was like 5 fries and they looked like they would be seasoned really well but they didn't have much flavor they were a letdown. All in all this restaurant was great and was a great first stop to our Orlando vacation I would definitely stop in again when we come back to Florida.

Upscale Italian owned by a small ownership group. So not mom and pop but this is also in the heart of the tourist area. I'd say it's very comparable to Maggiano's (which I love). Everything is very good to great quality. The Sunday Gravy comes with beef, meatballs, and sausage. And it's got a bit of kick to it. One of the highlights is they make their own pasta and it's delicious. Service is also top notch. Overall I'd say this is the perfect place for vacationers and business dinners. For us locals, it's certainly in the top tier as there are very few actually good mom and pop places in Orlando unfortunately. Definitely give it a try.

I came as a party of 2. We ordered the family style and wow - the value you get for the amount is insane. You get a salad, 5 dishes of choice, and a dessert. We left home with a ton of food. You can pick anything on the menu for your 5 picks - branzino, steak, sandwiches, pasta, pizza, etc. Drinks were not too sweet as well.

We came here for my nieces birthday brunch and had a wonderful time. They had our table ready from reservation with no wait. We enjoyed their bottomless brunch deal from 11-3 on weekends for around $30 a person. This gives you shareable sized entrees on a brunch menu. I wouldn't suggest doing this deal alone as it's a lot of food and you wouldn't get to try as much alone. We came in a group of 4 and were able to try well over 10 items. Some of those items include soup, salad, a large meatball, pasta, pizza and dessert. There are also actually breakfast/brunch items such as avocado toast and banana foster French toast. They have lots of different flavors and variations of these dishes. Everything was really good and fresh with beautiful presentations. Our favorite dish was the Rigatoni Al Funghi. While there is so much to choose from... I would've enjoyed some more classic Italian dishes such as Chicken or Eggplant Parmesan or even lasagna. Overall service was wonderful and the staff were so friendly. The restaurant was very presentable, and for all-you-can eat... they were very good at food delivery times.

Adding this happy hour to my list of favorites, and honestly, I almost want to gatekeep it! The prices and quality of food are unmatched. Our server, Alexis, was fantastic--even though she teased me about my new ID photo--and the bar area ambiance was perfect for catching up with two friends. The 2-for-1 sangria, wine, beer, and cocktails brought back memories of happy hours of lore, and what might look like a short list of $5 bites at first glance is surprisingly robust. The many flavors of personal pan pizzas alone make it worth a visit. I won't say too much to hype it up, wink wink, but 10/10--highly recommend for happy hour. I'll definitely be back for brunch, which I've also heard great things about.

The service at Mia's was top notch. Our server, Shay, was so polite and attentive. She provided great suggestions since it was our first time, and was very timely and kind. The inside was a cool mix of modern and rustic, quiet and comfortable. Food was delicious, and the seasonal cocktails were a special treat.

Came for dinner and liked it so much had happy our lunch the next day! My wife's chicken piccata was creamy and flavorful and honestly amazing. My nephew ordered the BEEF BOLOGNESE LASAGNA and we both thought it was okay. I got the Sunday gravy and found it was made well but i wasn't a fan of the meatballs, the meat sauce seemed to be missing something and ended up being savory but bitter. We ordered the pizza as an appetizer and it was really good then found out they have $5 pizza for happy hour so came back the next day. It didn't disappoint! We also ordered the meat and cheese board which was a delight!