Kimo K.
Google
It was our last night in Orlando, and our group of six wanted a fun, family-style dinner to wrap up the trip — Mia’s Italian Kitchen did not disappoint! We booked same-day through OpenTable, and it was easy to get in. When we arrived, the place was buzzing with energy (on a Thursday night, no less!), and the atmosphere was lively and warm.
Our server was fantastic — friendly, attentive, and great at explaining how the family-style dining worked. We started with cocktails and wine, then went all in with the shared menu: Caesar and “Sunday” salads, a huge charcuterie board, the legendary giant meatball (yes, it’s truly giant — and they bring extra bread for that amazing sauce!), Chicken Parmesan, Nonna’s Sunday Gravy, and the Bucatini Cacio e Pepe — my personal favorite.
When the pastas came out, I was so excited to dig in that I completely forgot to take pictures — always a good sign! Every dish was delicious and perfectly shareable. By the time dessert came around, we were absolutely stuffed but couldn’t resist the tiramisu — and I’m so glad we didn’t. It was the perfect finish to an incredible meal.
The energy, the flavors, and that true family-style spirit made this a standout dinner. Highly recommend Mia’s if you want great Italian food and a memorable night out in Orlando! 🍝🍷