Miguel's Restaurant

This place is pretty awesome. Was able to watch playoff football there. Sad at the bar stools on the outside all day long having drinks and food. Everything I ate was delicious unfortunately I didn't get enough photos. Even had a seafood special with local product that he caught earlier that day. My friends and I drink a ridiculous amount of beer for a pretty small tab . Then again I think you'll find that all over Mexico. The only thing I'm going to suggest is if you sit on those seats on the outside bring sunscreen because the sun just beats on your back all day long . Other than that pretty awesome place a little small but fun to be at.

We had a wonderful experience. Our friends and us each split a meal. Miguel was kind enough to plate each one separately. Not just giving us an extra plate. Margs were delicious.

Authentic Mexican dishes created by the owner/chef. Great place to visit for a meal/drinks. Prices are unreally low and the food is to die for. They have the heaviest, wooden chairs I've ever tried to lift but really cool looking .

Wow, best fish I have had in Mexico in a long time. Served with delicious guacamole, rice and salad and of course some piping hot tortillas. Prices are reasonable for this very expensive area of Mexico. Thanks Miguel.

The oldest restaurant in Todos Santos run by Miguel, a lovely human being. The servings are generous and tasty. Famous for his chili rellonos (sp?).

The place looks cool. Good service. I don't know about the other food but what I had was horrible. I got a burrito it was a bunch of tortillas fried like a quesadilla. The inside was terrible flat, not stuffed. I ordered Carne asada but it tasted like fish. I have to sat this was the worst food I have ever eaten living in baja

Stopped here on our first day not knowing or researching anything. Was blown away by the Chile rellonos. Ate all over, trying somewhere new each time. Came back because it was so good. My wife, who's Mexican/American said they were the best rellenos shes ever had, which is high praise. Highly recommend.

We were on our way to a different restaurant but this place caught our eye so we took a chance. Chance was well worth it. The Chile Colorado was delicious and the garlic fish was great. Tons of garlic though. Maybe a bit overboard. Margaritas are only ok. I’d go back but 4 stars because there are better margs out there.