Millets Of Mewar Restaurant

So incredibly delicious I ate lunch there two days in a row on my visit to Udaipur. First day had their great thali with a millet version of dal baati chorma, second day I had their millet khichdi with a side of insanely fluffy and flavorful cumin and coriander rice. My taste buds were happy and man did these meals jumpstart my digestive system! Locations is right in the center of Udaipur’s main attractions but is an upstairs oasis of calm - with great rooftop views.

The food was so good we came back 3 times in our 5 day stay. This is one of those little rooftop restaurants which is a gem find. We came here for the gluten free options, and the staff were able to advise which dishes I could eat. There are dishes marked on the menu as gf, and other choices that can be adapted. I had two different veg biryani dishes and the lentil Dal with gf millet bread. The food was tasty, hot and not overly spicy, and the service was efficient. The price is reasonable in line with the other places we have tried in Udiapur. Highly recommended.

This place offered far more than just excellent food and a beautiful ambience. The owner’s calm, courteous nature truly stood out—he personally recommended and thoughtfully customized dishes to suit our preferences, which made the experience even more special. After a tiring visit to City Palace, discovering this restaurant so close by felt like a blessing. We were a group of eight, including two toddlers, and the serene, pleasant atmosphere made it the perfect spot to unwind and enjoy a relaxed meal. It has been nearly two months since our visit, yet the flavors—especially the millet dal baati and the other dishes—remain vivid in my mind. A truly memorable dining experience that blends comfort, care, and exceptional taste.

Millets of Mewar is a nice and cozy place with polite staff. It’s very close to City Palace, so it’s a convenient stop after sightseeing. We ordered Dal Baati and Pizza. They use organic and gluten-free ingredients, which is great if you like healthy food. But as a core Indian who loves strong spicy flavors, the Dal Baati didn’t have that traditional Rajasthani taste we were expecting. The pizza was good though, and we enjoyed it. We also tried watermelon juice, and it tasted pure — no extra sugars or artificial flavors. Overall, a good spot for clean and healthy eating, but don’t expect the usual spicy Rajasthani touch.

One of the best interiors in a restaurant in Udaipur! The decor makes you want to stay there longer. We had the millets dal bati churma and it was pretty good. All dishes are millets based. I wish I could go there again to try them all.

Millets of Mewar, Udaipur is a beautiful blend of tradition, taste, and tranquility. The ambience is absolutely perfect—rooted in Mewari culture with earthy interiors, calm vibes, and a soothing atmosphere that instantly makes you feel relaxed. It’s the kind of place where you can sit back, enjoy your meal, and truly soak in Udaipur’s heritage. The food is the real highlight. Every dish is thoughtfully prepared using millets, yet the flavors are rich, authentic, and comforting. From starters to mains, everything feels fresh, wholesome, and full of local taste. You don’t feel heavy after the meal, just satisfied and happy. Overall, Millets of Mewar is a must-visit for anyone looking for healthy yet delicious food in a serene, culturally rich setting. Perfect for families, friends, and anyone who appreciates good food with a soulful ambience. 🌾✨

Being an outsider finding a good & healthy food in udaipur is a big task. They don't use maida in pizza 🍕 , pad thai noodles were also too good , we did alot of experiments as a tourist but coming here was a great experiment!! A must visit place in udaipur

This place is one of the best you can find near City Palace, after a tiring session of long walks and taking pictures 😄 As evident from the name itself, try anything based on millets. I ordered pasta and millet veg biryani. Pasta had less vegetables than expected but millet biryani was unique and very tasty.