MIRA RESTAURANT PAROS

Amazing experience at this restaurant! Best fish i’ve ever had and the seafood pasta was amazing as well. We got the ceviche, seabass fillet, seafood pasta, paros red wine by the glass and tried the baklava for dessert. Service is great and very welcoming! They provided us Mastika on the house as well. We came here during the sunset period and the views were great!

Wow, just wow. We had such a beautiful meal here and loved the Greek spritz with Mastiha. We were blown away with the fig and feta dish and are still talking about it now 😍 an absolute must try this restaurant! The squid and octopus were so fresh and soft. Amazing service here and we were treated with 2 Mastiha drinks on the house! Definitely coming back 😍

We had an amazing time here! Fantastic Sea bass ceviche and steamed mussels. We ordered the ipa from the local brewery here in Paros and it was very tropical and refreshing. Klevis our server, was our favorite! He was so kind and so knowledgeable. I highly recommend this place!

We had a very tasty meal here and had ceviche, a pasta special, and the veggie mousaka. The restaurant offered us and other guests a complimentary panna cotta, which was amazing. We didn’t have a reservation and managed to get a table before a long line formed, so I might suggest a reservation because it does get busy.

Had an amazing experience here. Perfect view of sunset. Lots of vegetarian options. Delicious and fresh food. I had the mushroom pasta special and it was beyond delicious, especially given I just came from Italy!! Friendly staff who gave us a great table even though we didn't have reservations and allowed us to sit at another table and order drinks while our table was getting ready.

Really nice clean food. Great atmosphere and lovely service with a smile! There was nothing really to fault as a whole it was a really good experience! Would recommend to book or you would like to sit alongside the water as we didn't book and Sat inside ! Still the food was great! The caper dip was amazing !!!

Loved the food at this family-owned place! We got the recommendation from our hotel and it did not disappoint. We especially enjoyed the caper cream and the feta with figs—the flavors were amazing and perfectly balanced. Our highlight was the traditional sun dried fried fish !

Very good food! We had the Saganaki, gilled octopus, the seasonal salad with peaches, and the lamb shank. I would highly recommend all of these dishes. It was worth waiting for an inside table because of the wind.