Raad Asif
Google
I had high expectations going here, and those expectations were pleasantly met.
Thankfully, not your typical macrobiotic cafe with, honestly very similar food. In fact they had Latin American influenced dishes like nachos, burritos and such; maybe not the most authentic, but pretty good.
Their desserts on the other hand were amazing, probably one of the best vegan dessert I've had across Japan, Taipei and Bali.
Do be careful as not everything is vegan by itself, but usually can be made vegan. So make sure to ask!
For the amount of food provided, and the taste, the price was not cheap but definitely reasonable to slightly pricey. But I'd definitely come again if I'm visiting Kobe.