Jeneafer Yee
Google
We visited Monsieur Chow for a weekend lunch using a First Table booking and got 50% off all our food – such a great deal! The restaurant was quiet, which made it perfect for a relaxed catch-up, and the service was lovely and attentive.
A special shout-out to our waiter, who honestly advised against the Vietnamese coffee after he prepare my order and taste-tested it and wasn’t happy with the result. I really appreciated the honesty – he could have just served it, but he cared enough to recommend something better.
The food was absolutely delicious. The bao buns were a highlight – especially the eggplant bao, which I loved! We also had the pork belly and some veggies, and the flavours were spot on. The sauce paired so well with the rice. Everything we ordered was full of flavour and beautifully done.
On top of all that, we paid half price thanks to the First Table offer. Nothing to fault – one superbly happy customer here. Highly recommend!