Morena

Restaurant · Sydney

Morena

Restaurant · Sydney

1

Sydney GPO, 1 Martin Pl, Sydney NSW 2000, Australia

Photos

Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null
Morena by null

Highlights

Embark on a vibrant culinary journey through Latin America at this chic spot, where each dish is a beautifully executed celebration of tradition and flavor.  

Placeholder
Placeholder
Placeholder

Sydney GPO, 1 Martin Pl, Sydney NSW 2000, Australia Get directions

morenarestaurant.com.au
@morena.sydney

Menu

Information

Static Map

Sydney GPO, 1 Martin Pl, Sydney NSW 2000, Australia Get directions

+61 2 6305 6820
morenarestaurant.com.au
@morena.sydney

Menu

Features

payment credit card
reservations

Last updated

Jul 5, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@chinny

Latin American dining

Sydney
View Postcard for Morena

A2B in an EV

Google
Latin American food in style. Well presented and executed dishes drawing inspiration from around Latin America, and yet there’s familiarity with the flavours. The menu is categorised by raw, snacks, mains, sides and desserts. We ordered lightly with two choices from each section between three people, and could have added another raw or snack to buff it up. Friendly service in a prime location.

Michelle T

Google
Delicious Latin American style food! Everything was super tasty, ambiance was great, and staff were super friendly and attentive! Such a nice spot for a date night or dinner with friends!

CAMILO SERRANO G

Google
Tried a variety of plates, all original South America recipes with a sophisticated yet traditional touch. The more we tried the better it was. Just amazed by the quality of the food and the attention to detail on each plate. Would recommend anyone to go and try as much as they can. Food is just lovely! Moreover, it was just amazing to see how Chef Sergio from Colombia puts so much passion and love on each recipe. Thanks to the Morena team. We loved every single aspect of it!

Lynne Lee

Google
Latin American food done really well. I wasn't sure about some of the ingredients or if I would like it but I enjoyed everything we ordered. Started with prawn ceviche and empanadas, both were delicious. For mains we had the lamb and chicken. The chicken looked dry and tough but it quite tender and flavourful and loved the sauce. The lamb was divine just melted in your mouth. Then tried the chocolate dessert. The staff were really friendly. Also order a side of fries.

Jane Gu

Google
Nice motails. I ordered 3! The lemonade one is the best! Ordered a plate of chips as well! So yum! Potato Skin was kept for deep fried, so crispy and seasoning is so good. Nice !

Johnson Huynh

Google
A bit disappointed with Morena - the entrees included kingfish, the dressing was not flavourful and quite bland. The eggplant arepa was was uninspiring, arepa was kinda hard with very little eggplant filling. For mains, the lamb picanha was so tough even though it was cooked medium, flavours were okay. The best part of the meal was the chicken, definitely one of the best chickens I’ve had in a while - very tender and soft, with delicious flavours and seasoning. The roasted palm heart salad had a tangy kick which was perfect to cut the protein mains.

Florencia Presentado

Google
Absolutely a must-visit in Sydney! I went for lunch with friends and definitely I will come back. The food is delicious and the presentation is equally impressive. The Chef and the team have truly created an unique menu :)

Taylah Schrader

Google
Fantastic food! Super service! We were a party of three walk-ins on a busy Thursday night, and were still given great seats at the bar, where we could watch the action and chat with the friendly pastry chef who was working that evening. I ordered the vegetarian set menu and it was utterly divine! The palm heart ceviche was colourful and fresh, with just the right balance of sweet and spicy. The coconut rice was fluffy and the perfect accompaniment for the highlight of the menu, the tamal colado with mushrooms! This unique South American pudding was packed full of flavour and melted in my mouth. The chocolate cake with figs was rich and just the right size to finish. Special mention to the coconut sponge cake that my friends tried, it was like a beautiful, frosty lamington with dulce de leche and cream. Delicious! Our lovely waitress from Argentina was very attentive and friendly, and we had a wonderful time sitting back and soaking in the atmosphere of Martin Place. Will definitely be back!
Wood grain pattern