Ron H.
Google
First off, not a sushi fan. That being said, my colleagues from work ordered a table full of sushi and sashimi. I ordered the prime ribeye. The atmosphere is phenomenal and our server, Stacy was top notch. The ladies with me raved about the Japanese food. Plenty of sauces and large portions. The ribeye was really good. It had a definite Japanese flavor and was cooked perfectly. This could be the most tender steak I have ever eaten. I cut this steak with a butter knife. Fun place, upscale, and great food. The staff was very accommodating and I would highly recommend this restaurant, especially if you like teppanyaki, sushi, or fried rice.