Muratie Wine Estate

Visiting Mutatie for the first time was a real treat. Why haven’t we been here before?! The history, the old buildings and the beautiful green lush garden made it worth while already. And the lunch on the terrace was very good as well. We shared the sesame seared tuna (a very big portion!) with pickled ginger and veggies, and the bobotie samosas. Both very tasteful. The caesar salad with chicken had good ansjovis taste and was filled with chicken and parmesan. My husband had the steak and chips. The chips could have had some condiments, but the mushroom sauce of the steak did the trick as well. We shared the malva pudding. It was bit dry and I doubt if the custard was homemade, but still a decent (not too) sweet ending of our lunch. Together with a bottle of cab.sav (2020 but still lighter and younger on the palate). The terrace chairs could have an upgrade to make it a bit more qualitative, if I need to give some constructive feedback ;) We will be back to taste the very good looking cheese platter soon!

Friends & I decided to go for lunch at Muratie Wine Estate & I've never been before. |As your arrive at this venue you are struck by the beauty of this estate & the amasing vegetation and greenery. ||Around ever corner you discover something new from the history of the wine estate to the beautiful buildings. ||We had reservations at the eatery on the estate & as we arrived we were taken to our table by the most amasing staff, smiles for miles and they just made us all feel so comfortable and at home, thank you for that. ||We placed our orders & needless to say when the cuisine arrived we were gobb smacked by the presentation & taste of each dish, well-done to the chef & the staff concerned.||What an absolute lovely afternoon spent at such a gorgeous venue. ||To the management and staff thank you for an amasing experience & you will see us again.||Kind regards |Ferdie Liebenberg

The setting is truly beautiful and creates a wonderful first impression. Unfortunately, the service did not match the atmosphere. When we arrived, several staff members walked past us without greeting or offering assistance, which left us feeling a little overlooked. After being seated, we waited for quite some time without receiving any attention or even the chance to taste the wines, which was disappointing given the reputation of the venue. On a positive note, the car guard at the entrance was exceptionally warm and welcoming — his friendly approach stood out as the highlight of our visit. Overall, the location has great potential, but the guest experience could be significantly improved with more attentive and engaging service.

A Taste of History in Every Glass Stepping into Muratie Wine Estate feels like walking back in time. This storied estate, one of the oldest in South Africa, is rich in character and atmosphere. From its cobwebbed cellars and original architecture to the beautifully preserved historical artifacts, Muratie offers a truly immersive experience steeped in heritage. The wines reflect that same sense of tradition and quality—robust, elegant, and expressive. Each tasting tells a story, paying homage to the figures who shaped the estate’s colorful past. The food pairs beautifully with the wines, making for a well-rounded and satisfying visit. The only downside was the service, which felt somewhat distracted and inattentive at times. While the staff were friendly, they seemed stretched or perhaps not fully engaged, which slightly detracted from an otherwise superb experience. That said, Muratie remains a must-visit for anyone interested in South African wine history, rustic charm, and beautifully crafted wines. With just a little more attention to service, it would be near perfection.

Always a fun and relaxed atmosphere here when visiting. Great wine and nature scenery! Recommended for a chilled outing. Thank you Muratie!

Great experience! Unbelievably delicious wines. Alberta Annamarie Merlot and The Senator Cape Vintage a must try. With a classical, unpretentious atmosphere stoop in more than 300 years of history

To be clear the food is good, and the wine is amazing, but service can be alot better. It's a capacity issue because the waiters are friendly and welcoming but there's not enough of them, which kinda impacts the experience when you're waiting for something to drink and you're thirsty. To reiterate, everything else is great 🍻

Darren offered the best wine tasting experience in the 6 wine farms we had been to. Knowledgeable in the history of the farm, the cultivar and explaining the way it compliments. Asking what was preferred and could hold a lovely conversation. Thank you for your knowledge and recommendations.