Катя М.
Google
We made a last minute reservation, hence, I believe, we have got a high raise table, which wasn’t the most comfortable. You need to note, that the whole area is smoking, so it was hard to breathe.
The food was really good overall. We have got lasagna and burrata for starters - really good. For mains we’ve got chicken tajine - loved it. Mushroom risotto was extremely over salted. By happy coincidence, I like salty food, so it was tasty for me, but my husband couldn’t eat it. Chocolate fondant was good, Mille feuille - lower than our expectation. Menus only in French. But the staff were nice, they shared the WIFI.