Step into Naji Al Harbi, Jeddah's oldest kebab house, where you can savor uniquely grilled kebabs and sweet sobia in a welcoming, traditional vibe.
"We lounge on cushions drinking sobia, a teeth-meltingly sweet drink made of fermented bread, and eat kebabs with raw green chilis from 70-year-old local favorite Naji Al Harbi."
Rami Saeed
John Nisbet
Kyr Raf
Fayez Rehman
Musthafa Muhammed
nik patel
Sabe Man
shamim rajan