Nan Hwa Chong Fish Head Steamboat | Nan Hua Chang ( Ah Chew ) Fish Head Steamboat

A fantastic steamboat Experience with Delicious Side Dishes If you’re looking for a great steamboat experience with an impressive variety of ingredients, this place is a must-visit! One of the highlights is the cuttlefish kangkong—the cuttlefish is perfectly blanched, tender yet chewy, and paired with crisp, refreshing kangkong and a flavorful sauce that ties everything together beautifully. The oyster omelette is another must-try, featuring crispy edges, fluffy eggs, and plump, juicy oysters that add a rich, briny taste to every bite.

Tasty grouper fish head steamboat. Medium size may not be enough for 3 adults if big eaters. Portion not so big. Steamboat broth is very tasty and they refill. Service is inconsistent. Ordered drinks, never came. Have to remind them couple times to bring our fried yam dish. Upstairs dining area is bit squeezy. Restaurant is busy during weekends. Overall still okay. Recommended to try their traditional charcoal steamboat

Steamboat, a Chinese tradition of meal sharing makes this place just perfect for gathering with friends & family. This classic charcoal steamboat that is rich in flavorful fish head broth, simmered over charcoal fire, is really 回味无穷. Packed with a variety of fresh ingredients like fish meat, fried fish bones & Chinese cabbage, this dish is a hearty & satisfying meal. The charcoal heating method indeed adds a unique smoky flavor to the broth, enhancing the overall soup taste. However, the top-up broth was not as flavourful as the first serving. They have big table for large crowd. Open air dining area on the ground floor & air-conditioned on the upstairs. Other recommended dishes 👍🏻👍🏻👍🏻👍🏻👍🏻 - Stewed Pork Trotter - Sambal Kangkung with Cuttlefish

I had heard a lot about this restaurant but hadn’t had the chance to try it until today when I came with my family to enjoy their famous steamboat. The menu is simple, offering three types of fish to choose from: pomfret, red grouper, and batang fish. What sets this place apart is the use of charcoal to boil the soup, adding a unique touch to the experience. In addition to the fish, you can add mushrooms, vegetables, tofu, and other ingredients to customize your meal. I thoroughly enjoyed this hearty dish, a tradition rooted in Chinese culture where families gather around a steaming pot, especially during colder or rainy seasons. We also tried the braised pig intestines and the fried prawn paste chicken, which were delicious. While the food was excellent, the service could be improved. We had to request multiple times for an empty cup and some warm water, as the barley drinks we ordered were overly sweet, and we wanted to dilute them. The soup, although umami-rich and flavorful, became a bit too salty over time—but I still enjoyed it despite it being less healthy. The restaurant itself is clean but could benefit from more disabled-friendly facilities to accommodate elderly patrons. Overall, it was a great meal with some room for improvement in service and accessibility.

The food here was pretty good and the price are reasonable, the fish was fresh. I love their stir fry vege the best, the fire was big enough to stir fry the vegetables. The service was good but the restaurant was filled with smoke, my shirt got the food smell when i went out.

We came here for family dinner, on Friday evening - and the place is packed of local residents (always a good sign of good food) We ordered their signature Fish Head Steamboat (with grouper fish), ginger and onion clam, salted egg squid and vegetables. All the dishes are fantastic and the seafood is fresh and sweet. Will definitely come back here again.

This decades-old fish head steamboat restaurant is an absolute gem! With a rich history and a legacy of serving authentic, flavorful dishes, it’s no surprise that it has remained a favorite for generations. This restaurant is a must-visit!

Fish Head Steamboat is quite good and ingredients were fresh. The soup is clear and sweet, but I wished it to be more robust and creamy. Other dishes such as clam, veggies, oyster omelette is not bad too.