Nerovivo

Visited for my friend's birthday celebration. Food is average overall but the price is sky high. Menu selection is limited. Will I revisit? Maybe no...

Always have a nice time here. Limited menu choice for me as a vegetarian but I love the gorgonzola salad and the wood fired pizzas so always leave happy. Worth checking out the cocktails too as they're very good!

Totally love this place one of my favorites! Perfect location for dates! Food is amazing! One of the best and authentic Italian I could find in KL. Highly recommend their pizza, comes in one size (12inches if not mistaken), portion is big! Friendly staffs and manager! Price is not too expensive for place like this, average rm50-70 per pax for a main and drink. Insider tips : if you're up for spicy, request for their homemade chilis sauce.

Food is decent. However, the waiter will keep selling you stuff by asking you to add more wine? sparkling juice? and even some of the food souvenir they had on the bar counter. 3-4 times in an hour. Annoyingly persistent. Plus parking is very limited.

Nerovivo is one of the good Italians to visit in Kuala Lumpur! Menu is relatively short but has good selection of appetizers and main courses. Naturally pastas and pizzas are also well represented. Wine menu is also good with something for all price ranges. Off the dessert menu my personal favorite is semifreddo which is excellent!

Where you all on Valentine's evening? Could not get any seats anymore in the obvious Bukit Bintang eating places. Decided to just go for dinner with the neighbors. They still had a few places. Great black seafood risotto. Lovely tiramisu. Lovely white Italian wine. Meal rounded off with a home made limoncello. Everything top. Effective and friendly service. So I was glad you all didn't all book en mass a table that evening. But you surely missed a great meal. BTW my partner still walked out with a red rose that lasted for two weeks.

Came here for lunch. The place has great food and excellent service. Great Ambience too. The price is very reasonable - the lunch menu includes coffee and dessert with every order. Food portions are just nice, not too big and not too small.

I'm an avid foodie and I particularly love authentic Italian Food and good wines. Usually, I would frequent different Italian Restaurants in Kuala Lumpur with my awesome Italian friend Dr Daniele Gambero, who shares the same passion as me. Even though my Italian friend has been in Malaysia since 1998, his DNA still writes ITALIAN. Today is a public holiday, Dr Daniele and I visited Nerovivo with our families. We were greeted with a nice welcome drink. Staffs were friendly and nice. Even before the first dish, it was a pleasant experience, from the way the wine bottle is held to the way our dish are served. It may sound insignificant to some, but these are tiny little things that define the fine dining experience. The wines and our food were well paired, food were authentically Italian, fresh ingredients, and most importantly, from the texture of our pasta, we could tell that it's skillfully prepared. There are many restaurants with great pasta, but due to pasta takes time to cook, the common practice is that they have to be precooked and then cooked again prior to serving. With this common practice, some pasta become too soft. We asked Chef Rizal, the chef in charge, regarding the preparation of our pasta, and the secret lies in the timing of the precook. Mesmerized! Throughout our lunch, we talked to both Chef Rizal and Chef Diego Reali, and we learnt a lot about their food preparation and the restaurant culture. From our conversation, I also found out that Nerovivo is famous for their seafood. The Chefs were generous in sharing their knowledge and experiences. When we crave for Italian food, this is a place that we will definitely frequent.

This place is a nice Italian restaurant that is not quite the highest end kind of place but has great food and is open late for hanging out at the bar. Sometimes they even have live music! I usually get a pizza when I come here. They really know how to do it the proper Italian way. They use the full sized brick oven. I love it. They have also had some good pasta although it's been a while since I had anything but pizza The wine selection is also quite nice. The house pours are totally worth drinking. Not like some of the cheap stuff some places try to pass of on you for the "house pour" Overall, not a bad place for any occasion. Definitely good for dates.

Easily one of the best Italian and a longest running one. Nerovivo is a trendy, modern Italian restaurant serving authentic Italian fare. We love the alfresco area of the restaurant, it's cool, relaxing and super chill-out. Lighting is minimal and rather romantic, which we also love. When it comes to the menu, you're spoilt for choices. Best stick to their mouth-watering pizzas made from woodfired oven. If you are the mood for wine and cheese, there are also aplenty here. It's definitely one of my top choices for a romantic date night.

Nerovivo seems to be a popular spot for hosting birthday parties and my latest visit last year was also for a birthday dinner. Located at the end of the noisy bars at Changkat Bukit Bintang, complimentary valet parking is provided for the restaurant's guests which is a relief given the carpark nightmare situation at that area. The staff had meticulously set up some deco for the birthday party at their outdoor terrace which was still a little hot despite the fan provided. Service however wasn't top notch as it took them a while to get to our table to take down our orders. The quality of the food at Nerovivo also seemed to have deteriorated as the baked salmon pasta I ordered was really hard with barely any salmon inside. I was frankly very disappointed in my food. When it was time for the cake cutting, the staff joined in with a happy birthday song and did a little fire trick which was amusing. The Nerovivo outlet is also pork-free and given the quality of food served at their slightly higher prices, I would have gone elsewhere for better food.

Nerovivo is one of the three restaurants in the Nero group of restaurants. The other two being Neroteca and Nerofico. Nerovivo is their Italian counterpart and is also pork free. Located at the end of the bar-lined streets of Changkat, they serve up some mean Italian cuisine. I especially love their Linguine Al Granchio which is a red sauce/ tomato based pasta with crab meat. The cool part about this dish is that there is a whole crab sitting on top of your pasta, complete with its eyes! Hopefully that doesn't freak you out though, cause the pasta really does taste oh-so yummy! If you're super fickle like me and have issue with choosing just one dessert, then a good option for you would be to get their dessert platter which has a few different types of desserts for you to try out.

Good Pizza, especially the Marinara. Much construction when we went but otherwise they seem to be trying to make due. Service was inattentive and slow even for KL standards.