New York Beer Project

This is a great spot to relax, chat and enjoy either a soft drink or a variety of unique beer flavors. Our waitress was incredible attentive and kind. A sweet young blond lady whose name I unfortunately can’t recall. We were out exploring different places while welcoming a cousin who was visiting, and this stop was as one of the highlights. We ordered a beer flight and the humongous pretzel, both of which were fantastic. The ambiance was great and sitting outside made it even better as we enjoy the nice weather.

Out of all the places to grab a beer in the 34787 this is definitely top tier and definitely number 1 within the Horizon West area. The decor, atmosphere, warmth, and welcoming vibe is excellent. The staff are so kind and helpful, answered my questions enthusiastically and eagerly to help gear me towards both the right beer choice and food choice. I thoroughly enjoyed my dumplings. My waiter was so kind and offered me samples of beer to help me choose for the future. I enjoyed their apple cider and NY Amber heavily. The wings are by far top 5 wings I've had in my life and I've tried thousands of places of wings both locally, nationally, and internationally. If you are in the area this is a must try undoubtedly.

We’ve ordered from NYBP many times in the past and have always had good experiences, which is why this was so disappointing. This order was meant to be our New Year’s Eve dinner at home since we had just welcomed a daughter. We spent $77 on a Boss Burger, salmon, and a pizza. The Boss Burger arrived completely raw and without any toppings, the salmon was missing its sides (including the smashed potatoes), and the pizza was completely burnt. Unfortunately, none of the dishes were enjoyable. To their credit, the restaurant did offer a refund, which we appreciate. However, it was still very upsetting, especially given the timing and the fact that this was supposed to be a special night at home. We hope this feedback helps prevent a similar experience for others.

Really cool spot. Beautiful building in a very nice area. Love the nods to all things NY. Beer selection is good and menu is plentiful. All the beer is brewed in old Yankee numbers and players which is totally fun. The beer flight is highly recommended as they have a good selection of all of it. The cheese logs are literally massive.

You can’t make reservations at this place and when we showed up with a party of 14 I thought for sure we would have to go somewhere else when they told us the wait was 4 hours. The manager came over and told us he was going to set up a large table outside in their screened in area just for us. They were extremely accommodating for our large party. Everyone was very nice. The service was very fast even though it was PACKED. I had the margarita flight which I did not like, but the people of drinking age in my party did like them so, just depends on the tequila for me, I guess. I had the deconstructed chicken pot pie for dinner and it was delicious. Highly recommend! Would eat here again! Go Bills!!

This place had a wonderful inviting feeling to it. It is a massive building that can seat and serve 100's of people! It is like an amusement park in it's own but in restaurant form! I had the General Tso chicken and it was very good! It had a good flavor well balanced with fresh veggies and rice! I was also able to try the brisket quesadilla and that was quite good! It has a unique flavor profile that was a bit different than most other quesadillas I've had. The savory from the brisket, mixed with sweet on the quesadilla, topped with coleslaw. And finally I had to get dessert! So I ended up trying the cookie skillet and ohh it was sooo good! A lot of uce cream and good chocolate fudge sauce and crispy outside but a chewy cookie inside. I look forward to going back to this location in the future!

Love love this restaurant! Finally experienced the butternut squash pasta . Cocktails were good as well - had the fall sangria. Look forward to going back on my next trip to Orlando.

Had dinner here later on a recent Tuesday evening. It took some time before the server first came to the table. Once he did, he introduced himself, and took drink orders. He could not answer the "what kind of fish is used in the fish fry," without checking with the kitchen. The menu is not extensive and there was only one other fish choice, so that seemed a little uninformed. It took about 30 minutes for our order to arrive. The fish fry was mediocre at best. The coating was soggy and oily. The fish, haddock, was strong tasting and not really pleasant. It was over a bed of tepid fries that had absorbed some of the oil from the poorly fried fish, so they were essentially unedible. There was a small cup of what was presented as coleslaw, but seemed to be unadorned shredded cabbage. It was warm, so not sure if it was meant to be, or if it had been sitting out. The tartar sauce was very nice and was instrumental in getting the fish down. The beef on weck was ok, my dining companion liked it better than I liked the fish fry, but it did not compare to those we've had in Buffalo. The fries that came with this were a bit better than those with the fish fry. I tasted, and did not like the beef. It was tender, but did not taste good to me. My companion felt that it was too salty. Since it was late and we had a bit of a drive home, we didn't do more than sample one beer. It was an amber, and I didn't care for it. My companion, who likes amber felt it lacked taste beyond being watery. So, we wanted to really like this place, but unfortunately, won't be rushing back.