Nicolino

The restaurant is very elegant inside, nice tables, tables clothing, great service.But the review is not about that is about the food. Their food is delicious but the king or the Queen of all is the fish soup Îl Brobetto di Nicolino....amazing few kinds of delicious fish, seafood, toasted bread and the tomatoes soup is amazing....comes with a plate of pasta They tell the dish is for one but is good for two not so hungry. It worth the drive from Salerno to Termoli and trust me is worth it.

Simply AMAZING. We got different groups of locals recommended us this restaurant. However, silly as I, still came with doubt. Luckily we did come and as the result, we had the best dish of the region! All the seafoods are so fresh, the crew was friendly, and great food just makes people happy, you can feel it in the air! Do make reservations. We don’t have local numbers so we walked in to do so, first round was fully booked, we got to book our for second round.

Wow, what a find! Stumbled in here completely by chance on a Sunday evening when lots of places were closed and it was great. The portions are very generous, highly recommend the signature dish of prawns and paccheri (type of pasta) cooked in a terracotta bowl. Lots of local customers along with tourists and great atmosphere

A delightful restaurant with a delicious Mediterranean menu and a cozy atmosphere. Excellent and fast service, the dishes are simply incredibly tasty, and we were pleasantly surprised by the compatriot chef! Don't forget to try their fish soup and cannoli delicacy, simply delicious! However, it is recommended to reserve a table in advance, even on a weekday, as the entire room is always full

A must if you’re in Termoli or anywhere close by. Try the Brodetto di Pesce!!! An individual portion is more than enough for 2 and is served with vermicelli pasta that can be eaten as a soup when you pour over the fish broth. Wine list is rich in local options and very cheap! Ps: if you don’t eat fish, don’t embarrass yourself and go elsewhere! This is a fish restaurant!

The food was amazing, prosecco freezing cold, the guys tried to be attentive, Italy locates just in front of the castle, amazing sunset was atrached to the place )) so, big like and i recommend the place

People who knew what to order seemed to get high quality seafood. We had not been there before, so perhaps we weren’t ordering the best items, but our food was not good. If it’s not going to be prepared well, it shouldn’t be on the menu. Cannot recommend the cuttlefish with peas or the ravioli. Fried calamari was a little better, but too greasy. Mixed seafood grill was not at all as expected. Nothing really tasty from what we tried, and certainly not worth the price. For some reason, our food took a lot longer to arrive than others who came in either before or after us. Spent most of our time there staring at an empty table. The waiters were as friendly as could be expected given the language barrier, but service was very slow and we often seemed to be forgotten.

Didn’t go. Very unwelcoming - recommended by our Airbnb but waved fixed menus at us and pointed at prices. Reluctantly said could feed the children. Glad we found another lovely alternative