Nicolino

We arrived on a Sunday midday without a reservation when it looked completely full, but after a brief hesitation they found a charming table up a short flight of stairs overlooking the main floor. Every staff member we engaged with was friendly and responsive. My wife and I enjoyed seafood pastas that were perfect, and then indulged in a large bowl of delicious mussels. Our friend from Prague and his young son split a veal dish and were totally pleased. This will be a regular go-to place for us in Termoli!

A must if you’re in Termoli or anywhere close by. Try the Brodetto di Pesce!!! An individual portion is more than enough for 2 and is served with vermicelli pasta that can be eaten as a soup when you pour over the fish broth. Wine list is rich in local options and very cheap! Ps: if you don’t eat fish, don’t embarrass yourself and go elsewhere! This is a fish restaurant!

A delightful restaurant with a delicious Mediterranean menu and a cozy atmosphere. Excellent and fast service, the dishes are simply incredibly tasty, and we were pleasantly surprised by the compatriot chef! Don't forget to try their fish soup and cannoli delicacy, simply delicious! However, it is recommended to reserve a table in advance, even on a weekday, as the entire room is always full

People who knew what to order seemed to get high quality seafood. We had not been there before, so perhaps we weren’t ordering the best items, but our food was not good. If it’s not going to be prepared well, it shouldn’t be on the menu. Cannot recommend the cuttlefish with peas or the ravioli. Fried calamari was a little better, but too greasy. Mixed seafood grill was not at all as expected. Nothing really tasty from what we tried, and certainly not worth the price. For some reason, our food took a lot longer to arrive than others who came in either before or after us. Spent most of our time there staring at an empty table. The waiters were as friendly as could be expected given the language barrier, but service was very slow and we often seemed to be forgotten.

Antipasto di Mare Cotto was quite good, main dish - grilled fishes in my opinion were too much smokey and for me it was not like expected, but tiramissu, pistaccio and cheesecake were delicious.

You must try the Brodetto, it is super tasty and even during summer, you can enjoy this hot dish (there is A/C, so don't worry). The ingredients are super fresh, which guarantees the great quality of the food. Really good starters and nice prosecco 🐟🐠🦐🦞🐙🦂🍲🍾🥂

This place was divine. The cod was one of the best things I have ever eaten. The flavor was exquisite. The staff were extremely friendly. We came in just as they were closing and they accommodated us. The frittura was incredible and very, very fresh. Probably caught that day. Really pretty bathroom. Extremely clean. Highly recommended!!!

The place was great , the food was outstanding 10 on 10 , but ….. I called the place at 1 pm for book a table for 6 plus one little dog 4 months old, and they not allowed to bring the dog in; arrived at restaurant at time booked 9:15pm , and you know what! The table next to mine was with a dog , very disappointed, a pure discrimination, a lack of organisation, who answered the phone was unprofessional, we eat our food and back to the hotel for pick our little pet , we paid I left 20£ tips , but before went out I sat with owner and I told him why we lived the place in a hurry…. Pet discrimination- not pet friendly