Nico's Sandwich Deli

I went to Nico’s for lunch and we ordered the Cubano and the chicken schnitzel. A tip: go early, because around 1 pm they run out of some options. I didn’t realize the schnitzel was made with chicken thigh, which I didn’t find very pleasant, though the bread and sauce were good. The Cubano, on the other hand, was delicious—rich and buttery. I would definitely come back to try other dishes. It’s also important to mention that there are almost no chairs, since it’s a street stand. I’d suggest grabbing your sandwich and enjoying it at Flagstaff Gardens. I would definitely come back to try other dishes. Since I found the schnitzel overpriced. It did not have a lot of chicken tbh It’s also important to mention that there are almost no chairs, since it’s a street stand. I’d suggest grabbing your sandwich and enjoying it at Flagstaff Gardens.

Excellent Reuben sandwich - a classic American grilled sandwich featuring corned beef, Swiss cheese, sauerkraut, and Russian dressing. It was served on Rye Bread.

I guess it's all about the sandwiches, not really the atmosphere. We sat on the plastic stools out the front of the shop, and ate our sandwiches. We all had the Cuban 2000. It was quite tasty and toasted beautifully

Super delicious pastrami. My only warning is if you stay and sit outside watch out for the minah birds… lost half my sandwich to a bird that literally pulled it out of my hand. 😂😂

Delicious sandwiches. There’s a choice between 4 toasted and a handful of cold (fresh) sandwiches. We came here three times in a row for takeaway lunch. 10/10 Would recommend! As the sandwiches are prepared on request, it might take a few minutes (but pssst: it’s worth it)

I recently visited Nico’s with my friends after hearing great things about their sandwiches, and I can confidently say the hype is well-deserved. The service was quick and efficient, which makes sense given that it’s a go-to lunch spot for office workers. Despite the rush, everything moved smoothly, and we got our food in no time. The atmosphere was lively, with a bustling crowd enjoying their meals during lunch break. There’s something about the energy of a packed deli that adds to the charm—quick bites, good company, and great food. I ordered the tuna melt, and it was hands down the best sandwich I’ve ever had. The bread was perfectly toasted to a golden crisp, offering a satisfying crunch with each bite while still holding together well. The tuna filling was rich and creamy, packed with flavor, and well-balanced with just the right amount of tang from the pickles. The melted cheese added a beautiful, gooey texture, making each bite even more indulgent. Overall, Nico’s delivers on both quality and experience. If you’re in the CBD and craving a stellar sandwich, this place is a must-visit. I’ll definitely be coming back to try more from their menu.

Stumbled upon this place by accident. Lovely fresh conty roll with delicious flavours of nduja, pesto, capsicum. Lovely. Keen to go back and try everything else!

Awesome experience. We tried #5 and #27 and found them very tasty. Only thing to mention is if you are fat conscious do not get the tosted sandwiches as they use butter (which we loved)