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A 7-Star Experience at the Heart of Rhodes!
This place deserves Michelin Stars!
If you’re ever lucky enough to wander the charming backstreets of Rhodes and stumble upon Nihori, don’t think twice — go in and prepare to be blown away.
This small, family-run restaurant has been serving authentic, lovingly prepared food since the 1980s, and it shows in every bite. Grandma still runs the kitchen with her daughter and her granddaughters by her side, and it’s clear you’re being served not just food, but family tradition, history, and heart. You’ll feel like a guest at their table — warm, welcomed, and fed beyond belief.
The meat is some of the freshest you’ll find anywhere, sourced directly from the butcher shop next door, run by the son-in-law — a perfect setup that guarantees every dish is built on quality ingredients. Every cut of lamb, beef, or chicken is tender, flavorful, and impeccably cooked.
And for vegetarians — this place is paradise. The cheese balls are divine, with a crispy outside and soft, melting center. The meze spread is colorful, vibrant, and full of bold Mediterranean flavors that leave you wanting more with every dish.
The atmosphere is unpretentious and relaxed, with the subtle feeling you’ve discovered something truly special — a secret passed through word of mouth and grateful stomachs.
Thank you so much to the entire family for such an unforgettable experience — we’ll definitely be back!