Counter-service spot offering a wide range of savory pastries with globally inspired fillings.
"Arguably the best-known empanada eatery in town, Nonnas has expanded to three locations with its very lengthy menu and perfectly symmetrical pies. With so many options to choose from, you can put together a sampler box of sorts with anything from Nutella to mac and cheese-stuffed empanadas. The Criolla empanada is very flavorful (and filling) with its chopped steak, potato, and hard-boiled egg stuffing that has hints of caramelized onion and cumin." - Sylvio Martins
"We love Nonna’s not just because of the delicious food, but because empanadas are the perfect thing to hold and nibble on while exploring The Original Farmers Market. There are close to 30 different kinds in their daily hot case at any given time, so whatever you’re in the mood for, you’ll probably find it. That said, standouts for us include the spicy salsa chicken verde, the aromatic veggie samosa, and the pork, ham, and mustard-filled Cuban." - Brant Cox
Kat Chan
Heather
Michael Harrold
Kaelin McDowell
Steve Lawrence
Gary Bruce
Sabrina Hayden
Swanky Christy