Nunes Real Marisqueira

Seafood restaurant · Belem Tower

Nunes Real Marisqueira

Seafood restaurant · Belem Tower
R. Bartolomeu Dias 172 E F, 1400-031 Lisboa, Portugal

Photos

Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null
Nunes Real Marisqueira by null

Highlights

Fresh seafood, live crustaceans, excellent rices and barnacles  

Placeholder
Placeholder
Placeholder

R. Bartolomeu Dias 172 E F, 1400-031 Lisboa, Portugal Get directions

nunesmarisqueira.pt
@nunes.real.marisqueira

€50+ · Menu

Reserve

Information

Static Map

R. Bartolomeu Dias 172 E F, 1400-031 Lisboa, Portugal Get directions

+351 21 301 9899
nunesmarisqueira.pt
@nunes.real.marisqueira

€50+ · Menu

Reserve

Features

payment credit card
reservations

Last updated

Aug 8, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.

Rafi Sitges

Google
Very nice place in the Belem area near to Lisbon . Very fancy and great food , mostly fish and seafood. The service is great and outstanding. However it is a bit pricy and could be too expensive for the experience. Means for a normal lunch maybe it is too much.

G. A. C.

Google
Very fresh seafood. Finally got to taste barnacles for the first time after many years of watching travel shows. Barnacles are delicious but messy to eat. Need a bib, and perhaps even goggles. Lol. The fish stew rice was very fresh and very good. The sea urchin was a bit small. Everywhere else in the world that I’ve tried raw sea urchins were fat and plum. These were skinny. But still good and delicious.

Aldo Guzman Rosete

Google
Food is quite good but for its price it is indeed expensive, there are better and cheaper options out there. Had a good time and wine selection is fantastic. Aldo the waiters were very helpful cannot grant 5 stars but a solid 4 is good and fair.

Dan Brearley

Google
Wow! What an amazing place. The most incredible live crustacean tank I have ever seen. Barnacles are tasty and unique consistency Food was amazing, service impeccable and prices lofty!

Michael Ly

Google
Great seafood and atmosphere! I read about the service was amazing but our guy that served us wasn’t anything special.. This place could be 5 stars if they just stuck to good service and relied on their food. HOWEVER, they have little tricks they like to do get tourist. Like put random food on the table and on the menu it specifies any unsolicited food placed on the table and consumed will have to be paid for. Why do that?! You automatically lose trust from the customer by doing this. Especially as seafood is paid based on weight. We asked for a 1.2kg lobster and he brought back a 2.2kg then settled with a 1.7kg lobster All the food was amazing EXCEPT the lobster with potatoes and egg. To be fair it’s what we ordered but there’s no way to tell if they gave us all our lobster which ties back to the mistrust we had with their little stitch up moves. If we didn’t get 1.7kg lobster (280 euro) it was a fair price for everything else Important to note we were able to return the food they placed on our table, just not happy that they tired to do that.

Mark Adams

Google
Went here to celebrate a birthday on a trip to Belem. The food was absolutely fantastic. Undoubtedly the finest lobster I have ever tasted. The sea bass in a sea urchin beurre blanc was incredible. One of our party had the Wagu Steak which you could have cut with a spoon. Our waiter José was fantastic, incredibly helpful and patient in answering all our questions and explaining the dishes. It was certainly a meal to remember.

Lei Z.

Google
It’s our first time trying barnacles. Our servers kindly showed us how to get the meat out. They were a bit chewy but very fresh. My husband liked the grilled prawn. The seafood rice was pretty nice too.

André Simões

Google
Nice place to go with close friends, not a traditional seafood restaurant. Prepare yourself for different but good options