Nyhavn 14

Celiac and gluten free knowledge has dropped or was an off night. No confidence from the waiter. “I think the olives would be fine”🤣 Trusted the previous reviews that the chef still delivers and food was 👌 Fantastic pizza

An extremely positive surprise. The food was delicious, balanced in taste, harmonized and the portions just enough. We had 3 course menu. We ordered Caprese and Carpaccio. Both full of taste though caprese probably the weakest of all dishes we had. I would add more basil and less balsamico. Then Sunny Parma, white pizza with very crispy and thin crust. Marvelous. We had also veal with roasted otatoes and the crust and meat were otstanding. To our surprise Tiramisu was probably the best in Copenhagen not to mention Creme Brulee. Perffectly balance and not overburnt. Crispy caramel. I would like to see more vines on the menu but beers must be tasted. They are really good but still not my fairytale with Italian Dishes. Service was good but not very engaged. Sometimes they are too much. Here they were too little. A bit longer breaks between meals and more enthusiasm. The restaurant was half full so there was time. We can come back but certainly recommend our friends and will take friends visiting Copenhagen as the prices are affordable. After the meal you can take a stroll along Nyhavn or ebevn walk to Christianshavn along the Coeopenhagen's channels. If the weather permits and even if it is raining. Apologies for poor pictures but theya re plentyfull on the Internet. In summary 4 stars but fod is certainly 4.8.

Food was good - we had a salmon for an appetiser, pizza was delicious and the tiramisu was good. Coffee was extra hot . Can’t really complain about anything but the noise. The service was very nice but the echoing noise made conversation different.

We visited this restaurant twice with my partner, and both times were a wonderful experience. The atmosphere is very pleasant, and the food is truly delicious. I would especially like to highlight the excellent service – we were attended by Melanie and Viggo, who were both outstanding. Without a doubt, this is a highly recommended place to eat in Copenhagen.

Not the regular "pizza place". Very nice atmosphere, good tapas and wines. The pizza is actually a very thin, very crispy flatbread dough (so not Italian or Napoletan dough). Fillings on top are good, with quality ingredients. I liked it overall but don't go here with Italian pizza expectations because they do not offer that. Overall a good experience with friendly service. Giving it a 4 instead of 5 as for me pizza is Napoletan dough :-). Everything else is basically a pizza-style dish variation.

This place is easy to miss but is nestled directly across from the famous view of Nyahvn. The service was great when you had their attention, but that last bit you have to work for. Pizza and appetizer selections are pretty good. Thin cysts only. I ordered the potato and truffle pizza, which was decent. It came with no sauce or salt, and the latter alone would've made this a really great pizza.

Amazing pizza here. Thin crust, zingy sauce, and toppings that pack a taste punch. Gluten free pizza bases available

Service was incredibly slow, didn’t even take our orders for drinks for ~30 mins. Seated very close to the tables either side which made conversation awkward. My pizza was incredibly salty, yet somehow flavourless, though my partner did like his salami pizza. Then 25% tip added onto the (already quite expensive) bill at the end. Service was definitely not worth 25%. Definitely would not recommend this franchise.