The Best Places to Travel in Europe in March
"A multi-day festival that transforms the medieval town’s narrow cobblestone streets into showrooms where various cakes, truffles, pastries, and chocolate sculptures are on display; “It’s a bit like an art fair — but better because it's all edible.”" - Alex Schechter
Alex Schechter
Alex Schechter is a Los Angeles-based journalist who covers travel, food, and dining. His work has been published in The New York Times, National Geographic, Vogue, Travel + Leisure, Monocle, and Afar, among others.
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