OEB Breakfast Co.

Downtown Burnaby in the Brentwood building there is a polished gem If you’re looking for drinks or food. OEB served delicious food. Their menu is original and topped off with some of the freshest ingredients found in Canada. Seated immediately, no wait, squeaky clean restrooms, well decorated. The alcoholic drink menu will have you salivating! Check out the photos of this place and their food and drinks! 100% recommend! If something isn’t exactly the way you want it, ask for the manager Pepe!

I ordered the Classic Breakfast and the Lobster Scramble. Both dishes were beautifully presented and delicious. The Classic Breakfast was filling and well-balanced, and the Lobster Scramble was rich, creamy, and full of flavor. The atmosphere was cozy and bright, and although the place was busy, the service was friendly and efficient. Definitely a great spot for brunch lovers!

Great brunch dishes. We went on a weekday and it wasn’t too busy. The lineup is always super long on the weekends. Reservation is highly recommended. I ordered a matcha latte which was really sweet. I asked the server who advised that the matcha powder came sweetened. She took back the beverage and canceled the order. Hope they will order unsweetened matcha powder in the future.

Eggs eggs EGGS. Eggs are very good here so smooth and well cooked. The duck is very nice and the breakfast poutine hits hard. Feel free to chill along the harbour while you wait, it is very worth it! Only thing is fried things are fried in beef tallow so if that is a dietary restriction might have to keep that in mind

Amazing food!! There's a lot of options and literally cannot go wrong with any of them. Lobster omelet crepe was crazy. Pretty long time to get seated on busy days for brunch if you don't have a reservation, but there's a nice oceanfront park literally one block away you can hang out at while you wait :)

Absolutely loved our brunch here! The menu had a great variety of options, everything we ordered was really good. The portions were generous, and the green juice was way too good What really made the visit special was our amazing waitress, Laura. She was so warm, attentive, and made us feel right at home from the moment we sat down. She has such a positive energy and genuine care, making sure we had everything we needed! Highly recommend this spot for a delicious brunch and exceptional service!

One of our favorite breakfast places in Vancouver! Everything we tried here tastes really good and fresh! Eggs are perfectly poached. Nice and attentive service. Water view that you can't beat. Chill and lively atmosphere. Slightly more expensive than other brunch places. I recommend going on a weekday cause they get really busy on weekends, it's always like an hour wait or more just to get in, and they don't take reservations.

Great breakfast place on every level. Food was hot and delicious. Staff was friendly and professional. Decor was fun and bright. Nice patio on a sunny day. The music choices upbeat to start the day. The manager Michael was super hospitable. We will be back!

Absolutely delicious! Highly recommend the burgers! The staff are so friendly which is an added bonus

Great spot on the water. Excellent food, superlative service. Love being able to text to the wait list. We had brunch on a busy Sunday morning. Ordered the lobster and shrimp crepe and a breakfast Sammie. Both were excellent. The service was friendly and efficient. We visit Vancouver often and will make this our first consideration breakfast/brunch spot.

Food is still good. We ordered threesome, mushroom crepes and don't even go there and they are all very satisfying. One thing they can improve is to make sure the dishes have a protein element as the mushroom crepes and the banana/berries crepe with whipped cream both don't have any protein and we got sugar high very quickly. Thanks to the virtual waitlist we only needed to wait for 30 mins in person. The place is busy as usual. The service is good. The food is good as usual with decent portion. Chai tea is surprisingly lovely. Hot chocolate is delightful on a chilled day. Black coffee is normal. Three things - the air circulation in the restaurant is not good so we all smelled after brunch. We ordered berries and whip with the threesome and they did not arrive. Also the French toast is slight burnt and we needed to cut of the sides/edges. So therefore the 4 star rating.

My friend and I went here for brunch on a gloriously sunny day. We opted for the patio and was mindful to be in the shade as it was a very warm day. The food as always did not disappoint! I enjoyed as our entrees were so delicious. I found the service to be good and the server checked in with us. It was frequent visits to our table. I really enjoyed this place with a friend who had never been here. I would recommend this place to anyone who loves to brunch!

If you're looking to try poutine on your trip to Vancouver, OEB is a great choice. The food is top notch comfort food. Restaurant has bright, cheerful decor and the staff is welcoming and friendly. On a recent trip, we had the Gold.digga poutine. It's Berkshire pork, poached eggs, cheese curds and potatoes all covered in yummy hollandaise sauce. I subbed half my potatoes for arugula to lessen the caloric splurge. You can also sub spinach if you're not sure about arugula. OEB is conveniently located on the Sky Train Canada Line. It's also a great walk from downtown.

Solid breakfast place in Vancouver. I found this place on Yelp and a couple of locals also recommended it to me. I love that they have a whole section on breakfast poutines! The menu is quite extensive with lots of options for a variety of tastes. My dining partner got the basic breakfast with bacon and overhard eggs. I got the meat-less to say poutine with artisan cheese curds, avocado and tomatoes. I really like that I was able to sub half of my potatoes with spinach or arugula. I opted for spinach. The miss for me was that the spinach wasn't cooked and the dish came out lukewarm. I was expecting the spinach to be mixed in the rest of the dish and it would come out piping hot. The service was decent. Our sever was fairly attentive and refilled our coffee when needed. The restaurant is big and spacious so plenty of room for large groups.

This is our favorite OEB location and so far our favorite breakfast in Vancouver. House made chai, extensive drink menu to tickle anyone's fancy. Large patio area along the marina waterfront. They were able to seat us at a table with a large area for our Great Dane to sit without being in the way. Staff was so helpful and came to bring our pup fresh water and lots of pets. Pancakes were fluffiness to the max. I rarely enjoy pancakes out but had to snag one of my husband's pancakes. The poutine was planned to perfection. Loved doing half spinach to cut down carbs and add some veggies. Potatoes are cooked in beef tallow and spices. Eggs were perfectly runny.

Great dog-friendly breakfast / brunch at OEB! Scenic marina view waterfront location. Very friendly service and delicious food. The Gold Digga poutine was really good with arugula and crispy potato wedges as the base, poached eggs, cheese, and Berkshire pork on top. A nice hint of truffle scent and flavor to top it off. Wife had the Chia Seed pudding - beautiful strawberries, blueberries, and bananas on top.

The best thing about OEB is the service. Each person we meet was kind and caring. They were all so sweet and helpful. The restaurant can get busy but they were quick to accommodate us within 5 minutes. The vibe is fun, casual brunch. The food was really tasty I loved the potatoes with the pesto. The pesto was so fire!

Holy cow, this is amazing. There service was quick and friendly. we had a wonderful experience.

Another Homerun Breakfast / Brunch Spot. My girlfriend and I were the first ones in the place Monday morning after reading the rave yelp reviews shouting this place out as one of the top brunch spots in all of Vancouver. Not only did the place live up to the reviews, but the owner also runs Maxine's Cafe and Bar which is my favorite brunch spot in all of Vancouver. I tried the Lobster and Shrimp crepe the first day and devoured it in record setting time. You can also upgrade this item and add caviar if you have some extra money in your pocket and want to really splurge. A lot of people come for the Chia Seed Pudding as well, I loved this dish and shared it with my girlfriend. I would get this again in a New York Minute. Lastly, we came back another day and had the gluten free waffles with Canadian Bacon. Waffles were on point, perhaps a little bit burnt on some of the pieces, but the Canadian bacon really took breakfast meats to the next level, I had some of the leftovers later in the day and would probably eat this every week or two if I lived in the Great Northwest. Highly recommend. Be sure to try and grab reservations ahead of time if coming on the weekend. And as always people SYOY!!!

Must do in your Canadian experience! The line is long for weekends , get in waiting list as early as you can. Order Putin! Its the best, you have option to get have potato half spinach or arugula! Really enjoyed our sunny Sunday in this place! Get the mimosa to excellent the vibe!

This place was amazing. I would suggest you to put yourself on the waiting list because it was an hour wait!! But well worth it!!! Inside was cute and it's nearby the water. It was nice to look out!! We ordered the mimosa flight because we couldn't choose what flavor we wanted... It was tasty. Well worth it. I don't have any pics of the food because my group devoured it before the phone could even take pics... BUT COME HERE IF YOU WANT AMAZING brunch food!!!

The food is super amazing and fresh. The breakfast poutines are great. I would recommend doing half potato and half arugula. We went at 7:15 am on a Friday and it wasn't busy at all. Service was pretty good, except we had to wait for a while to cash out. I will be back to try more items from the menu!

When I read the words "Banana Cream Pie French Toast" on Yelp, I knew this was the spot!! All of our breakfast dishes were decadent and delicious, service was excellent, the egg-themed decor was amusing, and the views of the marina were the icing on the cake! Their farm-to-table menu has lots of staple food genres with a unique twist to them - such as several intriguing varieties of poutines and French toasts. We went with the Chasing Chickens Breakfast Poutine, the Canadian Lobster & Shrimp Crepe, and of course the Banana Cream Pie French Toast! The poutine was hearty and delicious- very rich cheese curds, brown butter hollandaise, and perfectly poached eggs on a bed of steak fries. The lobster and shrimp crepe was packed full of generous chunks of lobster and shrimp, scrambled eggs, and topped with that lovely hollandaise - it was fabulous! And just like their menu says - that Banana Cream Pie French Toast is "fully worth the calories" haha!! It wasn't too sweet and had a lovely banana cream and slices on top of some classic French toast slices - excellently plated and prepared. Their coffee is delicious too - this was definitely our fave breakfast on our little Vancouver trip. Prices are pretty decent considering the portions and quality. Service was attentive and so welcoming. They have a lovely location - right across from the marina - so it's great views from the indoor tables and patio seating alike and the area is pleasantly walkable. We walked from our downtown hotel so I can't speak to the parking.

Wish they had free pop refills or fresh squeezed OJ otherwise nice ambience and the wait was shorter than usual! That was nice and sun was out it was awesome

The decor with Yaletown setting js amazing. Near by street parking also helps to walk around. The food is average with admitted better tasting brunch elsewhere; however, perfectly satisfactory. Service is standard, totally enjoyable. No good highlights as you are getting the standards

today was very cold and snowy so i was glad to be able to book my table in advance rather than having to wait in line in the cold! going in was kind of a mess, as everyone is just standing there so theres not really a proper line but that's just what happens when you're busy on a sunday and i understand that. i just wish there was some kind of order as many people who came in after got checked in before me. food: 10/10 loved the breakfast poutine so much! very creative and i loved that they used wedges fried with herbs and beef tallow and they had soo much flavor. i ordered the duck confit one and there was some cranberry jam on the bottom and its topped with a brown butter holliandaise and their poached egg is so orange and fresh. my bf loved the OC burger and it was a nice thickness and cooked perfectly. it was really cute inside but i did not like where we sat, it was on these high chairs that were plastic and very close to other couples. other than that it was super good. waitress did forget our drinks but it wasn't a big deal. will be back for the breakfast poutine!!!

Date of visit: 7/5/24 Excellent bfast join with great view. Ask to be seated outside and enjoy the marina. We tried GOLD DIGGA BFAST POUTINE and CANADIAN LOBSTER & SHRIMP CREPE for the savory and FRENCH TOAST TRIFLE for the sweet. Loved all of them! I have to thank Yelp for the ideas on what to order. I would've had option paralysis otherwise as everything on the menu just looks Super Yum! A tiny dent to the otherwise perfect meal was finding out that we actually have this restaurant in Newport Beach SoCal. We are visiting from LA so originally wish to eat at places not available in SoCal lol. Oh well! It was a great brunch and nothing just couldn't ruin our smiley face when we left the restaurant!

Food: I ordered the "Wake'n Bacon" because I obviously wanted to eat something with bacon. When the plate arrived, there was barely any bacon which disappointed me. The bread pudding was very very sweet and saturated to the point where it felt like it was a meal of syrup with a side of bread. Service: the waiter was very nice and accommodating with refilling our waters, but the wait for the meals was just a bit long during brunch rush time. Ambiance: very upbeat and warm interior, great for brunch with friends and cool egg shaped lamps!

Brunch, Breakfast, Lunch, whatever it may be - this is the place. We were in town for a couple of days and needed brunch to feel cozy into the town. OEB Breakfast Co. in Yaletown had such an amazing place to accommodate us. There wasn't a wait when we got there (which was very lucky I heard) and was seated pretty fast. The server knew the menus inside out and was very knowledgeable in knowing how our preferences and our picks would coincide. We really recommend the poutine and their crepes. The portions are very big and filling for the table to share. We had an amazing time here and would love to come back in the future

For our last breakfast in Vancouver before heading home, we walked down to the marina area and had OEB. There was a short wait, so we put in our phone number and walked around. Once our table was ready, we were seated inside, and the service was fast and friendly. I ordered the short rib poutine with over easy eggs and half potatoes and half spinach while my husband ordered the chicken poutine with half spinach and half potatoes and sunny side of eggs. Both of our dishes were absolutely delicious and filling, and I love that they give you the option to break up the potatoes with some greens. All in all one of the best breakfast places we have been to when we visit Canada.

Although the wait was insane, I loved our late brunch here! Thankfully they allow for you to join the Yelp waitlist from afar, so my husband put us on while we were still at our apartment. My classic Eggs Benedict with rosemary ham, salad and duck eggs (substituted for chicken eggs) didn't look like anything special, but it was delicious! Just the right amount of bread to hollandaise sauce to ham to eggs. I also loved the dressing in the salad. However, for an extra $2.50 PER duck egg, next time I'll just stick with the standard chicken eggs. My son's perogi's with duck confit and eggs was delicious as well. I didn't get a photo of it, but my husband had the scallop and bacon dish with half salad half potatoes - and he also polished off all of his. This place was worth the wait, but go on a day you are prepared to wait. If you're hungry, go elsewhere and pay them a visit another day.

What an amazing final meal in Vancouver! We ate here for breakfast before picking up and leaving on another adventure and it didn't disappoint. Our waitress was incredibly helpful with all my allergy questions. It was a very busy breakfast spot but everyone was incredibly nice and attentive. Love the cute and quirky decor. I loved that my GF meal of waffles didn't taste Gf either. 10/10

Delicious! Cute restaurant. This location was very busy and had a wait over an hour long. We joined the waitlist while on the way and still waited about an hour because downtown was very busy. Staff were efficient and service was quick.

Loved being able to put ourselves on the waitlist on our way. The inside was nice and clean. The wait staff were wonderful, helpful and patient with any questions we had. We loved their spin on Benedict's and poutine. Highly recommend. Each dish was more than enough food.

I've been meaning to try OEB Breakfast in California, so I was excited to see that there was one right by my hotel in Yaletown! This location was even better because it had a view of the marina. We came on a weekday morning so there was no wait and we got a table right by the window. Ordered the A-Lott A-Laks breakfast poutine with half breakfast potatoes and half spinach and the Holy Crab!! eggs benny. Both dishes were excellent! It made me regret not having visited the one in California sooner! Highly recommend OEB Breakfast for breakfast/brunch - especially if you can come during the week and avoid the long waits!

The food here was phenomenal! We had a variety of entrees ordered and everything was well done. The restaurant is clean, there's parking nearby, and the restaurant faces the water which is nice. We did feel a bit forgotten towards the end. I'm not sure if our waitress went home or not but we had been waiting for 20 minutes or so for the check and a different waitress asked if we were ready for it. Other than that experience, it was a great brunch.

So dang good!!! Came here on a beautiful day with the fam and the dog. Amazing service and great food and drinks. Our brunch go-to in Vancouver.

we were a party of three, hangry for brunch, and the wait felt endless (70 minutes), even with a spot on yelp's waitlist. but once inside (1:48 pm on a stat monday), it was clear why so many were willing to hold out for a table. the place had this playful charm and an airy, spacious layout that instantly made us feel like we'd stumbled onto a little weekend retreat. we lucked out with heather as our server; she had the kind of warm energy that made us feel like regulars right from the start. she was attentive and friendly without missing a beat. mike, the manager, was making his rounds too, checking in with every table and adding to that welcoming, service focused vibe. it felt like everyone here was invested in making sure we had a great time. the atmosphere had a lively warmth to it. an open kitchen buzzed with energy as chefs moved in sync behind the counter, adding a bit of excitement to the space. there's a half cracked egg hanging lamp, and a unique focal structure, a big, glowing yellow orb suspended in a white arch, that cast a soft, whimsical glow over the room. it was quirky and fun, making the space feel cozy in an unexpectedly delightful way. that playful, egg themed design and pops of yellow added to the café's lighthearted, inviting vibe. the menu had its own sense of humour, with names like 'do not even go there,' 'gold digga,' and 'cluck norris'. and the food? pure brunch bliss. my partner went for the 'threesome,' a classic spread of fluffy pancakes drizzled with maple syrup, hardwood smoked bacon, and two free run eggs, over easy. another in our group ordered the 'moroccan water fowl,' a beautifully plated dish of smoked ras el hanout spiced duck breast with a porcini mushroom truffle ragu and a sprinkle of pomegranate, all served on a buttery croissant with eggs benny. it looked like brunch elevated to an art form. i went for a breakfast bowl that felt like a big, comforting hug: breakfast poutine with confit de canard. it came loaded with spiced potatoes, fresh greens, and tender sous vide duck, topped with perfectly soft poached eggs. each bite was satisfying, with layers of rich, comforting flavours that felt like the ultimate brunch indulgence. it's the kind of spot where you want to linger (90 minute max), sipping coffee and soaking in the cozy ambiance. a true brunch escape that makes you forget the wait and just enjoy the moment.

So good! So many good breakfast options and service was good too. Highly recommend - location was right next to False Creek so you can ride a water taxi to or from here as well. A great jumping off point to Granville Market

We stopped here for breakfast on our way to a day out. We wanted something delicious and filling and this fit the bill. The decor is super cute, the staff was friendly, and the latte was good! I went with the breakfast poutine - the meat-less to say and subbed half spinach for the base, trying my best to make it a tiny bit healthier. I liked it more than I thought I would! I liked the potatoes and they paired well with the veggies, eggs, and hollandaise. I wish the avocado was ripe, it was a little overripe. My daughter had the french toast trifle - brioche, lemon curd, fresh berries, pistachios, torched pavlovas - what's not to love. She was so happy! Overall, we had a great breakfast here and loved the vibes.

The food was really great here! As someone visiting from the states it was a great experience. The staff were very welcoming and helpful. Super cute cafe with lot of unique furniture !

Server Blake..... YOU ROCK.... Oh and so do you OEB (LOL). The food is always secondary. Don't get me wrong, food does matter; but it is the sum of all parts of an establishment that make every meal memorable. The Pork Poutine was quite the treat. The space; quite charming and the mimosa flight..... just fun! It's no wonder why your establishment has been around for so long! The only suggestion...... As an iced tea drinker, it's good to know iced tea vs brewed iced tea. I would have ordered something different had I known the tea was from a gun.

Fantastic experience. Great food. Great service. Super friendly even though they were very busy. Recommended. We had 6 meals and here are the reactions: Duck poutine was excellent. Wakin Bacon was a nice balance of sweet and savory. Salted caramel bread pudding was great. Apple pancakes were fantastic. Great coffee. The one that did not get away (smoked salmon Benedict) was delicious. Flavors melted together. Must have. Threesome was tasty. Lobster scramble poutine was the best poutine ever. Potatoes were crispy. Loved the green monster and banana berry smoothies.

I had the breakfast poutine with 2 scallops and lots of little lardon chunks. Very tasty and the eggs were cooked perfectly. My wife had the French toast and really liked it - get the fresh whipped cream. The sausage side was not great. There was a spice in it that we didn't care for. Our server was great. Attentive and had a good sense of humor.

Coming up from Seattle for a day trip and this was our first stop. The egg Benedict and poutine dishes were really good. My other friends also liked their waffle. This place is also busy so definitely recommend to join waitlist ahead of time. Service was standard. Definitely a place to try if you like eggs.

Very busy spot! Even on a Monday morning. Yelp said there was no wait, so don't rely on that! The food was good, I tried the poutine roast breakfast bowl and my husband had buttermilk pancakes w/bacon on the side. The coffee was pretty good too.

Food & service was on point!! Loving the vibe! I'll definitely be back w/ my clients!!

This gnocchi carbonara breakfast dish they have is such a comforting dish. I loved how soft the gnocchi was. I wished there was more bacon to be quite honest. But the dish was rich but not overwhelming. It was just enough. One would think that the dish is small and it wouldn't make anyone full. However, once you get into it, you end up having left overs . I was also thinking, what if squeezing lemon juice could add to the flavour but that's just me reaching . I do think about this dish from time to time so I'm coming back for it again. Service was okay. We went at a peak time so they were doing the best they can which is completely understandable. I loved the ambiance. It's always filled with people. I loved the interior but this time we were seated outside.

BEAUTIFUL restaurant. My husband , brother and I decided to walk around the area nearby. It was our first time in Vancouver and we were looking for a brunch spot to eat. Of course, we had to try a dish with the maple syrup. I also ordered a lobster poutine, which was absolutely delicious and was to die for. The cheese was flavorful and the entirety of the dish was so satisfying. I also highly recommend getting the waffle here, it was made perfectly and maple syrup in Canada is no joke. The service was pretty swift, they got us a table outside because we also had a dog. It was such a beautiful day and the restaurant is near the water so the view is amazing. I can't remember how parking works here, as we all parked in a garage a few blocks down and walked to the restaurant. I would make reservations here too, as it seemed like it was very busy and crowded when we arrived around 11am.

Amazing breakfast options with super friendly staff and an attractive location. The food was fantastic! Highly recommend!

When in Canada, poutine's a must! And why not have it for breakfast? This one's up there in my all time favorite breakfasts/brunches. We were seated inside immediately around 9 am on a Sunday morning. In addition to all the Canadian sites, there are also locations in Newport Beach, California and Scottsdale, Arizona. The French toast trifle was not only pretty but also perfectly tangy (and not too sweet) with the lemon curd and fresh fruit; the bread was nice and fluffy as well. We also got the Get Shorty Rib poutine with short ribs, cheese curds, poached eggs, and brown butter hollandaise. Even though it sounds really heavy, it surprisingly wasn't because of the bell peppers, onions, and mushrooms that balanced out the fried fatty goodness. Our waiter also offered another option to substitute some potatoes with vegetables to make the poutine lighter, but we declined. I'd probably go with that option if the poutine didn't come with any vegetables though. I definitely recommend checking out OEB!

This place was my favorite brunch spot in Vancouver for several years now. After my experience today, I'm not sure I'll be coming back again. I'll preface the following by saying that I am vegetarian, which limits my options on the menu. I arrived at OEB during off-peak hours and was quickly seated on the outdoor patio. I had a craving for eggs, and intended to order my preferred vegetarian friendly Eggs Benedict: the truffle squash Benny. Unfortunately, this exquisite dish appears to have been axed in the most recent menu overhaul. In lieu of my old favorite, I decided to try the only other vegetarian Benny on the menu, the Florentine Benny. The food came quickly and I was soon sampling this dish. In retrospect, I struggle to find anything positive to say about the Florentine Benny. Despite arriving quickly, the dish was cold throughout. If it was just the avocado that was chilled, I would not have batted an eye, but the eggs and spinach being cold too led to a rather unpleasant first bite. Furthermore, the balance of flavors in this dish was all wrong. The hints of spinach, the richness of the avocado, and the saltiness of the hollandaise were entirely overpowered by the ungodly sweetness of the tomato jam. This jam felt like an ignorant caricature of the tomato. Gone was the tomato's subtle, refined, balance of sweetness and acidity. Instead, this sauce offered a brutishly sugary take on the fruit that my tastebuds could not tolerate. The final nail in the coffin for this dish was the butter croissant upon which it was served. The croissant was overly dry, and tasted almost stale. I'm not sure what went wrong here, as I've never had issues with OEB's croissants in the past. Overall, the Florentine Benny that I was served today felt like an amateurish imitation of the fantastic breakfast food that I used to associate with OEB. Unable to finish my meal due to its off-putting flavors, I left OEB hungry and bewildered as to how an establishment I held in such high esteem could produce such a mediocre attempt at vegetarian breakfast cuisine. If you're a vegetarian looking for breakfast in the area, I'm not sure I can recommend this location anymore. Dishes like the aforementioned Truffle Squash Benny used to offer unique and sophisticated flavors that made the restaurant a must-try. Without these more complex vege friendly dishes, it is hard to justify the price point and (typically) long wait times of the restaurant. There are plenty of other breakfast spots in the area that offer similar food and ambiance that aren't so hard to get into.

Such an amazing experience here as a first time visitor to Vancouver! We wanted to find a nice brunch place and find it we did. beautiful location by the water, great service from the staff, and such delicious food. I can't recommend this place enough. Be careful, their breakfast poutine might ruin all other poutines for you. They also have a nice variety of alcoholic and non-alcoholic drinks to go with your food. Definitely worth a visit.

Sadly I thought this restaurant was a bit overrated and not worth the wait. Came here for breakfast and put our name down first. We waited about 15-20 minutes outside the restaurant. We ordered the banana creme pie french toast, 2 over medium eggs, and the threesome breakfast. We really wanted to enjoy our meal! But sadly just didn't like it. Service was really slow and maybe it was where we were seated in a corner, but it was really hard trying to get anyone's attention. I wouldn't recommend or return.

Food, ambiance and service were top notch. Sit outside if the weather permits, for the views. Food was really good and they take the time to present it well. Staff was very friendly and helpful. The only area I sincerely hope will improve is the selection for vegans. The avo toast was good, but wouldn't say great and no protein to sub in vs the eggs or meats. Just Egg or Impossible Sausage or vegan bacon, would be game changer! Get the mimosa flight!! Also, make sure to get on the waitlist before you arrive. Lines can get pretty long.

I really do love this place, been here several times already. A great location with harbor views but get here early and put yourself on the waitlist beforehand. The Croque Madame is worth the wait! OEB offers some of the best brunch in Vancouver with extensive cocktails/mocktails list. I'm fortunate to live nearby so the short walk on the seawall only enhances my experience. An amazing place with amazing service.

This food was beyond wonderful. Just as good as the photos portray. We came in for the weekend from San Diego, our first time in Canada - and we wish we had this by us! The waffle was so fluffy, light, and delicious. Typically waffles need to be shared and still cant finish them with how dense and sweet they are, not this one. I could have eaten the whole thing by myself. The breakfast poutine was different than a normal one but scrumptious just the same. Nothing felt heavy and the flavor profiles shined through and were wonderful. The eggs didnt take over and were light and fluffy as well. Sensing an amazing theme! The coffee was great alone and then we got the Midnights cocktail for the Era's Tour Menu and it was a good blend of ingredients, without being strong and had more of that good drip coffee taste. We sat outside on a rainy day and the heaters kept us plenty warm before the sun came back out. The service was helpful in choosing from the menu, so kind, fun, and welcoming. The wait was long but they got us in and Im so glad we came!