Kate M.
Yelp
My husband and I ate here twice while traveling through Yellowstone. The four stars is for the very fresh spinach salads with honey mustard dressing. Each day I ordered a black bean burger which was usually very dry. I'd put at least one of the small spinach salads into the vegan burger to make it much more edible.
Since produce was hard to get while I was in West Yellowstone, I really appreciated the very fresh spinach salads there, four dollars each. The second time I ordered three just to get enough salad into my day.
Also my husband and I liked the fries a lot. We got two fries on the second visit.
The staff is friendly and enthusiastic. The one drawback for us, other than the dry meat and bean patties was that the place filled up quickly with tourists off buses, from other countries. It got stressful at times with people yelling, ordering people to hurry up and eat, get out of there, and with us having to constantly worry about getting up to let people out. We saw a lot of people making buckets of noodles from kits, not eating the food from the restaurant, against the rules. The first time we visited this place, we ended up grabbing up our food and taking it outside because it got so stressful with all the tour people, the yelling, the rush to inhale food and run out the door.
We were very glad to have the option of eating here, as we visited Yellowstone off season when so much was closed. Getting a fresh spinach salad or two or three, stuffing some into the vegan black burger, was a welcome alternative. And yes, the fries could be good. We visited in late April, when most places were still closed. We were relieved to be able to get food here and I was amazed at how fresh the spinach salad was, small servings but very fresh.