Kathryn D.
Yelp
As a child, Old World Wisconsin was one of my favorite places in the world, and I continue to love to visit as an adult when I'm in the area. Growing up, my family would typically come to OWW three to four times a year, including for special seasonal events. Over the years, I've made corn husk dolls, carded wool, kneaded dough and baked bread, learned how to clean clothes using a washboard and wringer, ridden on a turn-of-the-century bicycle, become a master at stilt-walking, watched sheep shearing, sung Christmas carols at St. Peter's Church, and much more. On my most recent trip just a few weeks ago, I had the opportunity to see a baby calf born that very day, with the umbilical cord still attached - such a cool and memorable experience!
For families interested in history, OWW an absolute must while in Wisconsin. You could certainly spend an entire day here, and I'd suggest allocating at least four or five hours. If you're short on time, be sure to visit the Raspberry Schoolhouse (Norwegian), the black kitchen at the Schultz farm (German), the sauna at the Ketola House (Finnish), and the blacksmith shop (Yankee Crossroads Village). If you have the opportunity, stop by the African-American area and learn about the extraordinary 19th and early 20th century community of Pleasant Ridge, home to one of the first integrated schools in the U.S. in the 1870s.
There are modern restrooms in the visitor center and Clausing Barn Restaurant, as well as the Norwegian and German areas. The food at the restaurant is quite good, if a little over-priced, and the gift shop is definitely worth a visit.
I should also mention that last summer, I attended an amazing wedding at OWW. The couple held their reception in the Clausing Barn, and it was such a charming and one-of-a-kind venue!