Olive Bar and Kitchen

Great new menu. Fresh food from a passionate chef. Really enjoyed the meal. Only disappointment was that my stomach is too small to fit in more food!

we tried pesto chicken pizza. So its salmon based you can ask them to replace it with chicken ! And the Tiramisu is the must try.

I loved the food, ambience n warmth of the staff. Only thing, I ordered a regular pizza ( sourdough thick crust ) got thin crust, the staff after serving mentioned its not available. While he talked highly about trying it, as there is a new Italian chef. As we were hard pressed for time, we went ahead with it. But he should have informed. I will definitely visit soon to try it.

Olive has always been my favourite place for all time, recently visited to try their monsoon menu and trust me it was just too good ! They have curated the menu by having best of Olive’s dishes and OMG the cocktails ! Totally worth it ! The ambiance is always lovely, perfect for a date night :) I highly recommend to try their Monsoon menu here :)

Upon calling the reception for booking the guys are indeed very friendly but a little but with the conversation needs to be improved The restaurant on the other hand is very cozy and clean Has both indoor and outdoor seating space with open views 🍲 Chocolate Fondant and the milk cake are a must when visiting this place Overall loved the place

Managed to get into Olive by getting one of the team to book, its always advised as it does get busy. The decor is lovely, the chilled out vibe feel...there's enough pics out there already. The food is the differentiator....started with Grill Prawns, which was pleasantly surprising, really enjoyed it. Then I opted for the Chicken, that came on a long skewer, but was nicely put onto a plate for me....really excellent. Finished it off with the Choc Fondu, why wouldn't you 😬 The manager Neelum also popped round for a chat, which was great to see...making sure food was to standard and customers were happy. Being a chef, Neelum clearly had standards she wanted the staff to maintain. Great team, excellent service and vibrant atmosphere. Definitely a place to visit.

One of the most well know and higly loved venues and always great for a fun time and drinks. Sadly over priced and has never been able to get their food right. Had a meal there after almost 15 years and was truly disappointed at the poor quality taste presentation. Truly wish they would make this a priority and make some changes.

Disappointing Dining Experience at Olive Bar & Kitchen, Khar Sincere disappointment with my recent dining experience at your Khar outlet. Given the reputation of Olive & an APC of ₹2500, the evening fell far below expectations. • Brie Appetizer: Served completely wrong, with neither the texture nor the balance expected from this dish. • Grilled Prawns: The prawns were entirely unseasoned, which ruined the experience, despite the broth being genuinely delicious. • Lobster Pasta: The portion was surprisingly inadequate, the lobster chunk was overcooked, and the pasta itself was undercooked without salt. • Lamb Kebab: Beautiful presentation, but the flavor did not match the visual appeal. The meat lacked seasoning and proper marination. • Pepperoni Pizza: The base was unnecessarily thick, taking away from the classic crispness one expects. • Mushroom Soup: Extremely disappointing—tasted worse than a basic instant Knorr soup mix. Adding to the frustration, during our dining experience a lady came & approached us to talk about upcoming offerings, yet no one was available to address the issues we faced. To top it off, when the server finally asked about our experience and heard our feedback, he simply replied “okay” and walked away without acknowledgment or resolution. For a place with Olive’s legacy and pricing, the entire experience felt neglected and unworthy of the standard you claim to uphold. We genuinely expected far better, especially at this price point—experiences abroad or even within the city would have easily surpassed this. I hope this feedback is seriously taken along with steps to improve the food quality, hospitality, and guest engagement.