On the Dune is a chic beachside eatery where you can enjoy fresh Caribbean-American fare and cocktails by day, transforming into a lively coastal party at night.
"At On the Dune, with its mahogany bar and ballroom steps leading to the sand, Indian-born chef Picco Alapatt explores the Caribbean's unique mash-up of culinary traditions." - Travel + Leisure Editors
Alex Draughon
Elizabeth H
Alejandro Gamboa
Taste Traveler
Amr El Zanfally
Zach Sarnoff
Brian Won
Catharine Seabrookes-Wilkinson