ONE Restaurant

Was here for a private dining event. Amazing atmosphere. All the food was delicious and well presented. And many with an interesting twist. The Korean chicken tacos and tuna sashimi appetizers were incredible and my favourite. The salmon had little fish crackers which was cute and worked. Service was attentive and friendly. Had a great time here.

We had an amazing experience here this past summer! We ordered Korean chicken tacos, cornish hen adobo and baked rigatoni with wagyu beef sausage. Food was flavorful and succulent with ample portion sizes. The watermelon margarita was yummy. Our server was friendly and attentive. We mentioned a food allergy to her and unbeknownst to us, head chef Mike comes to our table, introduces himself and shakes our hand. He shows us the product that may contain the food allergens and assures us everything is in safe hands. This was phenomenal customer service! 5+ stars for One Restaurant. Bravo 👏

This restaurant is easily one of my absolute favourites! They never disappoint — the food is always delicious, and the drinks are consistently on point. The patio is amazing, but the indoor space is just as beautiful and inviting. One of the things I love most is how accommodating they are — you can make special requests or changes without any issue, and the staff handles it perfectly every time. I also love that they rotate their menu seasonally, keeping things fresh and exciting. Truly a fantastic place all around!

This is one of the best Western restaurants in Toronto, in my opinion. The dishes served here are very distinctive, different from most ordinary restaourant, making you feel that it's worth every penny. The service here is also professional, and the waiters are all very nice. It's a must-try restaurant when you come to Toronto

I went to this restaurant for lunch on September 9, 2025, since I live nearby and had often seen it busy. I ordered a pasta dish (rigatoni) and a salad. Unfortunately, everything had an extremely strong taste and was overly salty. The pasta was very spicy, and the sauce portion was insufficient, which left the rigatoni dry and unpleasant. On top of that, the food quality was poor overall. The service also did not meet expectations, especially considering it’s such an expensive and well-located restaurant. I truly believe both the food and the service could be improved. However, I won’t be returning, as the food was simply very disappointing. In the end, I asked for the bill and told the waiter that the food was extremely bad. He didn’t bother to ask why I was dissatisfied, showed no kindness, and simply said, “Ok, I’ll bring you the bill.” In other words, he didn’t care at all about my feedback. In other words, I returned the dish without finishing it, and still there was no concern shown. All they cared about was the payment. Fine, I paid, since I ordered the food, but I didn’t actually eat it.

I didn't feel the prices here are justifiable based on what I got. The service was ok. Not great. Took a long time to take my order and bring the bill. The food was ok. Again, for the prices, I expected a lot more. The small creamer was dirty. Looked nasty inside. My friend booked reservations on open table, yet when she got to the restaurant, they said we had no reservations. My friend showed them the details and the lady said she would try to find her another table. She never returned. Another woman eventually got us seated and said that sometimes open table does this. I know this is Yorkville, but come on.

I attended our corporate Christmas dinner here and the experience was perfect. The atmosphere was great for a team gathering, the service was excellent despite our large group, and the food was delicious. A fantastic spot for a holiday celebration!

Very unwelcoming. Unfortunately, my experience here was underwhelming from the start. When we first arrived, the woman outside didn’t seem welcoming—her demeanor felt judgmental, as though she was sizing me up. She informed us that only indoor seating was available and that we’d need to speak to the hostess inside if we wanted a table. That was fine, but the lack of coordination between staff quickly became apparent. Once inside, I asked the indoor hostess if there was a chance of getting a table outside with a short wait. She said she didn’t know and told us to check back with the hostess outside. As a guest, I don't think I should be going back and forth between staff—there should be better communication among the team. We opted to just sit inside to keep things simple. However, even then, the staff’s demeanor made me feel out of place. I was carrying a reusable shopping bag from Marshalls, and the looks I received felt unnecessarily judgmental, which added to the discomfort. Our server was friendlier and more attentive, which I appreciated, but the overall service wasn’t anything exceptional. As for the food, I didn’t enjoy the lamb burger—the spices didn’t work for me and the feta was too overpowering. That said, the braised beef tacos and truffle frites were very good. In the end, the atmosphere felt unwelcoming, and the food was hit or miss. Unless you fit a certain "image", it’s hard to feel comfortable here. I’ve dined at many upscale restaurants and have always felt welcome—this was the first time I truly felt out of place. I wouldn’t return.