C L.
Google
We celebrated my husband's birthday at Opus Bar & Grill and had a lovely evening. The service was top notch and the staff were friendly, attentive, and thoughtful. We ordered the flat iron and Stockyard ribeye steaks, and both were absolutely delicious, perfectly cooked, juicy, and full of flavour. As a special birthday surprise, Aleacia, one of the lovely staff, brought out a beautifully plated chocolate cake and even took a Polaroid photo of us, which she developed and gave as a keepsake, which was such a nice gesture. The only downside was the whole lobster, which was unfortunately mushy. Overall still a great experience and we’d happily return for the steaks and excellent service.