Brasserie OskarMaria

The vibe here is just wonderful! 🥰🥰🥰Every Sunday at lunchtime, you can enjoy a live jazz concert 😌😌😌while having your meal. The atmosphere was so joyful and cool🎶🎶. The food, however, was okay — not bad, but nothing special….

The space is quite big, but the seating arrangement feels poorly managed. Even when there are a few empty tables, the staff still ask solo customers to share tables with other solo guests, which feels a bit uncomfortable. With better use of space, it could be a much nicer experience.

We had high expectations for Oskar Maria, but unfortunately, the experience fell short. The restaurant seems to try to offer a bit of everything (French/Italian/German?), which leads to a lack of clear focus. The place is obviously trendy, as it was quite crowded, and as a result, the service was noticeably slow and somewhat inattentive. As for the food, it was just okay — nothing particularly memorable. We ordered oysters that were surprisingly tiny, scallops that were overwhelmed by too much oil, and a chicken dish that was okay. Overall, Oskar Maria didn’t live up to the hype for us. It feels like the restaurant is spread too thin, and the quality suffers because of it. A disappointing visit given the buzz around the place.

Simply mediocre, noisy and nothing to come back for.

Came here for NYE in 2023 and enjoyed it so much that we came back for NYE 2024. Food was excellent, the music was top shelf, and the ambiance was just right for a slow meal to count down the final hours of the year. The NYE Prix Fixe menu isn’t cheap! And I was a bit take aback when the server essentially asked for a tip when running our card. I took the bait, but it sort of cast a shadow on an otherwise perfect evening. All said, classy place with great food. Would go again.

Not a single remark on the menu and the food. Everything outstanding, the kitchen was flawless. 👌 The service was terrible. The waiter was very stressed out and rude. And very condescendant. Not up to the level and the price they ask for. I pity for the kitchen staff that suffers from this. Will not come back.

You seriously need to train your waiters, they're obviously very rude and condescending. It's very disheartening to see that a lot of your customers already complained about this and you responding that you will talk to your team 2 month ago but to this day they don't even know how to even be polite. I did not pay to be treated like this and I believe none of your other customers did too

You have to eat here. I tried entercote, french steak. Food is amazing, enterior is lush; they are amazing.

Been here twice - New Year's Eve both times. Very classy bistro, excellent food, and truly excellent live jazz. Pricey on NYE, but a great way to bring n the new year.

Pretty good food especially the pasta dishes but the service can be slow at peak time. Most of the staff is very nice but there are exceptions. And the exceptions still ask for ...tips ! But above all, their terrace is great and off the tourists' path. So...worth visiting.

Food here was pretty decent. I got the Caesar Salad with prawns and received a decent portion. Flavours paired well together, and the prawns were deliciously buttery. The restaurant itself was a bit hard to locate at first. We walked past it 3 times, thinking that a museum had a neat restaurant, but not realizing that it was the restaurant we were looking for. What brings the rating down is the service. Our waiter was really abrupt and short with us. Perhaps because of a language barrier, but he always seemed to be in a rush to get away from us. We tried to find him to pay for our bill, but tried to repeatedly get his attention, but he didn't notice us. Overall, if I was in the area, would return. But be mindful of the service!

Pleasant place with a limited but good wine list/menu. Businessmen love this place, that's why you may see more suits than in the average place, and prices are a bit on the high end, probably for this very reason. Still the summer terrace is lovely, in one of the nicest streets/areas in town.

Once, this place was a marketsquare in Munich. Then, at some point in the 19th century, the current building was erected: downstairs, it stayed a covered market, and upstairs became a primary school. And now, downstairs is a brasserie and upstairs are some literature related companies. The location is great: just behind the Theatinerkirche of which you see a baroque tower rising above a house across the street, next to the oldest church in the centre of town. Yet, the street is surprisingly quiet. Between the pillars of the once-market are now large windows that let in a lot of light. You can have breakfast, a light lunch, a cake with tea in the afternoon and even dinner here. Read a book or a newspaper (there are quite a few, even the IHT) or watch the world go by. Nice fashionable crowd. And the barman manages to draw a heart in the latte..

Good delicious food, not too many selections but each is delicately made, with just the right amount not to leave leftovers.

I will start with the positives: Friendly staff, beautiful classic building with a modern touch, nice out doors location with great seating. Salads are very nice and some dishes just from the description I will go back to try. On the negative side: the coffee was not so good, the deserts I felt were worse(the one time I had gone with 3 people and we all had the same response with different selections). As mentioned before the service was good but 2 times I had gone there the tables were dirty.

I have been here a few times for breakfast and can comment on the following: Pro: the beautiful building and atmosphere, good coffee, friendly service, delicious omelet as well as the Norwegian bagel, OK prices for breakfast Con: Pastry did not seem very fresh, the bloody mary did not taste very good

The only good thing about the Literaturhaus is the venue itself. The service was slow distracted and mistake-prone, the food was utterly average and way too expensive for what you actually get. Cannot recommend.