Osteria Al Bacareto

I was in Venice alone for two days before meeting my family in Verona, and I chose this restaurant because it was close to my hotel. I had a really pleasant experience. I ordered the spaghetti with calamari ink, and it was excellent — the calamari were fresh and full of flavour. The staff were very polite and friendly. What I particularly appreciated was a thoughtful gesture at the end of the meal: usually, they serve a complimentary shot of liqueur with the bill, but since I had mentioned to the waiter earlier that I don’t drink alcohol, he brought me a biscuit instead. I found that really considerate. The prices were reasonable too. I’d happily return the next time I’m in Venice.

Cozy, friendly and welcoming, excellent explanation of questions, recommended by our gondolier for local cuisine. I had the clam spaghetti and it was delicious. My mate had spaghetti al ragu. At the the end of the meal they presented a limoncello in a chocolate (Reese's mini sized) cup. It was delicious! Totally recommend this place!

Came here for dinner at around 8:30pm on a weekday, it was situated on a quiet street and the restaurant was not too crowded either. We ordered 2 pastas and one main and the portions were huge. Lasagna did not look that appetising but the taste was great, we were definitely not disappointed by the food. Everything tasted very homely. Staff were really friendly too. The complimentary limoncello at the end of the meal was a nice touch. Total bill came up to be about 90€ which was not that cheap but because it’s Venice and the portions of the dishes were huge I guess it’s acceptable.

This place was great. We were recommended the tagliatelle and it was fantastic. The waiter was passionate about helping us order. Would recommend and eat there again when we come back to Venice!

Amazing food, great service and very accommodating. Most authentic Italian food I have tasted.

Great place for very nice dinner. We had eight in our party and the staff were awesome. Accommodated food allergies, helped navigate the menu and wines. Just perfect for our first night in Venice. Do not pass this place up. Tiramisu was perfect. And get the cheese plate.

I am so disappointed as my last night in Venice was wasted at this restaurant that clearly couldn’t care less about tourists visiting the city. I have never felt more like a second class citizen in any city, anywhere in the world than I did tonight. About halfway through my meal, I discovered that all of the Italian people were seated separately from the obvious tourists (like myself). Those of us that did not belong were relegated to a back room that was mostly empty and devoid of atmosphere. While the main rooms up front were full of lively Italians (both locally and visiting). I observed this only after an Italian family of four refused to sit in our area but insisted that they be seated up front. What a shame! I now fully understand what it is like to be unwanted and looked down upon by those who full superior.

This place is a hidden gem within the touristy restaurants of Venice. My husband and I always ask the hotels we go to about restaurants. They gave us 4 and this one was the 3rd one we looked out for because the first 2 were closed, and we are both glad that we had ended up at this restaurant. It is on a much smaller street away from the busy plazas so it is more of a quiet atmosphere. We were lucky to sit outside as our hotel had made a reservation for us and many people coming by we’re either given the option of inside only or turned away. The servers were friendly and attentive. The house white is also definitely worth it. In terms of food, we started with a caprese salad which we split and all of the ingredients tasted so fresh. Also the balsamic was amazing, I could have drank it, but used the bread to soak up all of the extra on my plate. I got the spaghetti alle seppie (squid ink pasta with calamari) and my husband got the sea bass (branzini). I could not finish my portion after the caprese and bread and passed it over to my husband. For dessert, we decided to mix it up from all of the tiramisu we have had on this trip and tried the amaretto mousse. It was definitely worth it (sorry there is a cookie missing from the picture because I got ahead of myself). They also gave us complementary limoncello shots in a dark chocolate cup.