osteria bernardo by il giardino nascosto

I had a dinner here for celebrating the graduation of a friend. Dishes are outstanding. The main course was pheasant with whiskey flavouring: its taste was simply perfect and balanced. Second course was also good, while I did not like so much the dessert. I was invited to the dinner, so I cannot say if this is a too expensive restaurant, but I would pay the right price to taste the pheasant once again.

Been travelling in Italy for the last month, and this was in our top 3 restaurants. Top notch service, our waiter was excellent! Food was also definitely in the very top! Would recommend 100%!

Excellent place, nice atmosphere, everything we’ve tried was very delicious here. Highly recommend! This was the best place during our trip.

Absolutely delicious, the food was incredible, service was excellent. Would highly recommend.

4 types of bread and a glass of champagne as a compliment. Really cosy, would not call expensive. Be aware of the automatic doors

.Non soddisfatto! Mai più! Abbiamo aspettato 25 minuti per ottenere il menu !!! Anche se ho accennato un paio di volte che mi piacerebbe ordinare qualcosa (ovviamente, amichevole e discreto, e non determinante). Ma siamo rimasti, perché almeno l'acqua era al tavolo. La cameriera è venuta e ha appena detto "Scusate". Ma era molto ovvio che lei mi ignorasse. L'antipasto è arrivato dopo 40 minuti! Era molto salato e servito con ketchup e maionese (in un "ottimo ristorante"?) La carne di tartaro, che è venuto al nostro tavolo subito dopo, era buono, ma troppo sale troppo. Un pezzo di lattuga e mezza patata erano di nuovo deludenti. Gli spaghetti del mio compagno non erano completamente cotti e non avevano quasi niente ... Completa delusione. Il resto mi ha dato, ma il costo del servizio al tavolo di 3 € a persona, così come la vista prevista, ancora mance. Mai più! Unsatisfied! Never again! We waited 25 minutes to get the menu !!! Although I have hinted a few times that I would like to order something (of course, friendly and discreet, and not determinative). But we stayed, because at least the water was at the table. The waitress came and just said a half-hearted "Sorry". But it was very obvious that she ignored me. The starter came after 40 minutes! It was very salty and served with ketchup and mayonnaise (in such a "fine restaurant"?) The tartar meat, which came to our table just after, was good, but too much salt too. A piece of lettuce and half a small potato were then really disappointing again. The spaghetti of my partner were not completely cooked and it tasted close to nothing ... Complete disappointment. The rest gave me the table service fee of 3 € per person, as well as the expected view to get a tip!! Never again! Nicht zufrieden! Nie wieder! Wir haben 25 Minuten gewartet, um die Speisekarte zu bekommen!!! Obwohl ich paar Mal angedeutet habe, dass ich etwas bestellen möchte (natürlich freundlich und dezent; und nicht bestimmend). Wir sind aber geblieben, weil zumindest das Wasser am Tisch stand. Die Kellnerin kam dann und sagte lediglich ein halbherziges "Sorry". Es war aber sehr offensichtlich, dass sie mich ignorierte. Die Vorspeise kam nach 40 Minuten!Sie war sehr salzig und mit Ketchup und Mayonnaise serviert ( in so einem "edlen Restaurant"?) Das Tartar-Fleisch, welches knapp danach an unserem Tisch kam, war gut, aber auch hier zu viel Salz.Ein Stück Blattsalat und eine halbe kleine Kartoffel waren dann schon echt nochmals enttäuschend. Die Spaghetti meiner Partnerin waren nicht ganz durchgekocht und es schmeckte nah nichts... Komplette Enttäuschung. Der Rest hat mir aber die Tischservicegebühr von 3€ pro Person gegeben, als auch der erwartende Blick, noch Trinkgeld zu bekommen. Nie Wieder!

Had enough of indifferent food in tourist trap restaurants? Highly recommended, this was one of the best restaurants we went to in the region. Thoughtful food featuring local ingredients, a wine waiter who knew what he was talking about and a pleasant atmosphere. There is a small but interesting menu created by someone who clearly loves what they do and a wine list featuring a range of local wines. Skip the overrated pizza and badly cooked pasta and head down the quiet side streets away from the crowds and try some beautifully prepared and presented local cuisine!

This restaurant was incredible. The location is great because it is not in the middle of any crowded street which means you can enjoy a calm meal but still appreciate the city views. The restaurant is also very nice, both the terrace and indoors. The food was incredible, very good quality and super tasty, with a variety of primi and secondi to choose from. I recommend having 2 courses, you will feel perfectly satisfied afterwards! The staff were friendly and professional from the beginning till the end. They even take the time to walk through the wine selection, with recommendations and a little background on the wine you select. All making the experience even better.