Good food, but too expensive for what it is. I would go back just to have their cake for dessert, that was delicious. Service is great.
Genie
Google
It was my first time trying the local Ligurian Cappon Magro. They have amazing Cappon Magro with good flavour. It was well plated too. The ravioli had a good flavour but too salty. Additional coperto and additional charge for water. Recommend a reservation if you are visiting as there were no tables available when I arrived.
Roberto Borea
Google
I don't give 5 stars many often but nowadays you can't eat as good as her in many place. Good price. Good atmosphere. Great food.
A "must go" place.
Chloé Nabang
Google
Forget about the Pesto you ate before…
Food: The food overall was very good. The Pesto was the best one I had until now! The Latte Dolce Fritto was also delicious. Definitely worth the visit.
The Atmosphere: Traditional Osteria vibes. I must say that the staff was very nice and helpful. I was eating here alone at rush hour, but never felt rushed to finish.
Food ordered:
- Mandilli al Pesto
- Latte dolce fritto
Elias Chebib
Google
The food was great, the main problem was that the menu wasn't translated, and the items on the website (that are translated) are mostly unavailable. Amongst the waiters only 1 speaks english. There's a big language problem for tourists, but it was worth it.
Ismaïl NGUYEN
Google
Amazing food and amazing staff! Highly recommend this restaurant if you come in Genoa.
Greta Katinaitė
Google
Do not come here for pasta!!! “Shrek’s” pasta was overcooked, watery with very minimal pesto taste. Service was good, atmosphere cute, but when you’re unhappy about the food, the whole experience goes mehhh
Sergiu Che
Google
Booking in advance is recommended, the restaurant is off the beaten path, we went there at the suggestion of a friend.
The menu was in Italian only (mostly local), but they also had a big one with pictures.
Food was very fresh, we really loved the octopus (14€), also the mixed fried seafood (24€) was good.
Desserts were a bit expensive (8€), and one of them so and so, that was the only downside.
Paid 92€ for 3 persons (we had 3 plates and shared), plus wine and 2 desserts.