Richard E.
Google
The position of this restaurant first drew us to it as we wandered around the town. It is stunningly positioned on the ramparts with views to the distant hills and even the sea. Between lunch and dinner it acts as a bar - and there aren't many better places to have a drink. The menu looked interesting, so we came back in the evening and caught a stunning sunset. We also had some excellent food: four different ages of pecorino with local honey and pepper dip, wild boar stew and Tuscan beef washed down with local red wine, all delicious. The service was friendly and relaxed. Highly recommended.