OurHouseKC

Went in late on a Saturday night for a drink and a sandwich. Upstairs was really busy as there was a band playing but downstairs we were able to sit quickly. Order and pay at the ordering bar in the center of the dining room and you can do drinks there too. They have cute table numbers as famous singers. I asked if I could have Stevie nicks as our table and they kindly obliged me. The food was pretty quick and was honestly one of the best sandwiches I’ve had in this city! Greta value, fresh ingredients, went presented, tasted amazing!! I will be back for the chicken salad sandwich it was delicious! Highly recommend for lunch or dinner!

Came here for brunch and was blown away. Highly recommend the sausage breakfast sandwich and biscuits and gravy. The German pancake was awesome and fluffy too, just a little eggy for my taste, and not overly sweet if you like that sort of flavor. My husband got the brisket scramble and enjoyed the smoky flavor and how filling it was. Also loved the honey lavender latte! Love that they are dog friendly (there's a few tables on the sidewalk for dogs). The staff was super sweet and even offered to bring my puppy fresh water. We will definitely be back!!

Food taste amazing had a fried egg BLT sandwich. Carolina pulled pork sandwich. The triple wide shareable, Mac and cheese with burnt ends. 2 KC margarita. Need to check them out. Off west port in KC.

You can find this quaint little dive off of 39th street, and enjoy a fine meal any time of day. Their biscuits are made fresh, but the egg was under seasoned. Breakfast potatoes were perfectly crisp. I was however dissatisfied with their coffee, I ordered the cinnamon roll latte & I would have liked for it to have some sweetness as the name implies. The staff here is very friendly and super helpful, and instead of table numbers they mark their tables by honoring some of the biggest artists of all time! (See photo for visual) I would come and again and try something else.

Every single menu item looks phenomenal! We visited for brunch and let me tell you, we were blown away! We had TheOurHouse margarita, bottomless mimosas, the breakfast pot pie and Santa Fe Skillet. Every single item was amazing! No notes. Edit 4/18/2025: I wanted to add onto my review that I recently placed an order for cupcakes with OurHouseKC and Maggie was such a phenomenal help! It was for my son's graduation and he had a few special requests and a few other local bakeries had either straight up refused to accommodate or acted like I was being unreasonable by even asking. Maggie made the ordering process so easy and I will absolutely be ordering from here again! I will definitely post some photos once I pick up the cupcakes 🧁

I was really looking forward to trying this place since it’s so popular but the experience didn’t live up to the hype. I came for brunch which I knew would be a busy time and expected a bit of a wait but even with that in mind it was hard to find a seat. Once we finally sat down we were packed in tightly and kept getting bumped by people walking past. The dining experience is self serve where you order and pay at the counter and get your own silverware and water. All of that would have been fine if the food had been great but unfortunately it wasn’t. I got the burnt end skillet which is one of the dishes they’re known for and the meat was dry. I had to drown it in BBQ sauce which is disappointing for a KC spot that claims to specialize in smoked meats. The middle of the dutch baby seemed undercooked and the berries were soft and a bit mushy. I had to get it refunded. There weren’t any good vegetarian or vegan options beyond sides and pastries which left my guest really disappointed. The lattes were also not impressive. The staff were nice and professional but the overall experience just fell short. It felt like they were trying to do too many things at once with the brunch/coffee shop/bar vibe and none of it was done well. I really wanted to like it but overall it was a letdown.

My first time going was today. I am very impressed with the staff and cleanliness of the place. You can tell that everyone cares and enjoys working there. Fun atmosphere with great food! Food is reasonably priced. I ordered the Breakfast Pot Pie and it was spectacular! My friend ordered the Brisket and gravy. I got a little taste of it and wanted more! When I come back I really want to try the burnt end French dip. Sounds so good! Telling everyone I know to come check you guys out. Thanks so much for the great experience!

Got food poisoning from undercooked burnt ends :( They were very pink on the inside, quite rubbery, hard to chew, and I couldn’t cut through them with a spreading knife. The rest of the skillet tasted great, so I didn’t want to send it back. The workers and service were great. I had a very positive experience while there, just bummed that I got food poisoning.

The place has a super cool vibe to it with a bar off to one said and different types of seating. We grabbed some menus and a booth and took our time trying to decide what we were going to eat. We decided to get the smoked cuterie platter since it gave us a little bit of everything. The meat was so flavorful and tender. We also got a totcho to share. The tots were perfectly crispy and very well seasoned. The smoked chicken was perfect on top. The cheese was super melty and the sauces were perfect. I will definitely eat here again.

Our House was on our short list of new places to try. After navigating the construction and finding parking a couple blocks away, we finally made it. There's a sign on the door directing patrons to an available parking garage nearby, but it was too late for us. Didn't matter; we needed the walk anyway. We were given some menus to peruse and had a seat in a booth to decide. At the counter we ordered the OurHouse KC Burger, a KC Club Sandwich, Bob's Burnt End French Dip, and a Personalized Pasta. Sides are extra, so we also chose the Triple Wide, a shareable appetizer that had fries, tots, and homemade chips with dipping sauces. This thing was the hit of the table. I just don't know if you can get anything better than 3 types of crispy potato and flavorful sauces to dip them in. Plus I had to order onion rings because that's how I roll. Everything was very good. Two of my dining companions were picky people in their early twenties and even they did not complain about anything. Wonders never cease.

we have now been officially to OurHouseKc 3 times this week, and I have to say, I kinda love the place. If i could make it to a happy hour so my bill wasn't so high every time, I'd probably love it even more. first, parking on 39th is absolutely atrocious. good luck on a weekend. or Fat Tuesday for that matter. second, happy hour til 6, i will have to remember this for next time third, former workers at Joe's KC, making BBQ sandwhiches in a twisted way, such s Burnt End French Dip, or Burnt End Pot Pie. You can also just get a pile of meat on a plate and dig into that shit as well. all in all, the menu is fantastic, the service is out of this world, the sides are as good as any I've had in town (excluding the fries), tator tots and house made chips and brussel sprouts, OH YEA! there's a bakery next door, I wonder what they sell. the drinks ain't cheap kids, in KCMO, 12 dollars seems the agreed upon price, so if you want an amazing margarita, or mai tai, you'll have to buck UP! i hear they have a rooftop band in the warmer months too, they should probably book my band. in closing, parking bad, service great, meat is great, chicken pot pie is fantastic and they should turn that into a cherry pie, listen to me, instead of chicken, cherrys, just think about it. needless to say, we'll be back, hopefully before 6. ps - i hear they have a brunch, but i don't like brunch people. the end

I've been wanting to come here for so long and we finally got to try it over Mother's Day weekend. We showed up a bit early before they opened, but luckily we were able to go into their connected coffee shop. The staff were nice enough to let those who were waiting go ahead and have a seat and peruse the menu. The three of us ended up choosing 3 different kinds of mimosas, which were on the strong side (which I was DEFINITELY okay with), and I ended up getting the Santa Fe Skillet. Don't let the small size fool you, this was extremely filling! Everything was delicious. I tested my mother-in-law's biscuits and gravy and they were very well-seasoned and comforting. My husband got the Waker Combo and we were so impressed with the portion sizes! I would say it can get a bit pricey, but by the end of the meal, we deemed it definitely worthy of the price tag. We can't wait to go back and checkout their rooftop area.

This is a cute coffee/breakfast spot. They also have a full bar upstairs. You can quickly order drinks or food at the counter and find a table. They bring everything right out to you! I asked the bartender what drink I should get and he did not disappoint with his recommendation!

Amazing food, great service! Always wanted to visit Our House and so glad I did! You walk in and order your food, they will give you a musician themed stand for your order (which I thought was so cool!) and then you find a spot to sit. The space is very spacious! Overall I would visit again!!

If you like a flakey buttery top of a chicken pot pie, this is your new "goto" place. It is one of the best pot pies I have had in a long time. I wish it was a little more creamy inside but the chicken and onions were on point. Also got the Carolina pulled pork sandwich, wasn't anything too special. Needed a little more carolina mustard taste in the sauce in my opinion. Very friendly staff. It's casual, walk up and order. We got there at 530 on a Friday, we ordered with little wait but the line was forming after us. They have a patio but didn't explore that much. I will be going back. The staff and the pot pie gave them 5 stars.

Nice place! You walk in and order at the cashier towards the middle of the space. They'll bring you your food. It's self serve coffee and water. The food was pretty good. There was definitely large portions. I felt like the Totchos were huge but only had sauce and stuff on the top and maybe not enough for the whole stack but we never got to finishing it all so not sure haha. Food otherwise was pretty good! They didn't have any to go boxes left though. Nothing stands out per se but I would eat here again!

Very good food!! We had loaded fry's, pork Mac and cheese and the burnet ends sandwich! Very impressed with all of our food! The staff were very friendly! Very large portions of fry's! We loved the chipotle sauce gave the food a nice tang! Would recommend

The chicken pot pie was incredible. Vibes were perfect for a quick casual drink with dinner.

Amazing sides!! Loved their mac and cheese and bacon brusel sprouts. The burnt end pot pie was fantastic. Loved the ambience of the lower level, very cozy and warm vibes for winter time. Servers were all very friendly and gave great honest insight to their menu!

Great food and nice environment. No complaints. Will definitely be coming back to enjoy a nice meal.

The service was great and everyone was very friendly. They were clear it was a casual dining experience, provided helpful information about the restaurant, and offered recommendations. We ordered the totchos and triple wide as an appetizer. Both were tasty, and the sauces tasted homemade. The house chips were thicker than I've had before and gave it a nice crunch. My husband and I ordered the smoked turkey sandwich with Mac and cheese and the smoked chicken pot pie. The pot pie had a flaky light texture to the crust and the smoked chicken was moist. The smoked turkey was probably the best we've had in KC (they smoke all their meats in-house). The Mac and cheese was good, but lacked some flavor. I did have to add salt and pepper and a little bit of hot sauce. If additional seasonings were added to the roux this dish would be spot on. We had the affagoto and butter cake for dessert. The espresso was made fresh and the butter cake was warm and comforting. Overall a pleasant dining experience for us all! The ambiance and decorations were also top notch.

Food and drinks were ok. Not something I would spend my own money on. Ordered a espresso martini that just wasn't it

My friends and I are always looking for something new and we pick this spot. It's a merry of barbecue and American. You walk in and greeted by a very enthusiastic order taker. They hand you a menu, you pick a spot and look over the menu. Many choices to make. You go up place your order and grab your table stand so they know where to bring the food. I had the Our House KC burger and fries. What a hit for me! My friends had the chicken pot pie and 2 meat dinner. All were feeling positive on this place. The atmosphere was rustic yet fun. The staff was incredible and this restaurant is a great addition to 39th street by KU Medical. Parking is not the greatest in this area. I wanted to try something different next time and also try their delicious looking desserts. A cool spot for great food and good conversation!

A cute little spot for a coffee or to get some food ! Lots of seating is available. We waited a tad to get some service but the gentleman was very nice and efficient. The coffee is pretty good! It is $1 for alternative milk.

Talk about CUSTOMER SERVICE! Let me tell yall about Easton.... Top tier! He anticipated what we needed and went out of his way to make sure our party of 8 had what we needed. Now the food... ZERO COMPLAINTS. We had a little bit of everything at the table. I had the bacon, egg and cheese biscuit with extra bacon 10/10! Other things at the table were the burrito, the egg bowl (skillet), traditional breakfast and pancakes as big as the plates. No food left behind. We definitely found a new place to add to our brunch rotation. Did I mention bottomless mimosas? It's cute in there. There is an entrance to the cafe downstairs and there's a bar upstairs.

Came around 11 AM on a Friday which was a great time because it wasn't busy at all. When you go in you order at the counter and they bring your food to you. It was a laid-back atmosphere, small place with nice music piped in. The guy that greeted us was super nice and friendly. They serve brunch 10 - 3 on Friday, Saturday and Sundays so I ordered from the brunch menu. I ordered the breakfast pot pie which was a puffed pastry filled with smoked ham, bacon, cheddar cheese, sausage gravy, and scrambled eggs. It came in a cute little cast iron skillet. I noticed the smokiness of the ham as soon as I took my first bite. So good!! Nice and cheesy as well. All the ingredients in there were perfect. I think it might be my new favorite breakfast. I'm thinking I might have to return to try other things.

My sis, my son and I went here after out KC Silent Book Club meeting. I've never been so it was a chance to try something new. Construction is going on heavy in that area but, the parking garage is still open. You also get 3 hours free parking if you are going to OurHouseKC which was good. We walked in and were able to sit wherever. It wasn't super busy but I'm sure we just beat the rush based on what time it was. We were given menus and once we were ready to order, we would go back up to the register. I ordered a Shaken Arnold Palmer (no alcohol), the teen had his usual lemonade, and my sis had some very pretty drink. My drink was good but she wasn't a fan of hers. She said it should have been a lot sweeter based on what the description said. For our meals, I had the build your own pasta, my son had a burger and fries, and my sis had a mixed plate of BBQ turkey and beef. We also had Totchoes for the table. My meal was bland and over sauced. Like waaayyyy saucy. My son didn't finish his burger which is unusual. He said he wasn't a fan. They also make their own Ketchup and he didn't like it. My sis said the turkey wasn't dry. That was her only remark. The Totchoes were lacking. It was more.like a.plate of tator tots with melted shredded cheese. I'm glad we added the ranch on the side because it wasn't tasty and that would have ruined it more. Over all, it was meh. Don't think we'll be back..

Exceeded my expectations! This was our second time visiting on a Sunday, first time I had brisket and gravy, he had burnt ends, second time I had the burnt end skillet and he had burnt ends with eggs over easy. Food takes a while to come out but it is fresh, well seasoned and worth the wait! For drinks we had bloody Mary's and Irish coffee but they also have bottomless mimosas and mocktails. And, they have homemade Irish cream for the Irish coffee, of course we took a bottle to go. The atmosphere is warm welcoming and the bartenders are freaking awesome!! This place is actually one of the best restaurants I've visited in Kansas City in regards to service, food and ambiance...just exceptional! 10 out of 10, highly recommend!!!

You know that Pooh Bear gif where Pooh is sitting at the table, happily rocking back and forth while eating? Yeah, that's me. And I'm not even finished with the meal yet. It's sitting right in front of me. I just moved back home, so my bf has been taking me on a tour of what I missed while in our nation's capital, and we decided to come here for brunch. We took a seat at the bar, and were greeted by Dave (or "Diablo" he'll answer to both lol). The energy he gave, made me trust him immediately. Knowing it was our first time here, he offered his personal suggestions on what to get. He also knew what a Bloody Maria was and you'd be surprised at how few people know that so bonus points lol. I ordered the herbivore quinoa bowl with an egg and a side of burnt ends. The flavor of the bowl is perfect--it gives the veggies center stage--they aren't overpowered by spices in the way that other restaurants tend to do. But don't take that to mean it's bland. It's clear that the chef knows what they're doing. The burnt ends were like butter. No notes. My bf ordered the meat and potatoes skillet. His opinion, "Looks can be deceiving. It doesn't look like it'll be filling, but it is. Nice flavor" (He's also mocking me for even leaving a review lol) The service is amazing. Get to know Dave. Come to OurHouse. You won't be disappointed, I promise.

Great food, a little loud on a busy day. But love the rooftop patio. Bakery with coffee side separate is nice to grab something while waiting for entrees

This place has a good range of comfort breakfast food. Upon arriving, you park on the street and order at the front. They bring out your food at whatever table you choose to sit at. It's like an upgraded fast food joint set up. Upstairs is a rooftop patio which would've been nice if it wasn't so humid and hot outside. It would've been nice if they added an outdoor fan. If you decide to order coffee, stop by their attached coffee house that has more options than their restaurant menu. I ordered a Nutella latte and that was very smooth. The service took about 15 minutes to arrive and the star of the show was the burnt ends skillet! I am not from KC so whenever I order burnt ends at restaurants, I don't expect it to be very good. However, the burnt ends here were so tender and flavorful. They don't skimpy on the portion either. I also ordered the breakfast pot pie with puff pastry... this is especially nice when you have a hangover! Overall, I highly recommend this place for breakfast and would come back again!

Shared brunch here Sunday and did not disappoint. Had bout 12 people and the place was super cute packed and had live music The food was very tasty.

DELICIOUS! Loved the rooftop patio- lots of places to sit with umbrellas. Very nice and attentive staff downstairs (where you order then they deliver it to your seat).

We came here for brunch with friends and had a nice time. You order at the front then they bring the food to your table. They have lots of choice for lunch and dinner as well. Everything we got we thought was great! The restaurant has a nice cozy vibe with lots of space.

loved the concept of the place, if you're looking for full service don't come here. they let you hangout do your own thing, when you're ready to order you go up, get an artist table badge of your choice! service at the front super nice and helpful! really loved my loaded fries plenty filling, my boyfriend wasn't a huge fan of the burger said it was pretty dry and not good enough to finish. had some lattes which were good. a lot of things to choose from on the menu definitely will be back to check some other things out!

Pitch Cocktail Week They were very accommodating here, since this cocktail usually contained a cold brewed espresso and I don't do caffeine so, they swapped it for a decaf version. This was a super creamy espresso martini that tasted like dessert, it was really festive and fun. Never a drink I would have tried without the special running for Cocktail Week, it was on sale for $7 and was a merry magical moment. So, 5 out of 5 stars for the drink. Now, onto the food two out of the three of us ordered the pulled pork sandwiches and the other one went with the burnt end french dip, a pricier option. My pulled pork was pretty good, but, I enjoy the crispy crunchy bits (sort of like the edges of carnitas) and the slaw on top was tangy and definitely made it more Carolina in style however, it needed to be more zingy and vinegar forward it still was too sweet. The other person who ordered it said it was dry and wasn't too impressed. The burnt end french dip looked tasty but, I didn't get to try it so, I can't speak on the quality of the meat. The onion ring basket for the table was also, sort of a disappointment since, they were a tad over cooked and didn't have too much onion flavor but, they did stay together, like the onion and batter ratio was right. Everything was okay but could have been better for the price. Also, wasn't too crazy that it was a walk up order style of restaurant and not a true sit down restaurant in style, where they ask for the tip up front. But, that's just a personal preference since the restaurant space on 39th is set up and priced accordingly to a true sit down style of restaurant not one that you have to serve yourself water. But, I will be back again. Most definitely will be trying barbeque brunch here in the future.

The food was good and it was not a very long wait time. The place was not busy around noon. I would not get coffee here again because it was expensive for what you get.

I am a HUGE fan of Our House KC. The ZPack is a beer and a shot for $10. Dave the bar tender is the bees knees. The smoked Turkey is perfection! Street parking only as most places on 39th. Don't sleep in this place though

Place is cool as hell. Rooftop patio is awesome. Food menu looks reads like it would be really good. Just there for drinks. I've been there twice and the same bartender has zero customer service skills. Might be the reason place was empty during a legit happy hour.

Some might describe this restaurant as an alternative barbecue experience, however I agree with the restaurant when they say they're more about smoked meats. Indeed. The menu is full of options that won't let you leave hungry. The briskets and gravy meal is one of my favorites. A small quirk, they have you line up and order when you arrive. After you pay they'll give you a marker to place at your table. The staff is happy to help if you have questions.

Delicious burnt ends and cheaper than Wolfepack. Downtown and located in a mixed cafe and dinner space. Full bar. Cafe drinks and pastries too.

Every time I visit from Austin I have to go here for the meat pie or burnt end sandwich. Unreal!

A delightful brunch spot on 39th street. We went on Sunday morning where live music was on the rooftop patio. There's lots of seating and umbrellas for shade. We tried several breakfast dishes and were pleased with all. I had the pancake which was my first German pancake and quite good! I look forward to trying more dishes. Order downstairs and then sit at a table - staff and bartenders were all extremely helpful and nice.

What a great 1st visit. We decided to sit at the bar and Dave and Daniel took great care of us. We had the house margaritas and they were fantastic. For dinner I choose the chicken pot pie and my husband the brisket burnt end french dip. The food and drink were Amazing. We will be back. Thanks guys for a great first experience.

We came for brunch. It is mostly self-service (you order everything at the bar, get your utensils, and get your water). The mimosas and meals are good portions and they do bottomless mimosas for $20. We came due to its close location to KU med. I'm not sure if I feel strongly about coming back at least for brunch.

Delicious margaritas with tajin and drunken pineapple! Great roof top bar area; great live music. Perfect place for a chill, fair weather evening. Also a good family environment. My daughter spilled our drink and they replaced our drink for us very kindly.

Did not disappoint. From the moment we walked in it felt like home. Loved how warm and welcoming it was. Large windows offering great views of 39th. There were so many lunch options to choose from but I had to try the KC Cheesesteak Sandwich. Absolutely superb. Amazing flavor and texture. The tots were cooked to that perfect crunch. I love that they have their own BBQ sauce, perfect for dipping. And finally the amazing cookies! The snickerdoodle has me still drooling. Soft, chewy and sweet goodness. Had to check out the bar too. Seriously the best Espresso Martini I have ever had. Made from their own cold brew, Vodka and house made Cindy's Irish Cream. DE-LI-CIOUS!

Sandwiches were excellent. Great selection of drinks in a quaint homey setting. Definitely be back soon!!

Ordered the German pancake. It's supposed to "topped with berries". I got 3/4 of a strawberry and 4 blueberries. I needed something to eat it with (past the first three bites with fruit) so asked for syrup. Got packet syrup. Not an issue if this was a cheap chain or restaurant, but it is not.

We got the pulled pork sandwich and the burger, which were both amazing. I expected the pork to be good, but it was some of the best i've ever had! and you can't beat their sauce. They also had some great live music while we were there. I got a drink at the bar and it was also fantastic. to put the cherry on top, they let you pick a musician or famous person as a table marker instead of numbers. Will definitely visit again when in town!

This is not upscale food but real and tasty, casual. Has a great roof top hang out, in December they tarp out the cold and call it the roof snow globe complete with heater and Christmas decorations. Bartender was nice and said the bar was not super fancy as I asked for Dolin Vermouth which I like to drink on the rocks.

Our group went on a burnt end rampage- three of us shared the Bob's burnt end French dip sandwich, the burnt end stew pot pie, and the SmokedCuterie Platter. The French dip sandwich was good, the pot pie was really delicious, and the platter was fantastic! The toasted baguettes, tater tots, pulled pork were my favorites from the platter. Of course we paid the extra to add burnt ends. We were disappointed to find they left off the Italian sausage though. The food took awhile to come out (40 minutes) on a night that wasn't busy. The staff was really friendly though and we enjoyed talking to them about the decor and the local bands that come in and play. The Wonder Dome Tables upstairs looked cool, we wish we had made a reservation up there- I would definitely check that out during the holiday season.

I was surprised by the food selection here! A wide range from Mac n cheese to quinoa - burgers and sandwiches and all the things. They also have a good drink selection with a great happy hour. Be advised the parking is a little complicated. Give yourself a little extra time to find a spot with all the construction. Friendly staff. As we excited the bar tender kinda yelled "Have fun out there but trust no one!" Yes sir.

This is one of my favorite places to go for a laid back evening to have some great cocktails and food and hear live music. It's super casual and I usually sit at the bar--the bartenders are great, offer good suggestions and are really nice. Every time I've gone there has been a different local musician or group and always really great! Everything I've tried on the menu has been delicious, especially anything with their BBQ meat, which they do themselves. I've had it on salads and in the totchos (nacho style tater tots!) Had the pulled pork sandwich last night, and it was delicious--smoky, tender meat and a nice tangy zippy sauce! Paired with some crispy tots and enjoyed mixing some of the meat with tot bites. The real star of the show, though, is their margaritas. And let me say, I don't even LIKE margaritas, but... some one else at the bar raved about them and ordered one and I was intrigued. The bartender made a little sample for me to try, and I was hooked! They're not too sweet, and they add pineapple juice for a nice punch of tartness. They also rim the glass with tajin and serve it with a tequila soaked pineapple chunk. Be warned: the pineapple is basically a tequila shot! Good thing I live within walking distance, because the first time I tried these yummies, I had a few. I haven't been able to try the rooftop area yet, but I've heard great things. Also looking forward to trying breakfast or brunch there one of these days. Definitely a place to check out--and then visit over and over.

Sunday brunch. No hostess. Seat yourself. Choose your food and get in line to order. Place was packed so food must be good. Not for me.

Everything I have tried has been really good. My favorite is the Our House KC salad with chicken added.

Nutella latte was watery no flavor Dude microwaved my $10 breakfast burrito right front of my face. Same as eating those $2 frozen burritos. Tasted the exact same. Wheres the heat press/ iron press??????? Grill? Customer service was poor.