What to Eat and Drink at Disney World’s EPCOT International Food and Wine Festival
"Another favorite near Test Track at the Flavors from Fire booth is the Smoked Corned Beef with house-made chips, cheese curds, pickled onions, and beer-cheese fondue. The savory dish is large enough to share, and you’re definitely going to want to share if you plan on trying more at the festival." - Megan duBois