Oyster Boy

Great place to eat fresh oysters. I’ve visited this place on Sunday night and it was a bit crowded. I will mention at the beginning that this place is really understaffed. One person who is serving all the tables is madness. I guess the same situation with chefs as we was waiting for food for an hour, which is totally unacceptable. The lady waitress did apologize of course and it’s not her fault but owners. I liked the scallops, oysters was nice too. Octopus was okay, I had better in some other places. Overall I like this restaurant, but do I want to come back and wait for food an hour, seriously doubt that.

Oyster was so delicious. I would like to visit here again and eat oysters. Today's oyster was good. The recommended one. Also the atmosphere and the service were nice too.

Went here for dinner last night with a couple of old work friends and it was absolutely incredible. Our server Maddy was such a pleasure to deal with / talk to - she suggested oysters specific to our tastes and then introduced us to her favourite oyster, the St. Simon from New Brunswick. That was such a killer oyster, we couldn't help but love eating it. I also ate the lobster poutine which was awesome. At the end of the night, Rachel and Maddy hooked us up with a couple of oysters that were shucked for a takeout that never showed up. That was the cherry on top of an even more eventful night.

My husband and I attended the Shuck U class. We had a great time. The class was informative and interactive. We were able to shuck 12 of our own oysters. The staff were very helpful and knowledgeable. I only deducted a star because I found it a bit pricy.

Seafood excellent very fresh. Lobster poutine not as great as it sounds. Atmosphere dim and music loud so great for a fun date or dinner with good friends and fam. Hostess hooked us up with a table when res couldn't be found with no fuss. In town from Buffalo and brought my 13 yr old who loved oysters for his birthday.

I’m originally from Florida so this is my first time in Maryland. I absolutely love the atmosphere of this place and the view towards the water is incredible. I loved that even though my family arrived before they opened, they happily interacted with us and let us know the time they open. We had the most awesome waiter Brandon, he was so helpful and kind to accommodate our needs. My little brother is a bit of a picky eater and he patiently waited and helped us find something he would like. The drinks are absolutely delicious, they definitely pour nice. Just a perfect balance and perfect display too. The food is so fresh and again just the display is so wonderful. The best way to celebrate Mother’s Day. Brandon is the best!!!

Wow, I can’t believe I haven’t reviewed OB sooner - huge negligence on my end as it is easily one of my favourite, if not my favourite, restaurants in the city. They have the best oysters and supply many restaurants in the city with theirs - so why not go straight to the source? The menu in full is great from start to finish with fun specials usually in rotation. They also offer an oyster shucking class called Shuck U, that involves a lesson, a dozen oysters, shucking knife, and a shirt - it’s worth every penny and would make an incredible date. Don’t hesitate: go here. Go here often. I love Adam, Claud, and everyone else.

The Oyster selection at this place is exceptional. The staff members are pleasant and friendly, although it's important to be proactive in seeking their service. The Lobster biscuits have a delightful touch, but they could enhance the amount of lobster and reduce the salt a bit for absolute perfection. The taco shells are slightly undercooked and tough, but the overall taste is enjoyable. The restaurant's decor is tastefully done, and even the restroom reflects the attention to detail. It's a delightful spot to visit for oysters, and it's no surprise that it has stood the test of time. Will I return, I would say it's definitely maybe!