Pachapapa

Peruvian restaurant · Cusco

Pachapapa

Peruvian restaurant · Cusco

2

Carmen Bajo 120, Cusco 08003, Peru

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Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null
Pachapapa by null

Highlights

Peruvian classics cooked over wood fire, live harp music  

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Carmen Bajo 120, Cusco 08003, Peru Get directions

cuscorestaurants.com
@pachapapa

$$ · Menu

Reserve

Information

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Carmen Bajo 120, Cusco 08003, Peru Get directions

+51 905 453 842
cuscorestaurants.com
@pachapapa

$$ · Menu

Reserve

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Last updated

Aug 23, 2025

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@afar

"Al Fresco Lunch, Guinea Pig Optional I planned on grabbing a quick lunch at Pacha Papa, located in San Blas Square, the heart of Cusco's artist and gallery neighborhood. But I ended up spending a couple of hours in the lovely outdoor courtyard, talking to my wonderful server, Ever, and the owners about Cusco and Peru 's bright future. They do serve Cusco's local delicacy, guinea pig, but I opted for"

The Perfect Weekend in Cusco
View Postcard for Pachapapa
@afar

"Al Fresco Lunch, Guinea Pig Optional I planned on grabbing a quick lunch at Pacha Papa, located in San Blas Square, the heart of Cusco's artist and gallery neighborhood. But I ended up spending a couple of hours in the lovely outdoor courtyard, talking to my wonderful server, Ever, and the owners about Cusco and Peru 's bright future. They do serve Cusco's local delicacy, guinea pig, but I opted for"

The Best Restaurants in Cusco
View Postcard for Pachapapa

Katie Tong

Google
Pricey food with very average taste. The Guinea pig is a novelty and the price you pay is more so for taking a picture. Lots of tourists and no locals. I feel like there’s better value food elsewhere personally. The service was good but they do push you to write a good google review on the spot.

David Rojas

Google
Great food and atmosphere. I tried the Roasted Guinea pig. It has lots of bones with similar meat texture to duck and tastes slightly like a chicken. Live harpist musician for gentle ambience. He may ask for tips, so have some tangible money prepared. Great attentive service by Andy

Justin Ian

Google
The dining experience here was truly unforgettable. The dishes were awesome and the atmosphere is warm and cozy. Gareth was our server. He provided world class service and he would patiently explained all the dishes to us and recommendations when comes to the food pairing. He would check on us regularly while we were dining. He articulates well in English and jovial character. He’s definitely a great asset to the company! Warmest regards from Singapore. By Justin.

alex arlington

Google
My god! Several people recommended this restaurant to us, and they were absolutely right. Service, food and ambience were spectacular. Thank you David for the great service and suggestions.

Sam Ulmer-Krol

Google
This is a very warm, inviting restaurant on a chilly evening in Cusco. The lighting and ambience invites comfort, and the staff are efficient. David took good, quick care of us. The lamb was beautifully seasoned, and added to the warmth I felt entering the restaurant.

Anar Gojayev

Google
I had a lunch here on a weekend. There were only a few local families and it wasn’t busy at all. Ordered lomo saltado with alpaca. People working here were nice. Food was good. I overall liked my experience and would recommend it to anyone visiting Cusco.

Jasmine Williams

Google
Such delicious food!! Everything was so flavorful. The ambiance was lovely and very relaxing. I loved the authentic touches that were added to everything. Andy was incredibly helpful, gave great recommendations, and was fun to talk to! Thanks for the amazing service, Andy!

Arun Mohan

Google
Amazing restaurant to try out exclusive Peruvian dishes. Ambiance and customer service is top class. Andy ensured we had the best experience recommending other restaurants in their chain to try out during our time at Cusco