Palazzo Salato

Italian restaurant · Sydney

Palazzo Salato

Italian restaurant · Sydney

1

201/203 Clarence St, Sydney NSW 2000, Australia

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Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null
Palazzo Salato by null

Highlights

Amazing Italian food, sensational pasta, great wine list  

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201/203 Clarence St, Sydney NSW 2000, Australia Get directions

palazzosalato.com
@palazzosalato

$$$ · Menu

Information

Static Map

201/203 Clarence St, Sydney NSW 2000, Australia Get directions

+61 2 9044 2556
palazzosalato.com
@palazzosalato

$$$ · Menu

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Last updated

Sep 2, 2025

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Sydney
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Sara Amado

Google
Fantastic atmosphere with a great vibe and an impressive wine display. The gnocchi were excellent, and we also ordered a variety of seafood starters that were absolutely delicious. The service was outstanding — a true 5-star experience. Chris gave us plenty of thoughtful recommendations and was incredibly attentive throughout the evening.

Hock-Lye

Google
We arrived 30 mins early but table quickly arranged for us by a hospitable Thai guest services staff. We ordered a pumpkin appetiser which melted in the mouth with a light custard, And the wagyu bresaola. 4 of us had little bites earlier at Glass (as our table 9 PM!) but still enjoyed palazzo’s Offering. The mafaldine spanner crab’s light spiciness was delicious when tossed and the pasta al dente as expected. We did think the crab volume could have been a bit more generous to have a good bite into the pasta, crab and sauce combination. The spaghetti with clams also was tasty. We ended with 2 desserts and glad we decided to do it and had 2! Enjoyed the meal and left satisfied. Had we known there’s a wine bar below and some bites, we would have certainly spent more time. And the bread, crusty on the outside and warm fluffy on the inside! Next time, ask for more crab!

SCY Y

Google
The food was absolutely amazing! Our entire group loved every single dish. All the pastas were packed with flavor, the tripe was incredibly tender with a bit of kick to it, and every other entrée was truly chef’s kiss. Recommend booking a table because it was quite a busy venue.

Danny Hsu

Google
Been wanting to try this trattoria for a while and certainly worth the wait! Gorgeous interior (sadly forgot to take pics of the dining space). Service was impeccable from the floor staff, efficient and attentive. The food? Fantastic Roman cuisine that is authentic as it gets…this is from my Italian friend that was dining with us! Wine venue is of course mainly Italian varietals and quite extensive. Will definitely be back!!!

Yves Lee

Google
Went out with my girlies to catchup! They have a great wine selection which we ordered and made the night even more fun and light hearted! The vibe is nice and the food is beautiful. They are not very large dishes, so maybe order a couple more if you’re hungry! Really good to share and get the chance to taste everything. Their pasta are amazing and the beef is tender. But I’d definitely recommend trying all their pasta! Grab a bottle or a few and enjoy your night out!!

Ngân Hà Bùi

Google
It's a bit noisy some days for me, but the food is absolutely amazing, truly one of the best Italian restaurants in my heart in Sydney. I've been there twice for both my birthday and my boyfriend's birthday. I previously tried the mafaldine, and it was fantastic; the pasta absorbed the sauce beautifully, and the seafood was fresh. This time, we are returning for the $120 course, which is definitely worth every penny. - The pasta is still great as always; I have no complaints, it's a must-try. - All the appetizers are impressive, from the way they source the ingredients to their presentation and combinations. However, I prefer a bit more vegetables or salad to refresh my palate and avoid feeling overwhelmed by the meat between dishes. - Although I'm not a fan of steak, the cooking level was excellent, medium rare, just perfect. - This time, I feel really impressed with marron, fresh, tasty. The staff here are all incredibly nice. MUST TRY ❤️

SteakIsLife

Google
Without a doubt my favourite Italian in Sydney. I prefer coming for lunch, more chill- no one to judge if you want to lick a plate clean. Really nice and relaxing all jokes aside, and beautiful when the sun shines in through the large windows. Recommend tartare. Ricotta gnocchi w escargots was heavenly. Spanner crab pasta. Spaghetti also good. Wine list great. Dessert w cherry nice. Service was attentive, friendly, non-intrusive.

Thu Anh Lê

Google
Highly recommend to anyone who loves Italian food. The food was sensational, especially the truffle pasta which I’ll def come back for it. Service was 10/10 the waitress was so considerate and attentive.
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