PALLAS

I had there one of the best dinner that I've ever had in my life. The food was amazing. The service was fantastic. The atmosphere could not be better. We got the balcony towards the sunset, and it was simply an incredible experience. I must say that a lot of this was due to the amazing service. We had from Yianis, who served us very well that night. I totally recommend and I hope to be back soon.

Excellent food, but frankly too pricey. Value is not there in our opinion. We ate at the best restaurants in each area we visited during our tour of Greece. This was the most expensive. Yes, the food was amazing, but we ate better elsewhere and paid less. It’s probably fine, given the amazing setting and location, but just know that it’s more money than it should be. We ordered the Pork Belly (exceptional), Pesto pasta (exceptional), 2x Uruguay Angus Steak (good, but that’s it, would not order again), sparkling moscato, and local rose. The view from our table was wonderful, but it’s loud from the passersby and dogs wandering and barking. Good one-time experience but we will not return. I highly recommend a reservation. We didn’t have one but went early enough and got lucky. While we were sitting we watched several people get turned away because the restaurant was full. Service was mostly good but we waited a bit to order, get drinks, and get break, unlike other amazing places that had flawless service.

Upscale dining spot right by the water, with stunning views and a refined atmosphere. Ideal for a special evening in Chania. Prices are on the higher side, but well justified for the quality and setting. The highlights of our dinner were the beef carpaccio, mushroom risotto, and the Uruguayan ribeye — all beautifully prepared and full of flavor.

Breathtaking view and delicious food. Definitely try the lamb shank. The only thing that needs improving is the service. The staff is very friendly and polite but they forgot our drinks twice. However, the food is so good that I'm still going to rate them 5 stars.

We booked for the rooftop (which is essential, many days in advance) at 22:00 and the view was spectacular - though of course would have been more picturesque on a clear day or at sunset. We were greeted by very friendly staff and seated with menus which seemed to differ slightly from what was available online. Our party of four went straight for mains given the time of day - and food was delivered promptly. I had the steak with languistines which was delicious and well-cooked - and the others each had a pasta dish which they said was fresh and yummy, though portion sizes were on the smaller side for the price. Service from the wine waiter was efficient also, though drinks did not arrive in advance of our bread which was disappointing. The bread course was pleasant though nothing to write home about. The wine when it arrived was very good. The atmosphere on the rooftop is worth paying for. Had we eaten the same floor on the ground or any other levels I'm not sure I'd have felt the same, compared to the fantastic food you can get in most places around the harbour. For the service, vibes, and atmosphere though - I'll be back!

We booked this restaurant for our proposal dinner and it was wonderful! The staff very caring and attentive and when we said what the occasion was they even gave us a seat overlooking the sea! Delicious food and very reasonably priced! Would highly recommend

Excellent food, service, and views. We pre booked the balcony for two, and though I hadn’t considered that the sun would still be blazing at the earlier dinner time - it was a stunning view and still a great experience. The food was fantastic - we had an interesting mixture of bread, Cretan salad, potato wedges, lamb shank, and house wine - all of which was great. Prices are a little expensive for Greece, but about average for the area. Excellent ambience indoors and out - elegant decor and harbour views. Toilets upstairs nice, though slightly odd that men and women’s are like two mini wings of one room - so you can see the men’s sinks and stall doors (and vice-versa) but they are separate by gender. It’s also hard to tell if a stall is occupied.

For the best view, make a reservation for the rooftop! It's worth it. The food was amazing, the service was perfect and we got to enjoy the sunset with a nice drink. It is quite expensive but worth it for the overall experience. Without a reservation you're left on the ground floor which gets very noisy