Yusuf Samsum
Google
I reserved a table on the balcony a month ago and was really excited about the dinner. First of all, the atmosphere is amazing. We were there for dinner at sunset, and the view was stunning. The view alone is enough to recommend this place, especially if you reserve a table on the balcony.
The food is experimental, and the concept is fine dining. However, I think the menu could be better designed. For example, it’s difficult to have a 3-4 course meal because the appetizers are quite large, and the main dishes are huge, making it impossible to finish everything in one sitting. We ordered cocktails, which I think was a mistake because they weren’t good. Wine is probably a better choice.
Normally, I’d say the service was okay, but since the concept is fine dining, I expected more. Every dish took a long time to arrive. No one took away the finished plates or replaced them with new ones for the next course. I also waited 15 minutes just to pay the check.