"Tsunami started in Baton Rouge and expanded to New Orleans in 2017, unleashing a playful menu of rolls (like the Dorito-encrusted “munchie” roll) and other Japanese fare. Radiating an upscale, corporate vibe, the restaurant is expansive with high ceilings and an open kitchen with a menu to match: loads of over-the-top, super-size rolls." - Beth D'Addono, Clair Lorell
"Tsunami started in Baton Rouge and expanded to New Orleans in 2017, unleashing a playful menu of rolls (like the Dorito-encrusted “munchie” roll) and other Japanese fare. Radiating an upscale, corporate vibe, the restaurant is expansive with high ceilings and an open kitchen with a menu to match: loads of over-the-top, super-size rolls." - Beth D'Addono, Clair Lorell