Panellinio

We ended up coming to this restaurant because the one we usually visit was closed for the day. It ended up being the best thing because it's now our new favorite place to get moussaka! It is absolutely amazing! We went two days in a row! Their ham and cheese croquettes were also very good! 🙏🤤

Very nice tavern with great variety of traditional Greek food. Good prices, exceptional service and all was very delicious. They even have a small museum downstairs of old working tools and artifacts.

We enjoyed lunch by the fountain after visiting the monestaries. Service was friendly and efficient. The bean soup was outstanding. We also had the moussaka, pastitsio, panellinio salad and olives. Portions were generous and tasty.

Very special street side restaurant with tasty food especially the beef soup. Lamb, beef are all cooked so tasty and even the inland seafood such as grilled octopus and fish are big size and fresh. Recommend to everyone.

We got to this restaurant after a long day of climbing the Meteoras and had a wonderful time at this extraordinary restaurant. The service was the best we've had, our waiter was kind, helpful, and even recommended dishes. The setting was at the village center of Kalambaka where there was a fountain and a garden-like dining area. The food was amazing and I would recommend it to everyone who wants to take this absolute journey of taste. To top it all off our waiter offered us ice cream on the house. One of the best places I've ever eaten at. If you're visiting the Meteoras this is the the go-to-place to dine at. P.S. They are also very pet-friendly.

Nothing to complain about Lamb in the oven, but also nothing special! The Stuffed eggplant with yellow cheese I believe is a frozen dish and chicken Panellinio was tasteless! I’m wondering why from the hotel they proposed us to come and eat here and they were like “ this is the best restaurant here!”

Nice location in the centre of town overlooking the fountain and a very popular place. The rosé was nice and the calamari were good. Extremely disappointed with the Pastitssio that I ordered, it was cold, burnt on the bottom and dried out on top from sitting around earlier in the day. When I brought it to the attention of the ‘boss’ he said it was bechamel with cheese on top and just shrugged me off.

We choose this restaurant according to google reviews. Reality was not so good. Service was ok and fast. Food is edible, but poor quality. The only delicious food was feta cheese as appetizer. Main dishes were a bad choice. Chicken fried steak was not freshly made also minced meat with cheese. When i went inside to pay the bill i was shocked: there os a kitchen window when you enter the restaurant and there were aprox. 8 different heating pots as they use in hotels to keep the prepared food warm. There were lots of meat and different dishes already prepared to serve as quickly as possible. Very bad. Would not recomend. There is a strange vibe going on in this village in general. As you were not in Greece at all.