Paris S'eveille

Everyone already knows Paris S’éveille is good. You don’t need another food review from me to convince you to go. I’m only here to offer a few warnings. First, think twice before bringing your kids, unless you’re prepared for them to reject ordinary chocolate for the rest of their lives. Second, if you’re visiting as a tourist, be careful. It’s dangerous to know that you can get this level of quality at such a friendly price. Finding something comparable elsewhere is difficult. Now, let’s talk about Le Supreme. The delicacy of the chocolate is astonishing. So thin, so fragile, it shatters at the slightest touch, the way all beautiful things seem to. The fruitiness of the chocolate dances across my tongue, seeping inward, so lush and concentrated that I have to pause after each bite and take a breath. Then the blackberry jam bursts in, like a bright, lively, carefree teenage girl, instantly lights up the entire room. On top, the nutty crisp asserts itself with authority. It briefly pulls you out of the chocolate’s immersive embrace, only to drench you in a deeper wave of roasted richness. Perfectly toasted, deeply caramelized, the nuttiness blooms and lingers.

Flavor 5 ⭐️ Minus one star solely for the ordering/ waiting system. We lined up for around 25 minutes on a Sunday afternoon, then was let in to order. After that we had to wait another 10-15 minutes for a table to become free, but the shop is quite tiny inside so it seemed difficult for people to look around at the various packaged desserts. Ordered a variety of cakes which were perfect amount of sweetness. My favorite was the fruit tart and chocolate with the spider web looking design, the combination of texture was unexpected and great. No issues with staff they were very kind and accommodating!

Nice brulé...it was tasty 😋 and worthy to queue. This is the famous cake shop and be prepared to queue more than an hour even in a normal weekday 😄

3.8 stars The cakes were delicious as expected. Not overly sweet and perfect as envisioned. The service was extremely professional and they are well trained. You have to understand that with this shop you're paying for the prestigious location and the cake shop's brand name. It has a solid reputation. The cafe was a bit too crowded for my liking. It's like they wanted to squeeze in as many people as possible. You should not go if you're afraid of Corona. If you go after 3pm, most of the popular cakes are all sold out. You might have to line up as it's such a popular shop. I got this attractive fig and cassis cookie bar and was shocked by how strong the alcohol was!!! Terrible and beyond belief. Like biting into some bitter cookie... extremely bitter!! The shop should rethink how they make it. For 500yen, I was disappointed. I left it out for half a day and some of the alcohol evaporated and it became less bitter and was finally edible. The shop only uses the finest ingredients. No margarine, shortening or other cheap fillers. Everything is priced higher than other cake shops. It's a great place to buy souvenirs or presents.

Best cake shop in Tokyo? Probably yes. Went there on a Friday morning, the shop is really tiny. Cakes were great, though I missed the signature strawberry cake.

Not worthwhile to spend an hour to wait. Service is sucked let the customer wait for 30 mins on table with only few clients. The opposit pastry shop is much cheaper and as same delicious quality.

Luckily, I was kept waiting for an eat-in only for less than 10 min. I had kinda prepared myself for 'that bad attitude' of staff reviewed on social media, yet I was nicely greeted and welcome. All cakes look good, although some of them taste so-so. I'm especially impressed with their vanilla petit gâteau and baked goods. The crunchy base, crust, or tart shells are properly baked to their perfection. As I have a sweet tooth and am also a baker who loves trying sweets and cakes all around the world, I could say they sell their products at a higher price than other Japanese Pâtisseries. Their reputation, I got it. Yet, they still cost less expensive than those in european countries, in Paris in particular.

The store seem busy all the time, the staffs were tired but try to be nice. Because it’s a super busy store, eat in certainly need to wait, however needed to wait inside of the store only, its really hard. We were standing so closed by the sitting area, feeling disturb to the other customers. If we were able to at least wait outside right by the store and leave some room for people inside to enjoy, will be nicer. Cakes and pastries were really detailed, good and delicious. We enjoyed so much even tho we had to wait for quite long. It’s worth it!