Maggie Parker
Google
Called in en route to Melbourne for lunch, and were lucky enough to snag a table; all the rest were reserved. We felt so lucky that we did. The roast snapper we had for lunch was sublime. Just beautifully and simply cooked. We then proceeded to dessert, which amply filled the promise of the main course. Despite the staff being slammed, they were friendly and efficient. Thoroughly recommend, but perhaps suggest booking for Sunday lunch, in case you're disappointed.