Pecos Pit Bar-B-Que (SoDo)

Absolutely delicious food. I highly recommend the smoked sweet potato with biscuit and medium hot BBQ sauce. So good! Mondays and Tuesdays you can get a Burrito Willie. Also amazing. Can feed you for 2 meals.

I’ve been coming here since they started... still good and messy. I’m not a big fan of the slaw. BBQ beans could be smokier. The pulled pork or beef is where it’s at. Let them know the spice level or they won’t put any. Good service and plenty of outdoor seating.

Quick service, Fair prices, Super Yummy Stopped through for lunch today- the workers were so friendly and fast. It felt as if we ordered, turned around to check out the seating, and then our names were called. The smoked spud and burrito are Huge and very filling. We got baked beans as well and they were seasoned super well.

Very friendly customer service and big portions! The smoked brisket was delicious and well seasoned, and their spicy BBQ sauce was indeed very spicy, just as advertised. I'll definitely be coming back next time I'm in the area!

Great place to have a bite, gets busy at lunch time but definitely worth it. I think the spice levels they have are accurate even though people are saying even the medium is killer (personally, I think the medium-hot is best and I don't think it's unbearable). Definitely get a hot link on your sandwich, and you can't go wrong with the brisket!

Fantastic bbq! They have limited hours and sell out quickly. I had the gorillabowl woth smoked turkey and pulled pork. It was delicious 😋. Also I had medium heat sauce, normally when I go this high it's still mild. This is some seriously spicy sauce so order accordingly. I had the beans which were sooo good. Highly recommend this spot. It's a hidden Seattle gem.

Great little place to stop in for some bbq. There are many different levels of spicy as well... medium is pretty spicy. They have Pepsi products for drinks - no alcohol. There are no public bathrooms on prem... so keep that in mind. Worth stopping in, the outdoor seating is lovely on a clear day. They take cash or credit.

Pull pork sandwich on point , there some mac/cheese was hit for the house hold. Coleslaw very good flavor. The size was a solid . No leftovers .... going again soon.

Great low-key setting for some awesome BBQ. I got the pork over salad with medium sauce and side of the Mac cheese. It was delicious and the Cowboy Caviar on the salad was a great mix with the pork bbq flavors. Very very tasty! Quick and friendly service, especially for newcomers. Check it out!

headed to this place for some american bbq pork and beef brisket sandwkchs. OG place. been around for like 40 years. outside table seating. exterior has old western saloon vibe. clean. few parking places. simple menu of american bbq meat sandwichs and sides like beans and baked potato. decided on pulled pork sandwich and baked potato toppwd with cheese and beef brisket. total damage $25. meat is premade. waited 10 minutes and got the food. and tthe verdict? its good meats and potato were tender and portjons huge and food temp was good hot. sauce had good tang. try this place out.

Amazing service on both days of the week Wednesday October 30,2024 and Friday November 1, 2024 but especially on Friday they noticed my VA card and "Thank Me for My Service"..I chose the Pull-pork sandwich on Wednesday medium heat of course..I was full all day Thursday that's why I went back on Friday but this time I Double Down..the Pull-pork and Hot-link sandwich. As for as the decor or ambiance that's what a BBQ place is outside picnic tables where you can sit and have conversation with people(strangers to be honest) and get some ideas on what I'm going to taste next..More times from Me Yay!!

When in Seattle one of the places I crave is Pecos. I love slow cooked BBQ in general but they have been doing it right for ages. I come for the thick, don't need a knife falling apart beef brisket and get it sliced atop a soft sweet potato with all the toppings and smothered with their medium sauce. Their baked beans have a good kind of fiery kick. Auntie at the front taking your order is awesome, friendly, and explains all the options of deliciousness. Your food comes out as quick as the kitchen can make it. They are BBQ machines. There are several tables in the outdoor picnic area available if Seattle blesses you with a nice day. It's definitely a place to come back to time after time.

Pecos Pit is fantastic! We have used them several times for various events. They are always on time to set up and they know how to set up a buffet in no time! I knew they were in the building before they approached the reception desk. I was greeted by the mouthwatering aroma of smoked meats. One of our meat choices was beef brisket. It was incredibly tender and had a nice smoky flavor that paired perfectly with their tangy barbecue sauce. There are rave reviews for the pulled pork and the chicken as well. Everything had just the right amount of seasoning. The salads were tasty, and because we couldn't decide which one to choose, we ordered them all! The potato salad was my favorite, but there were a ton of thumbs up for the Cowboy Caviar (look up their menu!) Pecos Pit delivers a fantastic barbecue experience that any meat lover would appreciate. We are hosting a firm-wide "Friendsgiving" in November, and Pecos Pit is our number-one go-to for all things turkey and mashed potatoes. I hope you can try it; you will be glad you did!

Dropped in at imbibe after mountain biking, very hungry. Ordered the sweet spud brisket and something else tasty. Figured out neither one of us brought our money. Tried to pay with phone but without success. While working my phone, they brought the food over and said it's on us. Need to find them again and try again with a huge tip. The food was great but the service was out of this world.

This is the only bbq joint I've been to with a drive through. I love the brisket here with a warm cup of bbq sauce. Will definitely come back for more. I'm not too much of a fan of the Mac n cheese though. It was too firm.

Very good bbq. I've been to many in Texas and Pecos Pit can hold its own. The brisket is tender and flavorful. The sausage has good spice and snap. The potato salad is some of the best I've had. Definitely worth the visit.

Delicious fast food BBQ - and when I say fast, I mean you barely have time to unwrap your straw wrapper and throw it in the trash bin before they call your order. I got the beef brisket atop two perfectly cooked sweet potatoes - a great healthy gluten free option. Brisket had a hint of red in it, and was cuts-like-custard soft, with a portion size ideal for a filling lunch. Would go back if desiring a quick, filling, flavorful lunch. I know it's a chain, but they REALLY got their process down.

Picked up lunch for the first time. I walked by this location several times and the food always smelled so good! We ordered: beef brisket mac bowl and pulled pork sandwich. The beef brisket mac bowl was really tasty. The meat was very tender and had a good amount of fat. While the end pieces were a little too crispy and salty for my taste, I thought the meat overall was good. The mac bowl was like mac and cheese and provided a good contrast to the barbecue sauce. The medium level barbecue sauce was definitely a bit spicy and could be a good idea for people that like a little bit of spice in their foods! The pulled pork sandwich had soft burger bread and shredded pork. I think the mild sauce is a good idea for people who like very minimal spice! The pork was tender and not too dry or salty. It was a good item to get! Overall, I would come back again to try other items or go back for the brisket.

Good food, price is a little high but it's nice to have something different besides fast food. The bbq sauce is super good!

Will definitely get this any time the truck is in town! Went with pulled pork on potato salad (parfait) with Damn Hot bbq sauce. Drooling waiting for my next bite.

Dam medium Is spicy but dam good I order the turkey sandwich and it did not disappoint also had the hot links on potato messy it was a dream but I have to say your spicy pickle play a weak game

This place is a walk up establishment with patio furniture outside. They have a full range of BBQ meats and its cooked very well.

I've ate at Pecos before but today was my first time trying the smoked sweet potato with the brisket, so delicious. I will definitely be back!

We had the extraordinary opportunity to try out their food truck in Monroe and it lived up to the hype! The pork and brisket both had a delicious smokey flavor and the bbq sauce was had a nice kick to it. We also had the Mac n cheese and coleslaw... yum! They were quick and efficient with all the orders- will be tracking them down for more!

Super flavorful BBQ with great portions, good prices, and friendly staff. The BBQ sauce tastes as far from "franchise & mass-production" as you can get, very refreshing to have something other than supermarket sugar sauce. When they say that the mild has some kick though, they do mean it. If you can't take any spiciness at all, be aware you're gonna want something to drink with it. Both the pork and brisket were tender and a good mix of lean and fatty to make it moist as well. Will definitely be coming back!

Food was super freaking good. I also got a side of baked beans and they tasted like Mexican candy so that was diffeeent! I was a little nervous considering the outdoor seating, but the seating situation wasn't bad. About four tables were under an awning, the rest were in the sun. The guy taking our order was kind as well. 10/10 will be back.

Hmpf, Pecos Pit! Well if you want a sloppy BBQ beef sandwich I would give this place a try.. It's been a staple of SODO since before it was SODO! I used to get the hot BBQ sauce but my taste buds like the mild these days.. They still smoke the meets at this site for this store only. It you like beans get some as well they are spicy. Don't say I did not warn you! Heck even go for a spike or a side spike. It's a smoked Hot Link either on or on the side. Yes the place is noisy and a bit dusty, the on site seating is outside. When you walk up to the window look at the orginal sign from 1980 and yes I can remember those price's..... Enjoy

This smoke house is awesome for so many reasons! Besides the killer meat, they are creative with their menu. From sliced or pulled options to all the sides, you can't go wrong! one of the few places other BBQ joints fall short of (or don't even make an option) is the hot links! But great food is only the beginning. Having real humans with empathy goes much farther! Every Soul that works here is real. That is a characteristic that can't be taught. to sum it up, tasty and genuine! I'm definitely a repeat offender.

Best BBQ in the Seattle area, convenient drive through, and decent prices

First time here. I ordered the hot link sandwich, the chopped brisket sandwich and the smoked spud with brisket. Not impressed at all, maybe because I was expecting more flavor, a little bit of sweetness. The brisket was tender, the link was hot and spicy. The spud was just a spud. They have outdoor seating and the service is good and fast. It is also a bit pricey for what you are getting. Who knows you might like it, you won't know if you don't try it. I definitely will not be coming back.

Greatest barbecue in seattle!! A must have if you are in the sodo area. The burrito is to die for.

I had a. BBQ urge so me and the MRS's headed downtown to Pile Place. We despite the drive and gas price to my last I know of unless we go further southwest to Alki. I order a BBQ Beef sandwich, half a rack and a sweet potato pie. First of All I am not sure who invented the quarter size pies they need some kind of punishment. The BBQ Beef sandwich was gone before I got of the parking garage. I remember going to the their store on 1st and Landers still good. The ribs though felt like a waist I was disappointed. The ribs looked like they were boiled. I am not sure what happened to all the BBQ shops but they seem to disappear. I still recommend for lunch and the ribs smoked

Went on a Friday @ 1:00p Out of turkey breast. Out of Ribs due to US meat shortage. No butter for the spud. Folks were waiting on sliced brisket, that was going to be out in 20 minutes. BBQ sauce was different. Spicy. Salty. I think I liked it. Guy behind the counter seemed a-okay. I guess it must be good if they are out of everything - I wouldn't know since I didn't get to try the things they did not have. The service was quick.

Absolutely delicious! I ordered a pulled pork sandwich spiked with a hot link - 10/10. Customer service was incredible, friendly staff that greet you with a smile. I'll be back for more!

Been coming here for 10+ years. I wish they would expand their hours. I do think they're doing better on the menu explaining that medium is actually pretty hot. I even think they made their mild sauce milder in the past few years as I found it sweet recently, which is fine, just different than years ago. Highly recommend their sandwiches!

Came here at 2:30 on a Wednesday. Employee cars have little placards on them indicating that it was okay to park behind them. Genius. More places should do that. Step one is to choose your meat. I chose the sliced beef brisket. Step two is to choose what you want with it. I chose a smoked spud. Step three is to choose sauce. I chose mild. When my girlfriend ordered the counterperson did a great job at explaining what was in her nachos and that she might want to to order a less hot sauce. She was very thoughtful even with the other customers. All the workers were very pleasant. Food came out super quick. The beef wasn't dry. It was a solid portion that was a little hard to eat using the spork.

Picos is hands down one of Seattles best BBQ spots. you won't be diss appointed their meat selection and sauce flavor. I suggest the medium sauce, it's hot but not so much that the spiciness takes over the meats flavor.

Listen... this Mac and cheese bowl with their beef brisket and that "DAMN HOT!" BBQ sauce over top of it?! SO DAMN GOOD. So good that I forgot to take a picture, that's why it's already halfway gone in this one. Also got a side of their famous potato salad--fire. The staff is also super sweet and kind and friendly, and they got my food to me in like literally less than 5 mins after ordering. And it was fresh and hot and delicious. I'm a fan.

Their truck came by my apt complex yesterday. We ordered online and was informed via text when it was ready. We got the platter (pulled pork and chicken) + an additional meat choice (brisket) with mac and cheese and cole slaw as our sides. Unfortunately they forgot to give us slider buns with the order, but had no problem accommodating when I returned a few minutes later stating they were missing. Everything was pretty tasty. The slider buns were so little! Maybe like 2-3 in in diameter, but they're slider size so not too surprised by the size. The pulled pork was indeed pulled (vs semi-pulled/chunks as other restaurants have done in the past), the chicken was more "shredded" into strips than pulled apart and the brisket was also pulled to perfection. The mac and cheese had a tang flavor we couldn't place, but it was still good. The cole slaw was pretty standard aside from the multitude of cilantro and large carrot pieces (thin rounds) in addition to the slivers of carrots in the mix. Overall looking forward to possibly going to their restaurant to order and try it/more again!

My friend surprised me with a drive to Seattle to try his favorite bbq spot, he recommended the brisket mac & cheese (his favorite) but I heard a lady saying "try our corned beef sandwich" and it was St. Patricks Day so I did! Let me tell you it was the best corned beef I've ever had in my life!!! So tender and juicy the meat melted in my mouth and that flavor was smoky with all the right seasonings. The house made mustard aioli, pickled onions and sauerkraut took it to another level!!! I did also try the brisket Mac & cheese and it was cheesy, creamy and the brisket melted in my mouth, absolutely delicious! We went on our way but we couldn't stop thinking about that sandwich so we decided to stop by again and get a pound of corned beef to take home, they included all those delicious fixings with it too!! I can't wait to go back the staff was super friendly, food came out really fast, even tho it was lunch time and pretty busy. We gave our compliments to chef and definitely recommend for real authentic bbq that tasted like it was made with love

Wow! What an amazing place. Incredibly delicious, fast, good price and a great service. It's a Gem!! Yum!

Omg... come home and guess what food truck is parked in my neighborhood!!! Pecos Pit Bar-B-Que!! Such friendly staff and damn good BBQ! Variety of Bar-B-Que sauces and meats-Pork, Chicken, Beef, and sausage! I highly recommend the knock-your-socks-off! Great portions, meats just melts in your mouth, and sides are yummy!

2.4 Stars. Meh. Had this one bookmarked for some time, was working nearby and capitalized. Wish I hadn't. First off, the comments on sauce are correct. I had the mild sauce put on the side and while it didn't make my nose run, I can see how mild/medium could and so forth. I saw reviews on the sliced beef being tender, lean, tasty so I went with it. It was lean, on the drier side but not dry, but lacked anything tastewise to make me feel I'm glad I ordered it. The daily made house mac n cheese was ok but more on the bland side if I had to describe it. This dish according to the menu should have been $10. For some reason the receipt shows $11.50 under "MISC T1." Then they knick knack you with additional charges. I asked for water, $.40 (yes, water is shown on the menu up top as a charge, and yes it is a large size cup). I pay with a card, $.40 (didn't see a sign for that, but it probably does exist). Not a fan of the nickel and dime game. Absorb some of that into the menu price or whatever. $10 order somehow became $13.50. Lastly, the kid taking the orders has no customer service skills. No smile, and monotone, soft voice. No eye contact. Everything said out of his mouth was memorized script. Quite lackluster service experience. He's a kid, so I cut a lil slack, so I blame management. All in all, the food was just ok, the knick knacking pricing odd, subpar customer service = 2.4 stars.

This place was pretty good... It has been here for a while, and the prices are not bad....They have a small parking lot, and it is all outside eating. Make sure you get a ton of napkins, because it is messy. I had the coleslaw as a side, and I would not recommend it. The salad was way over the top with vinegar. Everything else tasted great, and the meat was wonderful. The staff is friendly, and the food comes up pretty fast....

Probably the best shredded brisket I ever had. Over a smoked sweet potato? With some cheddar and sour cream? Don't need sauce. Get it on the side- mild. Greatest thing you ever ate.

I visited recently because it was close to the ballpark. Shocked to find it's all outdoors with picnic tables and umbrellas, with a quick service take away counter. The first impression from the service received was that they want nothing to do with you the customer. Additionally I felt it was a money grab, asking for sauce on the side resulted in a 50¢ upcharge and it was terrible. Ended up throwing the sauce out. There were no clear signs indicating the presence of a restroom for a colleague looking to wash their hands. My brisket on a spud was pretty awful. I didn't like the texture, taste or temperature of my meal. $3.10 for a soda (8/2019), regardless of their sugar tax issues was in a sense robbery...worse yet, it's not even premium, it was Pepsi products. What further ruined the visit was witnessing the counter clerk talk about other patrons under their breath. See they didn't have a PA to call orders out so the clerk would basically whisper out orders then appeared frustrated that no one could hear or responded. I felt they lacked professionalism and made me immediately think of the vicious and cruel things they would say about me once I turned my back.

I called Pecos Pitbl for a catering event for 35 people with two days notice, and they were amazing! Everyone was raving about how good everything was (special shout out to the hot links and PICKLES) - I am especially grateful for how professional and safery conscious the staff was, in their delivery and the extra things they provided to help keep my event safe Special thanks to Dax who was great to work with! Will definitely order again =)

Been going here for about 8.5 years. Always phenominal. Sauces are awesome. I have a pretty solid tolerance for heat. I only get a medium hotness for the sauce when I get them for lunch on a work day. Anything hotter gets uncomfortable pretty quick lol. Get your sammie spiked. Whatever hotlink they use is awesome. Great snap from the casing,

Great BBQ and good service, wish they would sell ribs by the bone but you can't get everything thing! Always add a hot link.... The bbq is good enough but a little more "smoke" in the flavor would have been nice. Overall good value and service will go again if I am back at SBUX corporate office for anything.

YUM, I got the shredded pork sandwich, spiked!(they add a huge sausage link to your sandwich) it was so delicious and absolutely stuffed with meat. It was wayyy too much for someone like me but I killed it because I have no self control. Would highly recommend this place, and my office coworkers love it. They've been talking about how delish it is and I see why! Definitely lives up to the hype. 8$ pork sandwich +2$ spiked, but the spike is a MUST!

Sometimes the ribs fall off the bone and sometimes meat is a little tougher. Listen to the lady when she tells you that the medium is spicy. Pretty damn spicy. Love the brisket. Nothing fancy, just meat in bag

Wow. Just wow. This spot is seriously a hidden gem. We stopped here as we were picking up a friend from work, and he asked us if we could stop here and he said it would be quick. He was right! Amazing service! Outstanding bbq, I ordered the mild chicken on sweet potato. The serving size was big enough to take home and have for dinner. The lady who took our order says tourist usually stop here when they arrive to Seattle and when they're on their way back to the airport... we will definitely be back before we go back to Miami! Thank you so much!

This place is awesome. Been a few times when I was working in the office down the road. Stopped by a few weeks ago and they were awesome still. I can only manage medium level and even that is tasty as ever.

This is a review for the food truck. The food truck started serving at 5:00. At 5:24, as I was standing in line, they announced that they were out of pretty much everything except pork, mac n cheese, and hot links. What an absolute joke and a terrible way to run a business.

Apt building had an event with the food truck. For us, it was just ok, not great, not bad - just ok. Spousie got the chopped beef brisket sandwich. I got the pork spud. The brisket and the pork, tasted about the same level of meh in a sweetish sauce. The mac and cheese reminded me a lot of macaroni salad but, warm. I think if not for the my general love of the saltiness of pork, I would have passed on the meal entirely. It would have been nice to have more scallions/onions in relation to the sour cream on the spud as otherwise it was pretty flavorless. The people were super nice though! So, that's something!

I have been going here since I found it in 2005 I think. Amazing BBQ and the sauces give it that extra kick. Love their brisket and medium sauce. Yum Yum!! Can't believe I haven't posted this before.

What is happening at sodo pecos? The last two times I've been ( about 3 weeks apart). My food has not been up to peco excellent bbq standards. It's cold! Or They're out of a lot of menu items. Doesn't appear to be from sales. Shocking no one's here when I come anymore Yesterday at lunch out of burritos, out of Mac and cheese! I ended up with a cold pork sandwich that I ended throwing more than half away. SoMUCH bbq sauce it overly soaked the bun. Plus no taste but bbq sauce!!! The coleslaw was good and crispy. I also ordered a large 20 oz potato salad (to serve with my dinner that night) what I got was two 8 oz containers. I was charged the 20 oz price but I lost 4 oz. Come on guys please get back to you!