Oksana Parkhomenko
Google
Visited this place on the 8th of March, not for the 1st time. This time I was a bit upset with the service, longer than usual, still not that many people in the restaurant. I tasted Kyiv chicken (not bad, but not in my top list), roasted potato (this was good), apricot and black current homemade liqueur (as well not my top list), grapefruit tea (this was good, still if you don't like sweet tea, check if they can drop less honey). The interior is with Ukrainian traditional elements and is nice, still maybe it's time to re-innovate. It could be a nice experience to visit this place :)