Donna S.
Yelp
why why why?? i was SO close to giving a GLOWING review....and then their restaurant manager ruined the deal...to be covered in the service portion
ambiance//*****
the restaurant's ambiance is modernly upscale without pomp or circumstance
when you step through the quilted doors, the reception area's chandelier provides a hint of the glamour that awaits!
the coolest thing is the wall decor made of burnt zip ties.....who knew something so ordinary could be elevated exponentially??
service//**
the waitstaff, and especially hostess eiko was pleasant for the most part
halfway through, i discovered an EARWIG in my water O_O EWWWW!
the waiter took my glass away without an apology...and we had to ask for new glasses
it was extremely disconcerting...and my cousin was upset enough to mention it to eiko when she was taking care of our bill....she was equally horrified and apologized quickly moving to inform her manager
the manager merely said they would write a report so the entire staff would know....uh...WHAT?
they didn't even have the decency to comp us for our drinks...HOW RUDE
food//*****
there are 3 dining options...the 12 dish pre-fixe . 5 dish middle menu . or a la carte
we decided to go with the 5 dish and ordered each of the available choices...so we really had 10 dishes and a few extras like the amuse bouche kickoff
their dishes were delightfully plated and tasted exquisitely delicate...favourites of ours include the fried oyster . smoked eggplant . cured venison
with a name like pescatore, it's a given their seafood would be delightful....but their meats were also prepared with elegance
the 8 textures of white was the only disappoint, but the milk & honey was lovely
the paper thing dessert crisps were the lovely end
~*~
how i would have liked to recommend you highly....but all i can say is check your water!!
i know for years to come, pescatore will be remembered as our weird earwig experience.....can't say you didn't make it a memorable night