Angela
Google
This restaurant was very underwhelming.
While the décor and surroundings are beautiful, the food simply does not live up to the setting. The concept feels confused, it isn’t clearly Greek, Italian, seafood-focused, or fine dining. It needs to find a clear identity and deliver on it.
Service was equally disappointing. The staff seemed inattentive and disengaged, often busy doing nothing.
Despite the restaurant being almost empty, the service felt indifferent. I even sent back an entire plate of food that was the wrong order, yet when the correct dish arrived, nobody checked to see if I was happy. Thirty minutes later, it was collected completely untouched, without any acknowledgment or concern from the staff.
The pricing is also disproportionate to the quality. Starters are €14–17 and mains €26–40, which is far too high compared to other nearby restaurants offering far better experiences.
Lastly they couldn't even remember to bring the bill i requested twice. All I wanted to do was pay & leave.
Overall, it felt like a waste of both money and an evening. I won’t be returning, a highly disappointing experience.