Phở Hưng Restaurant

When I was eating I feel like here already been my favorite Vietnamese Restaurant. Not sure if future will be some restaurants better than here(there might be cuz I haven’t finished my trying for Viet restaurants) very friendly and sweet server. A female I guess their main server, she was quite nice and patient, even helped packing my takeout bag Unbelievable! And the owner (I guess) she was quite nice as well. For the food, I like all I ordered. Enough flavor. They gave much sauce but I think it no sauce still good salad and fresh rolls. They definitely have an amazing chef I believe. I will try their taro rice pudding next time and high recommend here!

The restaurant is clean and staff are friendly. I had a completely negative view about Pho until I tried their Pho. Phenomenal taste, super refreshing and delicious. I love this place, my go to place. Parking is available.

We ordered 7 beef dishes, and it was fun. But there were only 6 dishes. It is not a full dish

It’s my first time here and I’m happy with my experience. The place is nice and clean, it’s spacious as a Vietnamese restaurant. We tried their Vietnamese spring roll, vermicelli, calamari, grilled pork rice, chicken and mushroom in sizzling plate. The Vietnamese spring roll (#21) were delicious and you can choose either 2 rolls or 4 rolls!! The grilled pork and spring roll vermicelli (#41) is excellent, they put Nem nướng (Vietnamese Grilled Pork Sausage) that normally don’t find in modern Vietnamese restaurants. Staffs are nice and friendly, and they are very attentive, take orders carefully and patiently.

Tried this spot on Easter Sunday since we couldn’t find parking for another Pho restaurant nearby and let me tell you… so worth it! Service was super quick & we didn’t have to wait long for the food to come out either. I ordered Pho with rare beef and the broth was so yummy. Beef was tender & not super tough. Strawberry & banana milkshake tasted like an actual fruit smoothie and not just water mixed with powder. All around 10/10 for me & my partner :)

The food here is disappointing. Portions are stingy, especially considering the high prices. The pho was mostly just a heap of noodles with barely any meat or toppings, and the broth lacked flavour. There’s no real value for the money. Service was unfriendly and unwelcoming — overall, a very inhospitable experience. Not recommended.

Update: consistent as 3 years ago :) Standard prices for large portions. Friendly service, clean tables and restaurant. Beef pho and the shrimp curry on rice were both tasty. No complaints, but not super exceptional, either. Good place to drop by for lunch or dinner

Soup lacked flavour compared to other places. The fried rolls were piping hot inside and soggy and greasy on the outside (maybe a reheat in a microwave). Staff was friendly and atmosphere casual. We were disappointed and won’t be a repeat for us.

Started out getting Pho at the downtown location Toronto location and always loved it. But now I'm on the Bun (vermicelli) with pork spring roll #42. Cool refreshing sorta sweet, sort of sour and I always add the heat with some chilli sauce. Service is always very fast and courteous. I don't go back to many places because there is so many restaurant in T.O., but when you want what you love and don't want it messed up you just go back. The restaurant isn't fancy, it's just delicious.

Not disabled friendly. We have been going to this place often but on all occasions they don't bother to open their door for their customer on a wheelchair. They do not have automatic opening door. The worst was that they see customer having a hard time going in out of their restaurant but they are just looking at you. It's always like that so we decided that enough is enough. We will now going to Rua Vang though it's further from where we live. I thought Vietnamese customer service is really that way but when we went to Rua Vang they were running to open the door for us.

Came here twice with friends and it was consistently really good food! They give you a really big portion of meat for the size of meal and for a great price! Honestly loved it and would come back again and again to enjoy good quality home made food. The restaurant is super clean too and the servers are quick and to the point.

Pricy but has great varieties. Haven't visited much after Covid but generally a great eatery

Came for vegetarian pho. Settled for fried noodles. The vegetarian pho is made with beef or chicken stock - clearly stated under the vegetarian section. I'm not sure why it's listed under the vegetarian section. That's just regular pho with vegetables. Quite disappointed. She did state she can make the pho with plain cold water? Really? Haha. Hard pass. Additional rules. Take out containers are not provided for left over soups. $6 charge for sharing? I inquired but there was a language barrier. Fried noodles was subpar. Barely any gravy. Lacked any flavour. Would not recommend nor return.

I go here once in a while. The food is overall great, but not consistent (ex. Noodle thickness, beef quality and etc.).

Love getting my pho from this family owned restaurant. Pho with rare beef and the jackfruit shakes are AMAZING. Delicious!

Pho Hung is located at the north west corner of Dundas St E and Arena Rd which is between Dixie and Tomken. I haven't been to Pho Hung for years and that was at the location on Spadina but this location not far from Dundas and Dixie has been on my radar for some time. As far as Asian cuisine goes there's many choices in this area being that it's close to the Chinese Centre near Tomken and a bunch of other Vietnamese or Korean places nearby as well. Pho Hung is a casual sit down place that can accommodate decent sized parties. We were a table of 7 but most of the tables in the dining area can easily seat 4. The menu is pretty much divided by dishes with starters, pho, noodle, rice and then specialty dishes afterwards. Most if not all of the regular menu (non specialty) items are listed as either small or large portions where the difference between either as far as price goes is anymore from 2 to 3 dollars. The menu variety is quite large. Between chicken, pork, beef, seafood and so on there's pretty much something for everybody. My brother ordered a beef stir fry (large) while I went with the pork chop and curry chicken combo. My wife had the Bo steak which only comes in one size while I had ordered wings for everybody to share. The servings here if you order large are quite generous. I mean I ate my entire dish but it really filled me up add to that I had a few wings as well. The value for the food, quantity and quality is a good mix. The chicken wings were especially good as they were hot, fresh and had a bit of a spicy kick but not too much. I liked the 2 different meat plate that I had ordered. The pork chop was already deboned and the chicken was a great match. If the meat is dry there's a side sauce that's served as well as there's also a variety on the table including sriracha. Most of the table had large plates and the menu is more geared towards individual orders as opposed to family style. For 7 people and an extra order of wings after tax and tip the bill was only 130. Good food for a great value!

Went here for a Saturday lunch with friends. From the outside the restaurant looks peer decent but when you go inside you will find out is a hidden gem. The restaurant was packed full with customers. The staff was very friendly and the service was very nice and quick. We ordered some shrimp rolls. It was so delicious with the peanut sauce. Then we had beef with noodles and Grilled bbq chicken with rice and I have to say It was soooooo flavorful. You cold taste the smoke from the chicken. The rice was cooked great and the sauces suits very well. The beef noodle(bun) also came with a fried springroll. The chicken and shrimp noodle also tastet great. We also ordered Thai iced coffee it was amazing in taste. I would definitely recommend this place. Can't wait to go again The workers there are amazing too and it's a family friendly restaurant.

I have pass by this restaurant many times and had never visited this restaurant. I have tried the same chain down by Spadina in Chinatown. I came here on a Friday night, ordering their Special Beef noodle soup. It came with rare beef, brisket, tendons, tripes and beef ball. There were lots of meat and the soup was very flavourful (possibly the best soup in mississauga). I also ordred the Grilled Pork, Spiced Grilled Pork Roll, Spring Roll, Shredded Pork with Vermicelli and Vegetables. The pork was grilled to perfection and it was not charred at all. I found the grill pork roll too soft, but this is a personal preference. They give you a bottle of sauce and you can add as much as you want. On a side note, the waiter and waitress were very friendly and I left my phone on the table after payment and they chase after me to return my phone. I really appreciate their service and this is my new go to place for pho.

Verdict: I'll be back --- Went in for an early dinner Saturday evening, with the expectation of a nice, warm, salty, bowl of noodles and let me tell you I was not disappointed. Mistakenly I decided to get the XL bowl (go big or go home right?) along with a couple of fresh rolls (O.M.G. peanut dipping sauce). The fresh rolls indeed tasted fresh, and the greens added a wonderful texture. They came out along with the noodles minutes after we ordered. I'm always amazed at how quickly food comes out to the table at Pho Hung! The broth was hot allowing the raw meat ample temperature to get cooked. The salt levels were good, and the taste was nice and clean. There was a lot, no kidding here just look at the pictures, of meat and noodles (next time I should just get large). The service was as expected, not constantly hovering but friendly and attentive. If it's your first time heading out here I highly suggest trying the broth on it's own before adding any sauces, basil, bean sprouts, lime, etc. Once you've had a chance to evaluate the broth, use your spoon to figure out what works best for you. Maybe try a little hot sauce? Maybe a bit of the spicy pepper? Once you're done eating head up to the front counter to pay and you'll be out of there in no time. This place is a great hidden gem in Mississauga and it rivals the Spadina location downtown. If you're in the area I highly suggest checking it out.

We were driving through Mississauga and I had a hankering for some Vietnamese food, and since I'd been to Pho Hung several years before and enjoyed the food, it was a total no-brainer. The restaurant was almost completely full, but we were nevertheless able to snag a table by the window. Our server immediately presented us with complimentary tea and a couple of menus. I knew exactly what I wanted, so I filled out the accompanying paper to indicate my order of Bun / Vermicelli ("Grilled Beef, Spring Roll with Vermicelli and Vegetables"). (I should note that I also indicated, on that paper, that I wanted glasses of water for myself and my dining companion. We never got them.) The food arrived a short time later and it's probably the best version of this dish I've had in quite some time. Everything worked; the meat was delicious and flavorful, while the plentiful noodles and vegetables were a perfect accompaniment. The included spring roll was hot and fresh, as well. (At first I was a little concerned that a dish of fish sauce wasn't provided, but then the waiter brought over a jug of the stuff. A whole jug! I've never seen that before, but I wish more restaurants would do that.) The only negative aspect to the meal was the subpar service. In addition to not receiving the aforementioned water, our waiter didn't appear at all once we got our food.)

Thought the pho dac biet (got it in small size) did not have good slices of beef ( tough/dry)...and only two slices. Mostly a lot of the other beef entrails found in the bowl. Noodle soup was nice and hot, and well seasoned and flavoured. For the price it was alright. Also got the deep fried bananas, which were super hot. I love the decor and the wooden furniture. Really neat.

Above average pho, broth is tasteful, and plenty of fixins in the bowl. Fast and friendly service.

If there is one thing I miss about living at home with my folks it's hot wholesome soup when I'm feeling kinda sick-y. It's not as easy to come by when you like 35-40 minutes away from momma, so sometimes you need a cheap substitute that kicks the crap outta your cold. Thank you to all the Yelpers who wrote great things about this place because it was so close to home that I was able to drag my body outta bed, put it in ugly sweatpants and a beat up hoodie and plop down at one of the tables in Phõ Hung. From the outside this place looks sorta like a dive to be honest, then you walk in... and it TOTALLY redeems itself. Seriously, it looks like some sort of a Thai palace inside (or at the very least a swanky fine dining spot). It was mid afternoon so naturally the place was empty so a seat was easy to come by and the service was quick. I opted for a small deep friend spring roll (small comes with 2 rolls and a large comes with 4) as well as a large rare beef and brisket Pho. The quality of the ingredients, not to mention the presentation were spectacular in my opinion. Even in my weakened state I could appreciate how fresh the sprouts were, the beautiful branch of perfect/fresh thai basil and the other ingredients. The spring rolls were excellent and 2 for one person is perfect so plan accordingly to order this up for your group when you visit. The soup was wonderful, clean delicious broth, piping hot and a massive portion. I know some have noted that the price is slightly higher than average but I like to think that I'm paying a little extra for the better quality stuff. I left full and sweating, and soon there after I was feeling a lot better (at least for the time being), this might be a new go to spot for cheap and cheerful feel good Pho when the weather cools down. Eatcrest Out!

Absolutely the best Pho place in Mississauga. I used to go to Pho Mi 99, which I thought was great...until I had Pho Hung. It's spacious, clean, the people are friendly, and everything tastes WONDERFUL. There's no weird pieces of who knows what in your soup or bun, extremely tasty. I don't have one negative thing to say. The reviewer below is right...its a little bit extra, but completely worth every penny.

###We Both got food poisoning ##### If I could give this place zero stars I would we just ate there my girlfriend is throwing up Called to tell the restaurant and she was just rude and said it was not her food. Avoid this place

If you are looking for a delicious bowl of pho, this is the place to go! I've visited the main branch on Spadina and their secondary branch as well. The only two things I have ever ordered from here is their rice plate with the grilled porkchops and/or chicken, and the pho. I wouldn't say the rice is anything spectacular because if it was I would always order it. However, their pho is always delicious every time I visit. Their broth is clear and tasty that it doesn't even need lime added to it...however I always add lime to everything anyways. Also, the meat is never dry or chewy, which is great! The price may be a bit more compared to the restaurants down the street but I think it's worth the price. This location is less busy compared to their Spadina location but that doesn't mean their food is less tasty...it's good in Mississauga too!

Shocked at this place as it's definitely not like their location in Chinatown! I don't recommend this place unless you want bad service and food! There was just one other occupied table but it seemed all they were interested in was mopping the floor with some really strong lemony floor wash. The male waiter took our order, plopped it down and never checked with us again at all. Condiments & napkins were scarce. You need to beg for them here. Pho Dau Bo where we frequent has everything right on your table. Use as much as you like. It's still my fav. Mississauga pho place and prices are amazing and so is the variety of dishes. We ordered a large beef pho which was ok ($9 with a average size bowl). I ordered a lg. curried chicken vermicelli with spring rolls($9.5). I noticed a hair in my dish and just removed it. My stomach was not feeling too amazing about eating out. We had to ask for a takeout container for my son's large pho and the owner (lady) said we don't have containers! Are you kidding me?! Then when I moved my dish away I noticed another hair. I was appalled! Good thing they didn't have any take out containers! I gotta start home cooking! Just made us a batch of Rice Krispies square to wash this mesh out of our systems. Avoid please!

3.5* I'm always mixed about writing reviews for pho places as I find them pretty much the same. Aside from MSG, how can you screw up pho/vermicelli/rice dishes?? Prices are a bit higher than nearby pho places with a small bowl at $6. I ordered a Grilled Beef w/ Shrimp Cake Vermicelli and it was $8.50. Beef was rolled, wrapped up in mint leaves which was interesting. Never really had it presented like that in other Vietnamese restaurants. Friend ordered Curry Chicken and chicken was grilled as opposed to being in gravy sauce. She liked it though! Another friend ordered Fried Fish with Tomato Sauce and fish was available whole or filet, rice had to be ordered separately. She also ordered Veg Spring Rolls, and all fried items were greasy. Could've been strained before it arrived to the table. In addition to being oily, Veg Spring Rolls were meh consisting of vermicelli noodles and possibly taro. Meat (Pork) probably would've been better, but she doesn't eat pork. FYI: Spring Rolls that come with other dishes are pork unless you specify otherwise. Service was fine, polite. Be prepared to flag servers down for attention.

Was waiting for some friends to show up so I popped in here. Great service and fast. I only had the deep fried spring roll and the fresh spring roll, but the food and the sauces were awesome!

Great food and family friendly. I come here often with family. The food comes in great portions and is definitely worth the price. Every visit had no dissapointments, if you come there only to eat. The suicidie is nothing special but of course they are a busy restaurant. On the other hand, the food comes with a slightly longer wait but is worth the trouble. Also, the fruity drinks offered are not very good. Over all, it's a great casual place with delicious food.

Our current go to for Vietnamese food. My standard grilled pork chop with rice always satisfies. First time my pork chop had no bone which was a bonus. Definitely recommend.

This is the baddest experience for me. After dinner and left the restaurant about 20mins. I throw up and I can tell the vomit are vegetable just ate from the noodle. After that, I feel getting headache and hot. My bf also feel so headache. My bf call them to told what happened on us but she wasn't nice to said maybe my stomach problem and their food is so good. I want to say....I had lots of different food in my life. I grow up in Hong Kong and travel to China, India etc. I never throw up because of food. If I can give zero star. I must give them minus five!!!!

My uncle took me to this place and I wanted to see how the GTA (Greater Toronto Area) does in terms of Vietnamese food. I was not in the mod for Pho since it was Summer time. He already ate, but wanted to get some some Vietnamese coffee and he usually likes the coffee they serve. Here is what I ordered: #63 Goi Cuon: Cold Spring Rolls with Shrimp and Vegetables. Ordered 2 pieces. $3.75 CAD. #17 Bun Nem Nuong, Thit Nuong, Cha Gio - This is Grilled Pork, Spiced Grilled Pork Roll, Spring Roll with Vermicelli and Vegetables. $7.50 CAD for the small. The Goi Cuon was decent and tasty. The peanut sauce had some spice in it, putting some flair in the flavour. The shrimp inside had some freshness. Two pieces can make a really filling snack for a couple of hours. As for the Vermicelli I had, it was heartily filling and tasty, especially after eating one spring roll before getting into the bowl. The fried spring roll inside the bowl was probably the tastiest spring roll I had at a Vietnamese restaurant so far for some reason. The outside shell was not too thin, had the right amount of crispiness, not hard to chew and the inside was soft and tasty. The Nem Nuong (spiced grilled pork roll) and the Thit Nuong (grilled pork) were also deliciously good, fresh out of the stove, and made the cold noodles warmer. Noodles and vegetables were fresh, and the spearmint along with the peanut crumbs just made the dish one of the most delicious Vermicelli dishes I have eaten in the Toronto area so far. Interior is spacious compared to a lot of Vietnamese restaurants that I have been to in Boston's Chinatown, and the washroom was almost as clean compared to a hotel washroom. This is probably the Vietnamese restaurant with the cleanest washroom that I have been to so far. Overall, this is probably the nicest and one of the biggest Vietnamese restaurants and I thought I had one of the best vermicelli noodles in the Toronto area so far. I would like to come back again to see how they do in Pho, if the temperature in the Toronto area is less than 18 degrees Celsius.

Best pho in Mississauga! I've been to at least 20 different Vietnamese noodle soup restaurants in the GTA and this one takes the cake, or should I say takes the pho! Rich and flavourful broth, noodles cooked to perfection, and the meat! The quality of the meat is really good and the portion size is ridiculous, I mean pho hung must be losing money all the meat they put into there pho. May I also suggest the deep friend spring rolls or the cold spring rolls if you're on a health kick. Enjoy!

This restaurant is pretty mediocre, I've caught some dirty utensils here and there... I also had a bowl of cold pho before but it's generally a standard Vietnamese restaurant. This would not be a go to though if I recommended a pho place, this is like a last resort and I'll deal with it type of restaurant.

We were just here today. The quality of the food has gone down. The fish congee tasted different. The minced pork and shrimp in tofu skin is not crispy and starts to fall apart the minute you lift it off the plate. The waiter is somewhat eerily rude. When we asked for an extra spoon and fork, he told my husband that he already gave us a set. Lol! It's not like we're going to bring it home with us! I'm so disappointed with the service and quality of the food. After years of being loyal customers, I think that was probably going to be our last visit there.

Amazing pho and the very large portions. Got the chicken pho here and it was delicious. The service was fast and the portions are massive. Normally I can finish a medium pho but their medium is like an XL. You get so much rice noodles and chicken that you will be stuffed. Price is reasonable as well. Can't wait to come back again!

I have eaten at many Pho places in Mississauga. This one is special. Different than the others. Quality speaks for itself. The broth, quantity and quality of meat, service, prices. Go here for an authentic bowl of Pho you will never forget. Drake and Partynextdoor filmed a music video here, which is actually how I discovered this place. Many awards placed on the entrance doors. 5/5

This place is a bit off the beaten off but well worth it. When you walk in on a late afternoon and you see the owner shredding the green onion by hand, you know this place is serious. Portions are generous, pho is well-portioned with good amount of fixings. The broth is a bit more clear, lacking some of the greasy goodness but refreshing. I'd be back next time I'm up this way.

House special pho is prefect taste but make us really thirsty due to many msg. The place is really clean not like other Vietnamese restaurants.

After two disappointing visits to the Pho Hung located on Spadina, I finally found success at the Pho Hung in Mississauga. This time, I added sate (spicy seasoning) to my pho for an additional $0.50(???) charge and it made a world of a difference. I really enjoyed it so much better. My husband didn't think there was difference in the quality of food between locations but I did. This location is also less busy, more spacious, and the service is friendlier. I felt like I was able to eat my meal without feeling rushed. Yummy!

My explanation for the two stars. Read on. Food is good. Pho, vermicelli, rice and meat. Decor is good but here is the problem. Service.... Its bad. I find staff rude, no manners, no appreciation for regular customers. They don't accept debit or credit under $10. So carry cash with you if your going alone. They will argue with you and don't really care if the customer says "I am sorry I will not be coming back to your restaurant anymore" due to their poor customer service. I will not be going back.

This place is pretty nice for a pho place. I ordered their special which is aptly numbered #1. The wait was a bit longer than other pho places and took around 5-7 minutes to come out. What I really liked about this place was the amount of meat and noodles the give you. I would say that the food portion is 20% bigger than other pho places for the same size and the meat is around 20-25% more. In addition, this place is very clean and spacious and you don't feel cramped or rushed here. Verdict: pho sure, wonder-pho place.

BANG! Ok.. i once was in the city a lot and really loved pho hung a lot. Then i moved to the burbs, now i don't go to the city anymore...However i there are a lot of great places to eat in peel region and the fact that a pho hung opened up on Dundas is great... I always get rare beef with beef balls, i really love the fact that the rare beef doesn't appear pre packaged as it does at other pho places. This stretch on Dundas has several great pho places, and i think this is at the top of the list.

Amazing food, overshadowed by the horrible service. Without answering the question about placement of the order (needs a form to be filled) she told the person besides me to tell me how to order as he's been here before (he never had). Didn't even apologize and just told us in a huff how to order. Had the curry chicken. Great portion sizes. Well seasoned. Good tea (unlimited with a hot or cold option), nice food. Wish the service was better!

Bun mam is good here. Sucks that the costumer service here is so terrible that it just ruins the whole experience. We specifically told the waitress our order and it's important not to get it wrong due to severe allergies . But she still got it wrong, instead of apologizing and offering to get a new order she made it seem like we were the ones who were making it a big deal. Food- good They should really change their foh staff. Or at least the young lady with glasses

For the past 4 years, I have been eating at this restaurant about once per month. Most other reviews mention the service leaves something to be desired. These people must understand the service is reflective of the culture. The focus is on good food, not on great service. Despite the name of the restaurant, this place is best for it's non-pho dishes. Pay special attention to the special dishes offered: BÚN BÒ HU (spicy vermicelli soup), BÒ KHO (beef brisket), my personal favourite, BÒ NNG LÁ LP (grilled beef wrapped in mint leaves). If you are after truly authentic, good Vietnamese food, this is one of the few restaurants that can consistently create many good dishes. Just don't take the service personally.

I had the Pork Congee and it was fantastic. The spring rolls were good but not as great as most viet places.

Finally! A place that serves just what I craved, done perfectly. Admission: I'm not a pho guy. I want barbecue pork on Vermicelli with spiced pork roll and spring roll. It was delicious. Copious. Flavourful. And on a bed of fresh crispy vegetables. The service was full of smiles and attentive. And it was cheap. $13 out the door. I love this spot. I'll be baaaaaaaack!

Compared to the last Vietnamese restaurant, this place was a *big* improvement all around! It was larger, brighter, cleaner, more open and simply decorated in a tropical manner like many other casual Vietnamese restaurants. It still maintained the same ordering system -- I'm beginning to think this is the way orders are carried out in Canada -- however the service was more efficient and quicker but just as friendly and familiar. Each bowl or plate was a hearty portion served as hot or fresh as possible. My individual banh cuon was a mountain of a plate (our table of 13 could have family-styled it if they wanted to). The ground pork was moderately peppered and given some additional flavor from the sweetened nuoc mam (fish sauce), and what I liked about this nuoc mam was the added fresh hot chili slices giving the sauce a little tang. Atop these "Vietnamese crepes," lay a tuft of vegetables: bean sprouts, cilantro, carrots, cucumber. The dish was balanced, and if it had to tip over any direction, it was more refreshing than filling and weighing. And ca phe sua da? Well, there's nothing better than strong, French pressed coffee over ice.

Less then $20.00 for two people? Where can you go wrong? The food is absolutely delicious, The service is very friendly and the place is very clean. The portions are huge and you get exactly what you pay for if not more. A must try.

I just love Pho Hung, full range of variety, I've tried a few different things each time, it won't let me down. I like their soup base of pho, no MSG , so clear but really tasty.

Can't beat a large bowl of tasty pho on a cold windy day, but everything else has to be right of course. This place is large and clean for a pho restaurant and someone commented on the cleanest restroom...quite right on that. I placed the order before I went downstairs to the restroom. My house special got served up right after I came up. Granted it was a late lunch, but that is fast service. The pho was a generous serving of meat and noodles. The flavor of the broth was outstanding! The only complaint is the stupid rule of credit card for $10 and above. My pho cost $9.05. Not that I am complaining about 95 cents, but seriously, the credit card merchant's charge is the cost of doing business. I explained to the woman owner that I am from the US and only in town for 2 days on business, so I don't have Canadian money. She took my card and swiped it for $10! I tipped my waiter $2 anyhow.

If I could I would take the one and only star away !! I've been coming to this place ever since I moved to mississauga 5 yrs ago and have told many people of the little hidden Gem only to have my wife and two sister in-laws come back to me with great disappointment on the way they were treated in this place IF IT's To much To Ask For limes and Brussels sprouts then tell your customers at the door don't ignore them worst thing you can do to paying customer 1- lie 2-ignore , just another resturant that got to big for its own good. Merry Christmas !! Everyone.

I travel alot and have tried Pho in many city. Knowing that the Toronto has pretty high standards for food and for Asian food in particular. I was up to get some Mo' Pho. Doing a little research I found two restaurants in the Missisauga area Pho Mi 99 which was close and under new management and Pho Hung. I tried my usual Pho Ga and some Vietnamese Coffee. Both where great. The service was quick and friendly. And even though I did not believe the other reviewer about the cleanliness of the restaurant because of pass experiences in Pho restaurants. IT WAS VERY CLEAN. WOW! You will not be disappointed.

Service was pretty good but the food was even better. Big portions and tasty! The broth is extremely flavourful and the pho comes with lots of meat. This definitely gets five stars considering the amount of food I got and the quality of the food for under 10$. My new go to pho spot.

Mediocre pho, there is sadly not much alternatives in this area. The Pho itself is very limited in terms of variety, as usually you would find 10-12 offerings with different variations of beef. Biggest buzz kill? They charge you an extra $1.00 for bean sprouts. Really? That stuff cost like $0.20 if that. The problem with charging extra is that they give you insufficient bean sprouts to begin with. Table 1? One plate of bean sprouts. Table of 2? Same plate of bean sprouts. Table of 3? Same plate of bean sprouts. So how can you charge people more money for bean sprouts when they give you the same amount regardless if you are 1, 2, 3 people.